Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Franceschi DF"'
Autor:
Huerta CT; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA., Collier AL; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA., Hernandez AE; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA., Rodriguez C; Florida State University College of Medicine, Tallahassee, FL, USA., Shah A; University of Miami Miller School of Medicine, Miami, FL, USA., Kronenfeld JP; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA., Franceschi DF; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA.; Division of Surgical Oncology, University of Miami Miller School of Medicine, Miami, FL, USA., Sleeman D; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA.; Division of General Surgery, University of Miami Miller School of Medicine, Miami, FL, USA., Livingstone AS; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA.; Division of Surgical Oncology, University of Miami Miller School of Medicine, Miami, FL, USA., Thorson CM; DeWitt Daughtry Family Department of Surgery, University of Miami, Miami, FL, USA.; Division of Pediatric Surgery, University of Miami Miller School of Medicine, Miami, FL, USA.
Publikováno v:
The American surgeon [Am Surg] 2023 Dec; Vol. 89 (12), pp. 6020-6029. Date of Electronic Publication: 2023 Jun 13.
Autor:
Nishikito DF; School of Food and Technology of Marilia (FATEC), São Paulo 17500-000, Brazil., Borges ACA; School of Food and Technology of Marilia (FATEC), São Paulo 17500-000, Brazil., Laurindo LF; Department of Biochemistry and Pharmacology, School of Medicine, University of Marília (UNIMAR), São Paulo 17525-902, Brazil., Otoboni AMMB; School of Food and Technology of Marilia (FATEC), São Paulo 17500-000, Brazil., Direito R; Laboratory of Systems Integration Pharmacology, Clinical & Regulatory Science, Research Institute for Medicines (iMed.ULisboa), Faculdade de Farmácia, Universidade de Lisboa, Av. Prof. Gama Pinto, 1649-003 Lisbon, Portugal., Goulart RA; Postgraduate Program in Structural and Functional Interactions in Rehabilitation, University of Marília (UNIMAR), São Paulo 17525-902, Brazil., Nicolau CCT; School of Food and Technology of Marilia (FATEC), São Paulo 17500-000, Brazil., Fiorini AMR; School of Food and Technology of Marilia (FATEC), São Paulo 17500-000, Brazil., Sinatora RV; Department of Biochemistry and Pharmacology, School of Medicine, University of Marília (UNIMAR), São Paulo 17525-902, Brazil.; Postgraduate Program in Structural and Functional Interactions in Rehabilitation, University of Marília (UNIMAR), São Paulo 17525-902, Brazil., Barbalho SM; School of Food and Technology of Marilia (FATEC), São Paulo 17500-000, Brazil.; Department of Biochemistry and Pharmacology, School of Medicine, University of Marília (UNIMAR), São Paulo 17525-902, Brazil.; Postgraduate Program in Structural and Functional Interactions in Rehabilitation, University of Marília (UNIMAR), São Paulo 17525-902, Brazil.
Publikováno v:
Pharmaceutics [Pharmaceutics] 2023 Jan 03; Vol. 15 (1). Date of Electronic Publication: 2023 Jan 03.
Autor:
Bittencourt Romeiro F; University of Vale do Rio dos Sinos-Unisinos, Brazil., Felizardo DF; University of Vale do Rio dos Sinos-Unisinos, Brazil., Kern de Castro E; Lusíada University of Lisboa, Portugal., Figueiredo-Braga M; University of Porto, Portugal.
Publikováno v:
Journal of health psychology [J Health Psychol] 2021 Oct; Vol. 26 (12), pp. 2220-2230. Date of Electronic Publication: 2020 Mar 06.
Autor:
da Silva MHR; Environmental Studies Center, UNESP, São Paulo State University, Rio Claro, SP, 13506-700, Brazil.; Department of Biochemistry and Microbiology, UNESP, São Paulo State University, Rio Claro, SP, 13506-900, Brazil., Cueva-Yesquén LG; Research Center for Chemistry, Biology and Agriculture/CPQBA, University of Campinas/UNICAMP, Paulínia, SP, 13148-218, Brazil., Júnior SB; Research Center for Chemistry, Biology and Agriculture/CPQBA, University of Campinas/UNICAMP, Paulínia, SP, 13148-218, Brazil., Garcia VL; Research Center for Chemistry, Biology and Agriculture/CPQBA, University of Campinas/UNICAMP, Paulínia, SP, 13148-218, Brazil., Sartoratto A; Research Center for Chemistry, Biology and Agriculture/CPQBA, University of Campinas/UNICAMP, Paulínia, SP, 13148-218, Brazil., de Angelis DF; Department of Biochemistry and Microbiology, UNESP, São Paulo State University, Rio Claro, SP, 13506-900, Brazil., de Angelis DA; Environmental Studies Center, UNESP, São Paulo State University, Rio Claro, SP, 13506-700, Brazil. derlene@cpqba.unicamp.br.; Department of Biochemistry and Microbiology, UNESP, São Paulo State University, Rio Claro, SP, 13506-900, Brazil. derlene@cpqba.unicamp.br.; Research Center for Chemistry, Biology and Agriculture/CPQBA, University of Campinas/UNICAMP, Paulínia, SP, 13148-218, Brazil. derlene@cpqba.unicamp.br.
Publikováno v:
Archives of microbiology [Arch Microbiol] 2020 Dec; Vol. 202 (10), pp. 2779-2789. Date of Electronic Publication: 2020 Aug 02.
Autor:
Candido JP; Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University (UNESP), Rio Claro, SP, Brazil. joaopaulocan@yahoo.com.br., Claro EMT; Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University (UNESP), Rio Claro, SP, Brazil., de Paula CBC; Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University (UNESP), Rio Claro, SP, Brazil.; Laboratory of Characterization and Conversion of Biomass (LCCB), Bioenergy Research Institute (IPBEN), São Paulo State University (UNESP), Rio Claro, SP, Brazil., Shimizu FL; Laboratory of Characterization and Conversion of Biomass (LCCB), Bioenergy Research Institute (IPBEN), São Paulo State University (UNESP), Rio Claro, SP, Brazil., de Oliveria Leite DAN; Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University (UNESP), Rio Claro, SP, Brazil., Brienzo M; Laboratory of Characterization and Conversion of Biomass (LCCB), Bioenergy Research Institute (IPBEN), São Paulo State University (UNESP), Rio Claro, SP, Brazil., de Angelis DF; Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University (UNESP), Rio Claro, SP, Brazil.
Publikováno v:
World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2020 Mar 04; Vol. 36 (3), pp. 43. Date of Electronic Publication: 2020 Mar 04.
Autor:
Morales EM; Department of Biochemistry and Microbiology, Institute of Bioscience, UNESP - Universidade Estadual Paulista, Rio Claro, SP, Brazil; Department of Nutrition, Faculdade Municipal Professor Franco Montoro, Cachoeira de Cima, Mogi Guacu SP, Brazil., Baldissera BL; Department of Biochemistry and Microbiology, Institute of Bioscience, UNESP - Universidade Estadual Paulista, Rio Claro, SP, Brazil., de Angelis DF; Department of Biochemistry and Microbiology, Institute of Bioscience, UNESP - Universidade Estadual Paulista, Rio Claro, SP, Brazil.
Publikováno v:
International journal of medicinal mushrooms [Int J Med Mushrooms] 2019; Vol. 21 (2), pp. 169-179.
Autor:
Ventura-Camargo BC; Department of Biology, Institute of Biosciences, São Paulo State University (UNESP), Av. 24-A, 1515, Bela Vista, Rio Claro, SP CEP 13506-900, Brazil., de Angelis DF; Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University (UNESP), Av. 24-A, 1515, Bela Vista, Rio Claro, SP CEP 13506-900, Brazil., Marin-Morales MA; Department of Biology, Institute of Biosciences, São Paulo State University (UNESP), Av. 24-A, 1515, Bela Vista, Rio Claro, SP CEP 13506-900, Brazil. Electronic address: mamm@rc.unesp.br.
Publikováno v:
Chemosphere [Chemosphere] 2016 Oct; Vol. 161, pp. 325-332. Date of Electronic Publication: 2016 Jul 18.