Zobrazeno 1 - 10
of 135
pro vyhledávání: '"Fort, Fatiha"'
Publikováno v:
In Journal of Retailing and Consumer Services January 2025 82
Autor:
FORT, Fatiha1 fatiha.fort@supagro.fr, DE LANAUZE, Gilles SÉRÉ2 gilles.sere-de-lanauze@umontpellier.fr, SIADOU-MARTIN, Béatrice3 beatrice.siadou-martin@umontpellier.fr
Publikováno v:
Revue Management et Avenir. apr2024, Issue 140, p67-92. 26p.
Akademický článek
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Autor:
Donner, Mechthild, Fort, Fatiha
Publikováno v:
Journal of Product & Brand Management, 2018, Vol. 27, Issue 7, pp. 807-818.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/JPBM-10-2017-1652
Publikováno v:
22nd International Marketing Trends Conference
22nd International Marketing Trends Conference, Jan 2023, Paris, France. pp.1-15
22nd International Marketing Trends Conference, Jan 2023, Paris, France. pp.1-15
International audience; This research analyzes the process of categorizing a healthy food. Based on the theory of cognitive psychology, it shows that the categorization of a healthy food differs from one individual to another, not only according to t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2191::a7fd62863fb9e51b808b35c8e7955c2e
https://hal.inrae.fr/hal-03977534
https://hal.inrae.fr/hal-03977534
Publikováno v:
17ème congrès du RIODD-Communs, communautés, territoires : quelles voies pour les transitions ?
17ème congrès du RIODD-Communs, communautés, territoires : quelles voies pour les transitions ?, Nov 2022, Aubervilliers, France
17ème congrès du RIODD-Communs, communautés, territoires : quelles voies pour les transitions ?, Nov 2022, Aubervilliers, France
International audience; Depuis 1998, l’UE et la Tunisie sont liées par un accord de libre-échange qui octroie à la Tunisie la possibilité d’exporter vers l’UE en franchise de droits 56 700 tonnes d’huile d’olive. Nous qualifions l’oli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::2832a08a4bcd91d3d85ac9676ae37e66
https://hal.inrae.fr/hal-03895114
https://hal.inrae.fr/hal-03895114
Autor:
BORIES-AZEAU, Isabelle1 isabelle.bories-azeau@univ-montp1.fr, FORT, Fatiha2 fatiha.fort@supagro.fr, NOGUERA, Florence3 florence.noguera@univ-montp3.fr, PEYROUX, Catherine4 catherine.peyroux@univ-montp3.fr
Publikováno v:
Gestion et Management Public. 2019, Vol. 7 Issue 4, p11-26. 16p.
Publikováno v:
Décisions Marketing, 2012 Apr 01(66), 35-45.
Externí odkaz:
https://www.jstor.org/stable/23529999
Publikováno v:
21. International Marketing Trends Conference
21. International Marketing Trends Conference, Paris-Venice Marketing Trends Association, Jan 2022, Rome, Italy
21. International Marketing Trends Conference, Paris-Venice Marketing Trends Association, Jan 2022, Rome, Italy
International audience; Globalisation has led to more and more companies in the agri-food sector turning to accreditations such as those guaranteeing quality (ISO 9001), environmental sustainability (ISO 14001) and food safety (ISO 2200, BRC and IFS)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::33423d8ac982128435489e10623ac673
https://hal.inrae.fr/hal-03657769/document
https://hal.inrae.fr/hal-03657769/document
Autor:
Feuer, Hart, Fort, Fatiha
Publikováno v:
Conference Worldwilde Perspectives on Geographical Indications: An International Conference for Researchers, Policy Makers and Practitioners
Conference Worldwilde Perspectives on Geographical Indications: An International Conference for Researchers, Policy Makers and Practitioners, Centre de coopération internationale en recherche agronomique pour le développement (CIRAD); Food and Agriculture Organization of the United Nations (FAO), Jul 2022, Montpellier, France. pp.6-7
Conference Worldwilde Perspectives on Geographical Indications: An International Conference for Researchers, Policy Makers and Practitioners, Centre de coopération internationale en recherche agronomique pour le développement (CIRAD); Food and Agriculture Organization of the United Nations (FAO), Jul 2022, Montpellier, France. pp.6-7
The global spread of Geographical Indications (GI) policies has provided heritage agri-food producers an opportunity to promote and safeguard the link between their products and a geographically-specified reputation. As GI has been effectively employ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5fac1836525fc4a37628fb7c38292441
https://hal.inrae.fr/hal-03791270
https://hal.inrae.fr/hal-03791270