Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Françoise Bafort"'
Autor:
Françoise Bafort, Stephan Kohnen, Etienne Maron, Ayoub Bouhadada, Nicolas Ancion, Nathalie Crutzen, M. Haïssam Jijakli
Publikováno v:
Horticulturae, Vol 8, Iss 3, p 256 (2022)
Vertical farming is considered as a potential solution to increase yield while decreasing resource use and pesticide impacts compared to conventional agriculture. However, the profitability of cultivating ordinary leafy green crops with low market pr
Externí odkaz:
https://doaj.org/article/23a72724530244e19de746361e303e2c
Publikováno v:
Acta Horticulturae. :51-58
Publikováno v:
Journal of Phytopathology. 165:22-34
Controlling pests in pre- and postharvest crops using natural and low-impact products is a major challenge. The lactoperoxidase system is an enzymatic system that exists in all external secretions in mammals and is part of the non-immune system. We t
Autor:
Sandra De Breucker, Zahia Boucherit-Otmani, Philippe Courtois, Jean-Paul Perraudin, Françoise Bafort, Maxime Faltot, Sarra Sebaa
Publikováno v:
Clinical, cosmetic and investigational dentistry, 10
Clinical, Cosmetic and Investigational Dentistry
Clinical, Cosmetic and Investigational Dentistry
Introduction: Under well-defined experimental conditions, and in the presence of hydrogen peroxide, lactoperoxidase produces stable iodine–thiocyanate complexes that have antimicrobial properties. A novel process was developed to short circuit the
Autor:
Christian Damblon, Edwin De Pauw, Mohamed Jijakli, Jean-Paul Perraudin, Françoise Bafort, Nicolas Smargiasso
Publikováno v:
Chemistry & Biodiversity. 15:e1700497
The potential of ions produced in water by the lactoperoxidase system against plant pests has shown promising results. We tested the bioactivity of ions produced by the lactoperoxidase oxidation of I- and SCN- in several buffers or in tap water and c
Publikováno v:
Enzyme Research
Enzyme Research, Vol 2014 (2014)
Enzyme Research, Vol 2014 (2014)
Lactoperoxidase is a member of the family of the mammalian heme peroxidases which have a broad spectrum of activity. Their best known effect is their antimicrobial activity that arouses much interest inin vivoandin vitroapplications. In this context,