Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Fränzel JB van Duijnhoven"'
Autor:
Evertine Wesselink, Anne-Wil Valk, Dieuwertje E. Kok, Anne-Sophie van Lanen, Johannes HW. de Wilt, Ewout A. van Kouwenhoven, Ruud WM. Schrauwen, Henk K. van Halteren, Renate M. Winkels, Michiel GJ. Balvers, Ellen Kampman, Fränzel JB. van Duijnhoven
Publikováno v:
The American Journal of Clinical Nutrition, 117, 243-251
The American journal of clinical nutrition, 117(2), 243-251
The American journal of clinical nutrition 117 (2023) 2
The American Journal of Clinical Nutrition, 117, 2, pp. 243-251
The American journal of clinical nutrition, 117(2), 243-251
The American journal of clinical nutrition 117 (2023) 2
The American Journal of Clinical Nutrition, 117, 2, pp. 243-251
BACKGROUND: The inflammatory potential of the diet has been associated with colorectal cancer (CRC) risk, but its association with CRC prognosis is unclear. OBJECTIVE: To investigate the inflammatory potential of the diet in relation to recurrence an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96dd10de1d0999cf9daf247a71a240c7
https://hdl.handle.net/2066/293164
https://hdl.handle.net/2066/293164
Autor:
Biljana Gigic, Jennifer Ose, Stefanie Brezina, Anne JMR Geijsen, Arve Ulvik, Eline H. van Roekel, Andreana N. Holowatyj, Dieuwertje E. Kok, Fränzel JB van Duijnhoven, Victoria Damerell, Christopher I. Li, Nina Habermann, Alexis B. Ulrich, Matty P. Weijenberg, Andrea Gsur, Per M. Ueland, Ellen Kampman, Martin Schneider, Cornelia M. Ulrich
Publikováno v:
Cancer Research. 83:1010-1010
Introduction: Circulating levels of biomarkers indicating better B vitamin status appear to have a protective effect on various medical conditions, while they also contribute to the reduction in risk of some cancer entities, e.g. colorectal cancer (C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9156de3800df968b80d95d3de59d4ad2
https://doi.org/10.1158/1538-7445.am2023-1010
https://doi.org/10.1158/1538-7445.am2023-1010
Autor:
Andreana N Holowatyj, Jennifer Ose, Biljana Gigic, Tengda Lin, Arve Ulvik, Anne JMR Geijsen, Stefanie Brezina, Rama Kiblawi, Eline H van Roekel, Andreas Baierl, Jürgen Böhm, Martijn JL Bours, Hermann Brenner, Stéphanie O Breukink, Jenny Chang-Claude, Johannes HW de Wilt, William M Grady, Thomas Grünberger, Tanja Gumpenberger, Esther Herpel, Michael Hoffmeister, Eric TP Keulen, Dieuwertje E Kok, Janna L Koole, Katharina Kosma, Ewout A Kouwenhoven, Gry Kvalheim, Christopher I Li, Peter Schirmacher, Petra Schrotz-King, Marie C Singer, Fränzel JB van Duijnhoven, Henk K van Halteren, Kathy Vickers, F Jeroen Vogelaar, Christy A Warby, Evertine Wesselink, Per M Ueland, Alexis B Ulrich, Martin Schneider, Nina Habermann, Ellen Kampman, Matty P Weijenberg, Andrea Gsur, Cornelia M Ulrich
Publikováno v:
American Journal of Clinical Nutrition, 116(2), 303-313
Am J Clin Nutr
The American Journal of Clinical Nutrition, 116, 2, pp. 303-313
The American Journal of Clinical Nutrition, 116, 303-313
American Journal of Clinical Nutrition, 116(2), 303-313. Oxford University Press
American Journal of Clinical Nutrition 116 (2022) 2
Am J Clin Nutr
The American Journal of Clinical Nutrition, 116, 2, pp. 303-313
The American Journal of Clinical Nutrition, 116, 303-313
American Journal of Clinical Nutrition, 116(2), 303-313. Oxford University Press
American Journal of Clinical Nutrition 116 (2022) 2
Background: Folate-mediated 1-carbon metabolism requires several nutrients, including vitamin B6. Circulating biomarker concentrations indicating high vitamin B6 status are associated with a reduced risk of colorectal cancer (CRC). However, little is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::28f53015c1ae99773cbf4f9e5c309be0
https://research.wur.nl/en/publications/higher-vitamin-b6-status-is-associated-with-improved-survival-amo
https://research.wur.nl/en/publications/higher-vitamin-b6-status-is-associated-with-improved-survival-amo
