Zobrazeno 1 - 10
of 440
pro vyhledávání: '"Fragaria × ananassa Duch."'
Publikováno v:
International Journal of Fruit Science, Vol 24, Iss 1, Pp 273-292 (2024)
Nitrogen (N) supply and availability remains a major challenge in organic strawberry production under sandy soil conditions with low organic matter content and high nutrient leaching potential, calling for more systematic studies that address integra
Externí odkaz:
https://doaj.org/article/cb5937edec624b66ae15a6d014ffd83f
Publikováno v:
International Journal of Fruit Science, Vol 24, Iss 1, Pp 130-141 (2024)
ABSTRACTStrawberry growers across the United States are looking for sustainable alternatives to conventional pesticides for management of soil-borne or crown-rot causing pathogens, such as plant-extracts like thyme oil. The objectives of this study w
Externí odkaz:
https://doaj.org/article/6453a9f7150b4fbdad010fe8437aa3a8
Autor:
Wenfei Xiao, Aichun Liu, Wenguo Lai, Jianrong Wang, Xiaoyuan Li, Yan Zha, Bo Zhao, Xiaoyang Chen, Hong Yu
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Elucidating the key genes and metabolites responsible for fruit skin color is essential for the breeding of strawberry varieties with beautiful fruit color. Here, transcriptome and metabolome analyses were used to identify the key genes and metabolit
Externí odkaz:
https://doaj.org/article/a5c2698e8af34658ae75fbf19878de55
Autor:
T. N. Chekushkina, E. N. Barsukova
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 79-85 (2024)
Relevance. The garden strawberry (Fragaria × ananassa (Weston) Duchesne ex Rozier) is a widespread berry crop distinguished by its fast vegetative growth, early bearing age, and high yield and plasticity. Today everbearing (remontant) strawberry var
Externí odkaz:
https://doaj.org/article/970b2a7d0a8542ceab6dd544d31e4099
Autor:
Manuela Gallón-Bedoya, Misael Cortés-Rodríguez, Jesús H Gil-González, José Luis Guil-Guerrero, Rodrigo Ortega-Toro
Publikováno v:
Applied Food Research, Vol 4, Iss 2, Pp 100447- (2024)
Modern consumer trends are directed towards the search for products that offer components with physiological activity and provide positive effects on health. This research is aimed to evaluate the effect of the formulation and process of the Andean b
Externí odkaz:
https://doaj.org/article/98032e70ac62422a950aa22d615f5eda
Autor:
Jianyu Li, Jeffrey K. Brecht, Jeongim Kim, Laura S. Bailey, Manasi N. Kamat, Kari B. Basso, James C. Colee, Xin Zhao
Publikováno v:
HortScience, Vol 59, Iss 8 (2024)
The application of seaweed extract and microbial biostimulants has been suggested as a promising approach to overcome yield-limiting factors in organic farming. Yet, information regarding their impact on organic strawberry production is limited. This
Externí odkaz:
https://doaj.org/article/8e46b1f5ec3e4e89a7fb0b6eb694a59e
Autor:
V. I. Lapshin, V. V. Yakovenko
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 184, Iss 3, Pp 61-69 (2023)
Background. Combined use of various data transformation methods and a multivariate statistical analysis that takes into account several variables would increase the efficiency of selecting promising strawberry genotypes according to a set of traits f
Externí odkaz:
https://doaj.org/article/cf8df745857f4213beb2cfd1a8872cfb
Autor:
Isam Al-Madhagi
Publikováno v:
Advances in Horticultural Science, Vol 37, Iss 4 (2024)
Despite the advancement of tissue culture in strawberry plant propagation, the degree of elite for field cultivation depends on forcing the plant to produce runners. The strawberry flower habit [everbearing (EB), seasonal berry (SB), short-day (SD),
Externí odkaz:
https://doaj.org/article/5fd7e2b36ac94cd6be440e9087c647a4
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
IntroductionStrawberry (Fragaria × ananassa Duch.) holds a preeminent position among small fruits globally due to its delectable fruits and significant economic value. However, strawberry cultivation is hampered by various plant diseases, hindering
Externí odkaz:
https://doaj.org/article/52b45c1503f94447b5247279b7c6b99b
Autor:
José Luís Trevizan Chiomento, Júlia Fracaro, Manuela Görgen, Rudinei Fante, Emanuele Dal Pizzol, Matheus Welter, Arthur Pegoraro Klein, Thomas dos Santos Trentin, Crislaine Sartori Suzana-Milan, Pedro Palencia
Publikováno v:
Agronomy, Vol 14, Iss 4, p 860 (2024)
One biostrategy to boost the sustainability of strawberry cultivation is the application of biostimulants to the growing substrate. Here, we investigated whether the use of biostimulants and their combinations affects the strawberry plants’ phylloc
Externí odkaz:
https://doaj.org/article/b24faab96c3e4fafa7e5b0a361f94b21