The reflection of principles and values in worldwide organic agricultural research viewed through a crop diversification lens. A bibliometric review

Autor: Pierre Chopin, Alexander Menegat, Göran Bergkvist, Steffen Dahlke, Ortrud Jäck, Ida Karlsson, Marcos Lana, Tove Ortman, Rafaelle Reumaux, Ingrid Öborn, Christine A Watson

Publikováno v: Chopin, P, Menegat, A, Bergkvist, G, Dahlke, S, Jäck, O, Karlsson, I, Lana, M, Ortman, T, Reumaux, R, Öborn, I & Watson, C A 2023, ' The reflection of principles and values in worldwide organic agricultural research viewed through a crop diversification lens. A bibliometric review ', Agronomy for Sustainable Development, vol. 43, no. 1, 23, pp. 1-19 . https://doi.org/10.1007/s13593-023-00875-y

Organic agriculture and organic food have expanded in recent decades but have undergone conventionalisation. Some claim that this contradicts some or all of the principles of ‘health’, ‘ecology’, ‘fairness’ and ‘care’ established by t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65aed81543b28ce815b3f2311a1b2b45
https://doi.org/10.1007/s13593-023-00875-y

From Turf to Table: Grass Seed to Edible Grains in the Willamette Valley

Autor: Katlyn Giombolini, Kimberlee Chambers, Joe Bowersox, Peter Henry

Publikováno v: Journal of Agriculture, Food Systems, and Community Development, Vol 2, Iss 1 (2016)

Western Oregon's Willamette Valley has a rich history of agricultural production and, like an increasing number of regions globally, a growing local food movement. Recent declines in grass seed markets and an increased consumer interest in local grai

Externí odkaz: https://doaj.org/article/faf6af2fd3734c8b903c2965daccfa9d

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