Zobrazeno 1 - 10
of 161
pro vyhledávání: '"Fourier transform mid-infrared spectrometry"'
Autor:
C. Grelet, T. Larsen, M.A. Crowe, D.C. Wathes, C.P. Ferris, K.L. Ingvartsen, C. Marchitelli, F. Becker, A. Vanlierde, J. Leblois, U. Schuler, F.J. Auer, A. Köck, L. Dale, J. Sölkner, O. Christophe, J. Hummel, A. Mensching, J.A. Fernández Pierna, H. Soyeurt, M. Calmels, R. Reding, M. Gelé, Y. Chen, N. Gengler, F. Dehareng
Publikováno v:
Journal of Dairy Science, Vol 107, Iss 3, Pp 1669-1684 (2024)
ABSTRACT: At the individual cow level, suboptimum fertility, mastitis, negative energy balance, and ketosis are major issues in dairy farming. These problems are widespread on dairy farms and have an important economic impact. The objectives of this
Externí odkaz:
https://doaj.org/article/ce689e1d98a64dbd945ccb7366c5b436
Akademický článek
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Akademický článek
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Akademický článek
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Publikováno v:
Applied Spectroscopy. 61:1163-1167
Wine tannins are fundamental to the determination of wine quality. However, the chemical and sensorial analysis of these compounds is not straightforward and a simple and rapid technique is necessary. We analyzed the mid-infrared spectra of white, re
Autor:
Ferrand, M., Huquet, V., Aurel, Marie-Rose, Barbey, Sarah, Barillet, Francis, Bouvier, Frédéric, Brunschwig, P., Duhem, K., Faucon, Felicie, Gueldry, D., Larroque, Helene, Lautier, G., Leray, O., Leverrier, S., Palhière, Isabelle, Peyraud, Jean-Louis, Trommenschlager, Jean-Marie, Brochard, Mickael
Publikováno v:
ICAR Technical Series
37. ICAR Annual Meeting
37. ICAR Annual Meeting, May 2010, Riga, Latvia
Farm animal breeding, identification, production recording and management : Proceedings of the 37th ICAR Biennal Session, Riga, Latva. 14, 2010; 37. ICAR Annual Meeting, Riga, LVA, 2010-05-31-, 277-281
37. ICAR Annual Meeting
37. ICAR Annual Meeting, May 2010, Riga, Latvia
Farm animal breeding, identification, production recording and management : Proceedings of the 37th ICAR Biennal Session, Riga, Latva. 14, 2010; 37. ICAR Annual Meeting, Riga, LVA, 2010-05-31-, 277-281
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::10bad9b55ffa0e474f18dc8f6a5c4af7
https://hal.inrae.fr/hal-02756756/document
https://hal.inrae.fr/hal-02756756/document
Autor:
Eduardo Agosin, Katherina Fernández
Publikováno v:
Journal of agricultural and food chemistry. 55(18)
Tannin content and composition are critical quality components of red wines. No spectroscopic method assessing these phenols in wine has been described so far. We report here a new method using Fourier transform mid-infrared (FT-MIR) spectroscopy and
Publikováno v:
Applied Spectroscopy. Nov2007, Vol. 61 Issue 11, p1163-1167. 5p.
Autor:
Grelet, C.1 (AUTHOR), Larsen, T.2 (AUTHOR), Crowe, M.A.3 (AUTHOR), Wathes, D.C.4 (AUTHOR), Ferris, C.P.5 (AUTHOR), Ingvartsen, K.L.2 (AUTHOR), Marchitelli, C.6 (AUTHOR), Becker, F.7 (AUTHOR), Vanlierde, A.1 (AUTHOR), Leblois, J.8 (AUTHOR), Schuler, U.9 (AUTHOR), Auer, F.J.10 (AUTHOR), Köck, A.11 (AUTHOR), Dale, L.12 (AUTHOR), Sölkner, J.13 (AUTHOR), Christophe, O.1 (AUTHOR), Hummel, J.14 (AUTHOR), Mensching, A.1,14 (AUTHOR), Fernández Pierna, J.A.1 (AUTHOR), Soyeurt, H.15 (AUTHOR)
Publikováno v:
Journal of Dairy Science. Mar2024, Vol. 107 Issue 3, p1669-1684. 16p.
Autor:
GplusE Consortium
Improving nitrogen use efficiency (NUE) at both the individual cow and the herd level has become a key target in dairy production systems, for both environmental and economic reasons. Cost-effective and large-scale phenotyping methods are required to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______101::33a7ae57c82f43eab86134db6247a918
https://dspace.library.uu.nl/handle/1874/409265
https://dspace.library.uu.nl/handle/1874/409265