Comparative Analysis Based on Transcriptomics and Metabolomics Data Reveal Differences between Emmer and Durum Wheat in Response to Nitrogen Starvation

Autor: Franca Nigro, P. De Vita, Nooshin Omranian, Ulrich Schurr, Zoran Nikoloski, Nicola Pecchioni, Romina Beleggia, Jacques David, Tania Gioia, Yan Holtz, Roberto Papa, Fabio Fiorani

Publikováno v: International Journal of Molecular Sciences
Volume 22
Issue 9
International journal of molecular sciences 22(9), 4790-(2021). doi:10.3390/ijms22094790
International Journal of Molecular Sciences, Vol 22, Iss 4790, p 4790 (2021)

SummaryMounting evidence indicates the key role of Nitrogen (N) on diverse processes in plant, including not only yield but also development and defense. Using a combined transcriptomics and metabolomics approach, we studied the response of seedlings

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfac6fe0525c4d7db53daf0c9703b928
https://doi.org/10.3390/ijms22094790

Relationships between root morphology, root exudate compounds and rhizosphere microbial community in durum wheat

Autor: Loredana Canfora, Franca Nigro, Pasquale De Vita, Anna Iannucci, Romina Beleggia

Publikováno v: Applied Soil Ecology. 158:103781

A multidisciplinary approach was adopted to investigate multiple relationships between root morphology, rhizosphere soil exudates and soil microbial community in eight durum wheat [Triticum turgidum ssp. durum (Desf.)] cultivars previously characteri

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::961165b02d3a587e0b60cb18a8d55bae
https://doi.org/10.1016/j.apsoil.2020.103781

Analysis of metabolic and mineral changes in response to salt stress in durum wheat (Triticum turgidum ssp. durum) genotypes, which differ in salinity tolerance

Autor: Daniela Trono, Grazia M. Borrelli, Cristiano Platani, Roberto Papa, Romina Beleggia, Mariagiovanna Fragasso, Franca Nigro

Publikováno v: Plant physiology and biochemistry : PPB. 133

The key mechanisms of salinity tolerance (ST) in durum wheat were investigated, with five genotypes used to determine changes in morpho-physiological traits and mineral and metabolite contents after exposure to 50, 100 and 200 mM NaCl. Plant growth i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6060e0968e2ddadc35c7d8ee9a80bc6d
https://pubmed.ncbi.nlm.nih.gov/30390432

Evolution of the Crop Rhizosphere: Impact of Domestication on Root Exudates in Tetraploid Wheat (Triticum turgidum L.)

Autor: Roberto Papa, Romina Beleggia, Anna Iannucci, Franca Nigro, Mariagiovanna Fragasso

Publikováno v: Frontiers in Plant Science
Frontiers in Plant Science, Vol 8 (2017)

Domestication has induced major genetic changes in crop plants to satisfy human needs and as a consequence of adaptation to agroecosystems. This adaptation might have affected root exudate composition, which can influence the interactions in the rhiz

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4bf209d94cd5599e1e27eebe1f60ef7
http://europepmc.org/articles/PMC5733359

Mineral composition of durum wheat grain and pasta under increasing atmospheric CO

Autor: Romina, Beleggia, Mariagiovanna, Fragasso, Franco, Miglietta, Luigi, Cattivelli, Valeria, Menga, Franca, Nigro, Nicola, Pecchioni, Clara, Fares

Publikováno v: Food chemistry. 242

The concentrations of 10 minerals were investigated in the grain of 12 durum wheat genotypes grown under free air CO

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::3ec066b9895474f6a03277ba7b61d3f3
https://pubmed.ncbi.nlm.nih.gov/29037725