Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Frédéric Verhé"'
Publikováno v:
FEMS Microbiology Ecology. 55:239-247
A gasoline-degrading consortium, originating from a Mexican soil, was used to study its hexane-degradation kinetics in liquid culture and in a biofilter with mineral support. The biodiversity of the consortium depending on the culture conditions and
Autor:
N. Bouabida, Bernard Ollivier, Frédéric Verhé, S. Dukan, Didier Alazard, F. Morel, A. Urios, Jean-Louis Garcia, Pierre Thomas
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 53:173-178
Mesophilic, hydrogenotrophic, sulfate-reducing bacteria were isolated from a deep-sea hydrothermal chimney sample collected at 13 degrees N on the East-Pacific Rise at a depth of 2,600 m. Two strains (BL5 and H9) were found to be phylogenetically sim
Autor:
Jean-Luc Tholozan, Richard Auria, Jean Luc Cayol, Sophie Laveau, Frédéric Verhé, Bernard Ollivier, Sabrina Berlendis
Publikováno v:
Applied Biochemistry and Biotechnology
Applied Biochemistry and Biotechnology, Humana Press, 2010, 160 (7), pp.1992-9. ⟨10.1007/s12010-009-8746-1⟩
Applied Biochemistry and Biotechnology, Humana Press, 2010, 160 (7), pp.1992-9. ⟨10.1007/s12010-009-8746-1⟩
Marinobacter vinifirmus was shown to degrade toluene as sole carbon and energy source under aerobiosis and at NaCl concentrations in the range 30-150 g/L. Maximum toluene consumption rate, total CO2, and biomass productions were measured in the prese
Autor:
Mostafa Cheheb, Abdelrhafour Tantaoui-Elaraki, Isabelle Perraud-Gaime, Khadija Lamrani, Nabila Zaouia, Frédéric Verhé, M. Ismaili-Alaoui, H. Hassouni, Sevastianos Roussos, Ghislane Salih, Christopher Augur
Publikováno v:
Molecular nutritionfood research. 50(6)
During the 2003 and 2004 olive oil production campaigns in Morocco, 136 samples from spoiled olive and olive cake were analyzed and 285 strains were isolated in pure culture. Strains included 167 mesophilic strains belonging to ten genera: Penicilliu
Publikováno v:
FEMS microbiology ecology. 55(2)
A gasoline-degrading consortium, originating from a Mexican soil, was used to study its hexane-degradation kinetics in liquid culture and in a biofilter with mineral support. The biodiversity of the consortium depending on the culture conditions and