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Akademický článek

Assessment of Growth, Yield, and Nutrient Uptake of Mediterranean Tomato Landraces in Response to Salinity Stress.

Autor: Ntanasi T; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Karavidas I; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Zioviris G; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Ziogas I; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Karaolani M; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Fortis D; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Conesa MÀ; INAGEA-PlantMed, Departament de Biologia, Universitat de les Illes Balears, Carretera de Valldemossa km 7.5, E-07122 Palma, Illes Balears, Spain., Schubert A; Plant Stress Lab, Department of Agriculture, Forestry and Food Sciences DISAFA, Turin University, 10095 Grugliasco, Italy., Savvas D; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Ntatsi G; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2023 Oct 12; Vol. 12 (20). Date of Electronic Publication: 2023 Oct 12.

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Akademický článek

Effects of NaCl and CaCl 2 as Eustress Factors on Growth, Yield, and Mineral Composition of Hydroponically Grown Valerianella locusta .

Autor: Voutsinos-Frantzis O; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Karavidas I; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Petropoulos D; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Zioviris G; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Fortis D; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Ntanasi T; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Ropokis A; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Karkanis A; Department of Agriculture Crop Production and Rural Environment, University of Thessaly, 38446 Volos, Greece., Sabatino L; Department of Agricultural, Food and Forest Sciences (SAAF), University of Palermo, Viale delle Scienze, Ed. 5, 90128 Palermo, Italy., Savvas D; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece., Ntatsi G; Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, 11855 Athens, Greece.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2023 Mar 26; Vol. 12 (7). Date of Electronic Publication: 2023 Mar 26.

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Enhancing Crop Resilience: The Role of Plant Genetics, Transcription Factors, and Next-Generation Sequencing in Addressing Salt Stress.

Autor: Singh, Akhilesh Kumar¹ (AUTHOR), Pal, Priti² (AUTHOR), Sahoo, Uttam Kumar³ (AUTHOR), Sharma, Laxuman⁴ (AUTHOR), Pandey, Brijesh¹ (AUTHOR), Prakash, Anand¹ (AUTHOR), Sarangi, Prakash Kumar⁵ (AUTHOR) sarangi77@yahoo.co.in, Prus, Piotr⁶ (AUTHOR) piotr.prus@pbs.edu.pl, Pașcalău, Raul⁷ (AUTHOR) raul.pascalau@usvt.ro, Imbrea, Florin⁷ (AUTHOR) sarangi77@yahoo.co.in

Publikováno v: International Journal of Molecular Sciences. Dec2024, Vol. 25 Issue 23, p12537. 22p.

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Identification and Evaluation of Celery Germplasm Resources for Salt Tolerance.

Autor: Wu, Limei¹ (AUTHOR) wulim0806@163.com, Du, Jiageng¹ (AUTHOR) jiageng_du@163.com, Zhang, Yidan¹ (AUTHOR) dangdang1z@163.com, Xue, Yuqin¹ (AUTHOR) xueyuqin666@163.com, Jiang, Chengyao¹ (AUTHOR) jiangcatherinejiang@126.com, Lu, Wei¹ (AUTHOR) luwei-1213@163.com, Zheng, Yangxia¹ (AUTHOR) zhengyx13520@sicau.edu.cn, Zhou, Chengbo² (AUTHOR) zhouchengbo@caas.cn, Xiong, Aisheng³ (AUTHOR) xiongaisheng@njau.edu.cn, Li, Mengyao¹ (AUTHOR) zhouchengbo@caas.cn

Publikováno v: Agronomy. May2024, Vol. 14 Issue 5, p1048. 17p.

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Akademický článek

Assessing Salinity Tolerance and Fruit Quality of Pepper Landraces.

Autor: Ntanasi, Theodora¹ (AUTHOR) ntanasi@aua.gr, Savvas, Dimitrios¹ (AUTHOR) dsavvas@aua.gr, Karavidas, Ioannis¹ (AUTHOR) karavidas@aua.gr, Papadopoulou, Evgenia Anna² (AUTHOR) evina.papadopoulou@gmail.com, Mazahrirh, Naem³ (AUTHOR) naemmaz@narc.gov.jo, Fotopoulos, Vasileios⁴ (AUTHOR) vassilis.fotopoulos@cut.ac.cy, Aliferis, Konstantinos A.^2,5 (AUTHOR) konstantinos.aliferis@aua.gr, Sabatino, Leo⁶ (AUTHOR) leo.sabatino@unipa.it, Ntatsi, Georgia¹ (AUTHOR) ntatsi@aua.gr

Publikováno v: Agronomy. Feb2024, Vol. 14 Issue 2, p309. 14p.

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