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pro vyhledávání: '"Food quality indicators"'
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Akademický článek
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Autor:
Hosseini-Esfahani, Firoozeh1, Daei, Shahrzad1, Ildarabadi, Azam1, Koochakpoor, Glareh2, Mirmiran, Parvin1 Parvin.mirmiran@gmail.com, Azizi, Fereidoun3
Publikováno v:
Journal of Obesity & Metabolic Syndrome. Sep2024, Vol. 33 Issue 3, p240-250. 11p.
Publikováno v:
Applied Sciences, Vol 11, Iss 8, p 3532 (2021)
Food packaging encompasses the topical role of preserving food, hence, extending the shelf-life, while ensuring the highest quality and safety along the production chain as well as during storage. Intelligent food packaging further develops the funct
Externí odkaz:
https://doaj.org/article/73118b2d24f048e097ae86d9f932572c
Publikováno v:
Food Weekly News; 4/4/2024, p211-211, 1p
Autor:
Vallejos Calzada, Saúl, Trigo López, Miriam, Arnáiz Alonso, Ana, Miguel, Álvaro, García Pérez, José Miguel
Publikováno v:
Specialty Polymers ISBN: 9781003278269
A large number of annual cases of diseases and deaths related to spoiled or contaminated food, and the amount of food waste are a matter of socio-economic impact, highlighting the need for a fast, easy, cheap, available, and real-time determination o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::edbc29040d7d0277a7a9315ef87e1e7e
https://doi.org/10.1201/9781003278269-14
https://doi.org/10.1201/9781003278269-14
Publikováno v:
Applied Sciences, Vol 11, Iss 3532, p 3532 (2021)
Food packaging encompasses the topical role of preserving food, hence, extending the shelf-life, while ensuring the highest quality and safety along the production chain as well as during storage. Intelligent food packaging further develops the funct
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec351dda7be20fb3f116057ca99ac358
http://hdl.handle.net/11567/1047303
http://hdl.handle.net/11567/1047303
Autor:
Maria Smolander
Publikováno v:
VTT Technical Research Centre of Finland-PURE
Smolander, M 2004, ' Improving packaged food quality through TTIs and food quality indicators ', Paper presented at PIRA International, Diagnostic Packaging Impact Forum, Leatherhead, United Kingdom, 1/07/04-2/07/04 .
Smolander, M 2004, ' Improving packaged food quality through TTIs and food quality indicators ', Paper presented at PIRA International, Diagnostic Packaging Impact Forum, Leatherhead, United Kingdom, 1/07/04-2/07/04 .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::97cf4a2329917fc86e5c2c9a7e76a3bc
https://cris.vtt.fi/en/publications/87fabf10-83da-4833-80f7-c65754f970f3
https://cris.vtt.fi/en/publications/87fabf10-83da-4833-80f7-c65754f970f3