Actitudes alimentarias de los pacientes oncológicos hospitalizados

Autor: Bazzan, Luma Stella Teichmann, Cogo, Silvana Bastos, Pontes, Graciele, Sehnem, Graciela Dutra, Santos, Aline Ost dos, Mareque, Jéssica da Rocha, Marchezan, Alice, Silva, Natiely Lange, Fraga, Taisa Nardi

Publikováno v: Research, Society and Development; Vol. 10 No. 16; e202101623444
Research, Society and Development; Vol. 10 Núm. 16; e202101623444
Research, Society and Development; v. 10 n. 16; e202101623444
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

Objective: To identify the food attitudes of hospitalized oncology patients with progressive and advanced disease. Methods: This is a qualitative and exploratory research, through semi-structured and projective interviews, based on guiding questions

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::41704680d0968bfda2e9c6faacb9937c
https://rsdjournal.org/index.php/rsd/article/view/23444