Nomenclatural Synopsis of Cirsium Sect. Eriolepis (Asteraceae) in Italy

Autor: Emanuele Del Guacchio, Liliana Bernardo, Paolo Caputo, Francesca Carucci, Gianniantonio Domina, Duilio Iamonico

Publikováno v: Plants, Vol 10, Iss 2, p 223 (2021)

The names of the Italian taxa in Cirsium sect. Eriolepis are discussed. The accepted names are: Cirsium echinatum, C. eriophorum subsp. eriophorum, C. eriophorum subsp. spathulatum, C. ferox, C. italicum, C. lacaitae, C. lobelii, C. morisianum, C. sc

Externí odkaz: https://doaj.org/article/7e62835c5aea472fa327a85517ea57c1

Towards a monophyletic classification of Cardueae: restoration of the genus Lophiolepis (= Cirsium p.p.) and new circumscription of Epitrachys

Autor: Emanuele Del Guacchio, Petr Bureš, Duilio Iamonico, Francesca Carucci, Daniele De Luca, František Zedek, Paolo Caputo

Publikováno v: Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 156:1269-1290

Using molecular data and representative species coverage, we confirmed the monophyly of Cirsium sect. Eriolepis and, therefore, we propose to treat it as a separate genus (Lophiolepis). Besides, based on molecular and morphological evidence we segreg

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::979d95288cfa20bbf8477443c52de240
https://doi.org/10.1080/11263504.2022.2131924

Genetic and epigenetic dynamics affecting anthocyanin biosynthesis in potato cell culture

Autor: Clizia Villano, Francesca Carucci, Pasquale Chiaiese, Mario Chessa, Riccardo Aversano, Sara Melito, Özmen Çobanoğlu, Giorgia Batelli, Domenico Carputo, Vincenzo D'Amelia

Publikováno v: Plant science (Limerick) 298 (2020). doi:10.1016/j.plantsci.2020.110597
info:cnr-pdr/source/autori:D'Amelia V.; Villano C.; Batelli G.; Cobanoglu O.; Carucci F.; Melito S.; Chessa M.; Chiaiese P.; Aversano R.; Carputo D./titolo:Genetic and epigenetic dynamics affecting anthocyanin biosynthesis in potato cell culture/doi:10.1016%2Fj.plantsci.2020.110597/rivista:Plant science (Limerick)/anno:2020/pagina_da:/pagina_a:/intervallo_pagine:/volume:298

Anthocyanins are antioxidant pigments widely used in drugs and food preparations. Flesh-coloured tubers of the cultivated potato Solanum tuberosum are important sources of different anthocyanins. Due to the high degree of decoration achieved by acyla

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c4ec44a5cc1a5f0e30358b7804aa9e6
https://pubmed.ncbi.nlm.nih.gov/32771154

High-throughput genotyping in onion reveals structure of genetic diversity and informative SNPs useful for molecular breeding

Autor: Salvatore Esposito, Luigi Frusciante, Domenico Carputo, Francesca Carucci, Riccardo Aversano, Massimo Iorizzo, Clizia Villano

Publikováno v: Molecular Breeding. 39

Onion is an economically important crop cultivated worldwide since ancient times. Over the centuries, domestication and outbreeding have had a significant influence on its genetic pool, leading to a high degree of biodiversity. In this study, using k

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d6cea73ffca29701f94757e24410c2a
https://doi.org/10.1007/s11032-018-0912-0

Genetic and geochemical signatures to prevent frauds and counterfeit of high-quality asparagus and pistachio

Autor: Francesca Carucci, Paola Adamo, Thomas Prohaska, Domenico Carputo, Carmela Zannella, Simona Vingiani, Riccardo Aversano

A fingerprinting strategy based on genetic (simple sequence repeat) and geochemical (multielement and 87Sr/86Sr ratio) analysis was tested to prove the geographical origin of high-quality Italian products “White Asparagus from Bassano del Grappa”

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0127d8f9e6074e92dbc3c3416f350854
http://hdl.handle.net/11588/677955