Association between CLOCK 3111 T/C polymorphism with ghrelin, GLP-1, food timing, sleep and chronotype in overweight and obese Iranian adults

Autor: Sara Rahati, Mostafa Qorbani, Anoosh Naghavi, Milad Heidari Nia, Hamideh Pishva

Publikováno v: BMC Endocrine Disorders, Vol 22, Iss 1, Pp 1-12 (2022)

Abstract Background Circadian Locomotor Output Cycles Kaput (CLOCK), an essential element of the positive regulatory arm in the human biological clock, is involved in metabolic regulation. The aim was to investigate the behavioral (sleep duration, fo

Externí odkaz: https://doaj.org/article/bbfea34540854fea83a1c4376dd6a5ef

Enhancing Nutrition Care Through Real-Time, Sensor-Based Capture of Eating Occasions: A Scoping Review

Autor: Leanne Wang, Margaret Allman-Farinelli, Jiue-An Yang, Jennifer C. Taylor, Luke Gemming, Eric Hekler, Anna Rangan

Publikováno v: Frontiers in Nutrition, Vol 9 (2022)

As food intake patterns become less structured, different methods of dietary assessment may be required to capture frequently omitted snacks, smaller meals, and the time of day when they are consumed. Incorporating sensors that passively and objectiv

Externí odkaz: https://doaj.org/article/62c1e6f9e72449b18b0475a01850a744

Breakfast skipping and timing of lunch and dinner: Relationship with BMI and obesity

Autor: Giovana, Longo-Silva, Priscilla Márcia, Bezerra de Oliveira, Anny Kariny Pereira, Pedrosa, Jéssica, Ribeiro da Silva, Renan Serenini, Bernardes, Risia Cristina, Egito de Menezes, Patricia de Menezes, Marinho

Publikováno v: Obesity Research & Clinical Practice. 16:507-513

To determine whether breakfast-skipping, late-lunch, and late-dinner eating are cross-sectionally associated with higher BMI and obesity. Also, to identify obesogenic behaviors and circadian-related variables, associated with late eating.Participants

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d65fd20cf1983a7468a50a641db578d
https://doi.org/10.1016/j.orcp.2022.10.012

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Genome-wide association study of breakfast skipping links clock regulation with food timing

Autor: Jacqueline M. Lane, Marta Garaulet, Sirimon Reutrakul, Hoirun Nisa, Kristen L. Knutson, Lydia A. Bazzano, Yanwei Song, Lu Qi, Ruifang Li-Gao, Toshiko Tanaka, Marian L. Neuhouser, Bruce M. Psaty, Martin K. Rutter, Frank A.J.L. Scheer, Tahani Alshehri, Renée de Mutsert, Nicola M. McKeown, Rozenn N. Lemaitre, Richa Saxena, Vesna Boraska Perica, Dennis O. Mook-Kanamori, Dianjianyi Sun, Hassan S. Dashti, Jordi Merino, Traci M. Bartz, Chandler Tucker, Caren E. Smith

Publikováno v: American Journal of Clinical Nutrition, 110(2), 473-484
Am J Clin Nutr
American Journal of Clinical Nutrition, 110(2), 473-484. American Society for Nutrition
The American Journal of Clinical Nutrition

BackgroundLittle is known about the contribution of genetic variation to food timing, and breakfast has been determined to exhibit the most heritable meal timing. As breakfast timing and skipping are not routinely measured in large cohort studies, al

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3a0a81113209bd3e3516752f69d5311
https://doi.org/10.1093/ajcn/nqz076