Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Frédéric Baudron"'
Autor:
Esau Simutowe, Hambulo Ngoma, Mark Manyanga, João Vasco Silva, Frédéric Baudron, Isaiah Nyagumbo, Kelvin Kalala, Mukwemba Habeenzu, Christian Thierfelder
Publikováno v:
Heliyon, Vol 10, Iss 4, Pp e26460- (2024)
Sustainable agricultural practices such as conservation agriculture have been promoted in southern Africa for nearly three decades, but their adoption remains low. It is of policy interest to unpack behavioural drivers of adoption to understand why a
Externí odkaz:
https://doaj.org/article/838cd6f7a64f42bab3be581cba805940
Autor:
Tafadzwanashe Mabhaudhi, Sithabile Hlahla, Vimbayi Grace Petrova Chimonyo, Rebecka Henriksson, Tendai Polite Chibarabada, Vongai G. Murugani, Vivienne P. Groner, Zerihun Tadele, Nafiisa Sobratee, Rob Slotow, Albert Thembinkosi Modi, Frédéric Baudron, Pauline Chivenge
Publikováno v:
Frontiers in Agronomy, Vol 4 (2022)
There are growing calls to adopt more sustainable forms of agriculture that balance the need to increase production with environmental, human health, and wellbeing concerns. Part of this conversation has included a debate on promoting and mainstreami
Externí odkaz:
https://doaj.org/article/933f3535563c44d393ce3477dc357bda
Publikováno v:
Frontiers in Forests and Global Change, Vol 5 (2022)
The fall armyworm (FAW, Spodoptera frugiperda) is a major crop pest in southern Africa. It threatens the livelihoods and food security of smallholder farmers in the region by negatively impacting maize yield. Although scientific evidence suggests tha
Externí odkaz:
https://doaj.org/article/9b28bafc97124568ac122fcfe772a381
Autor:
Tibebu Moges, Inge D. Brouwer, Tefera Darge Delbiso, Roseline Remans, Frédéric Baudron, Tefera Belachew, Jeroen C. J. Groot
Publikováno v:
Maternal and Child Nutrition, Vol 18, Iss 1, Pp n/a-n/a (2022)
Abstract Own production contributes much of the food supply in smallholder production systems in low‐ and middle‐income countries like Ethiopia. Understanding the potential as well as constraints of these production systems in terms of nutrient s
Externí odkaz:
https://doaj.org/article/8bb6361e884149cc95faae3a1bdded4d
Publikováno v:
International Journal of Agricultural Sustainability, Vol 17, Iss 6, Pp 383-400 (2019)
Ethiopia is now the second most populated country in Africa with more than 100 million people and an annual population growth rate of 3%. Here, we assess how the on-going expansion of arable land and urban areas is affecting the availability of commo
Externí odkaz:
https://doaj.org/article/952bc3bd3c504987b938356b6836084c
Publikováno v:
International Journal of Agricultural Sustainability, Vol 17, Iss 3, Pp 219-230 (2019)
This paper reviews agricultural mechanization and reduced tillage use in the context of sustainable intensification in developing country agriculture. The scoping review includes selected and contrasting cases – including Zimbabwe (manual systems),
Externí odkaz:
https://doaj.org/article/d92f3e848bde4855b635d35ca2e2158a
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 4 (2020)
Externí odkaz:
https://doaj.org/article/71a2570fa33e40a394a2a5a8fb9fa89c
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 4 (2020)
Staple crops are grown by millions of smallholder farmers yet estimating field-level yields over broad regions can be challenging. Furthermore, agricultural productivity can be impacted by nearby forests and trees. In an agricultural-forest mosaic in
Externí odkaz:
https://doaj.org/article/d88a38795e314309b07f023714fbaa70
Autor:
Frédéric Baudron, Stephanie A. Tomscha, Bronwen Powell, Jeroen C. J. Groot, Sarah E. Gergel, Terry Sunderland
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 3 (2019)
A diverse diet is important to address micronutrient deficiencies and other forms of malnutrition, one of the greatest challenges of today's food systems. In tropical countries, several studies have found a positive association between forest cover a
Externí odkaz:
https://doaj.org/article/2106d173d4ea4ed592f38483f4ac36f3
Publikováno v:
Ecology and Society, Vol 22, Iss 2, p 28 (2017)
We assess whether forests contribute indirectly to the dietary diversity of rural households by supporting diverse agricultural production systems. We applied our study in a landscape mosaic in Southern Ethiopia that was divided into three zones of i
Externí odkaz:
https://doaj.org/article/bfbc044f4ab146bea96e74fbec1a907e