Zobrazeno 1 - 10
of 15 094
pro vyhledávání: '"Food inspection"'
Autor:
Vasconcelos TCB; Ministério da Agricultura e Pecuária, Campinas, Brasil.
Publikováno v:
Cadernos de saude publica [Cad Saude Publica] 2024 Feb 02; Vol. 40 (1), pp. e00097723. Date of Electronic Publication: 2024 Feb 02 (Print Publication: 2024).
Autor:
Xue H; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211800, China., Cao M; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211800, China., Wang S; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211800, China., Fei Y; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211800, China., Xiong X; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211800, China. Electronic address: xiongx0624@njtech.edu.cn., Yang Y; School of Horticulture, Anhui Agricultural University, Hefei 230036, China.
Publikováno v:
Food chemistry [Food Chem] 2024 Jan 30; Vol. 432, pp. 137262. Date of Electronic Publication: 2023 Aug 23.
Autor:
Hunka AD; RISE Research Institutes of Sweden AB, Sven Hultins plats 5, 41258 Gothenburg, Sweden., Vanacore E; RISE Research Institutes of Sweden AB, Sven Hultins plats 5, 41258 Gothenburg, Sweden., Medin I; Control Unit Southern Sweden, Control Department, Swedish Food Agency, Dag Hammarsköldsväg 56 C, 752 37 Uppsala, Sweden., Gjona E; RISE Research Institutes of Sweden AB, Sven Hultins plats 5, 41258 Gothenburg, Sweden., Kautto AH; Control Unit Southern Sweden, Control Department, Swedish Food Agency, Dag Hammarsköldsväg 56 C, 752 37 Uppsala, Sweden; Department of Biomedicine and Veterinary Public Health, Swedish University of Agricultural Sciences, Ultuna, Ulls väg, Ultuna, 750 09 Uppsala, Sweden.
Publikováno v:
Journal of food protection [J Food Prot] 2024 Jan; Vol. 87 (1), pp. 100196. Date of Electronic Publication: 2023 Nov 20.
Autor:
Phumrattanaprapin, Wuttipong1 (AUTHOR), Tatiya-apiradee, Nitima2 (AUTHOR), Jantaban, Pattana3 (AUTHOR), Mahikul, Wiriya1 (AUTHOR) wiriya.mah@cra.ac.th
Publikováno v:
PLoS ONE. 7/15/2024, Vol. 19 Issue 7, p1-20. 20p.
Autor:
Tam, Christina C.1 (AUTHOR) christina.tam@usda.gov, Du, Wen-Xian1 (AUTHOR) wen-xian.du@usda.gov, Wang, Yangyang2 (AUTHOR) yangyang.wang@smiths-detection.com, Flannery, Andrew R.2 (AUTHOR) andrew.flannery@smiths-detection.com, He, Xiaohua1 (AUTHOR) xiaohua.he@usda.gov
Publikováno v:
Toxins. Jul2024, Vol. 16 Issue 7, p325. 14p.
Autor:
Ze Y; Business Economic Group, Wageningen University & Research, Wageningen, The Netherlands.; Wageningen Food Safety Research, Wageningen, The Netherlands., van Asselt ED; Wageningen Food Safety Research, Wageningen, The Netherlands., Focker M; Wageningen Food Safety Research, Wageningen, The Netherlands., van der Fels-Klerx HJ; Business Economic Group, Wageningen University & Research, Wageningen, The Netherlands.; Wageningen Food Safety Research, Wageningen, The Netherlands.
Publikováno v:
Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2024 Sep; Vol. 23 (5), pp. e13403.
Autor:
Liu J; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China., Zhao H; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China., Yin Z; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China., Dong H; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China., Chu X; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China., Meng X; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China; Shanghai Jiao Tong University, 200030 Shanghai, PR China., Li Y; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China. Electronic address: yangli1988@sdau.edu.cn., Ding X; State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of plant protection, Shandong Agricultural University, Taian 271018, Shandong, PR China. Electronic address: xhding@sdau.edu.cn.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2023 Sep; Vol. 171, pp. 113071. Date of Electronic Publication: 2023 Jun 05.
Autor:
Young I; School of Occupational and Public Health, Toronto Metropolitan University, 350 Victoria St., Toronto, ON M5B 2K3, Canada. Electronic address: iyoung@torontomu.ca., Desta BN; School of Occupational and Public Health, Toronto Metropolitan University, 350 Victoria St., Toronto, ON M5B 2K3, Canada., Sekercioglu F; School of Occupational and Public Health, Toronto Metropolitan University, 350 Victoria St., Toronto, ON M5B 2K3, Canada.
Publikováno v:
Journal of food protection [J Food Prot] 2023 Sep; Vol. 86 (9), pp. 100138. Date of Electronic Publication: 2023 Aug 06.
Autor:
Zhang D; College of Food Engineering, Ludong University, Yantai, 264025, Shandong, China; Bio-Nanotechnology Research Institute, Ludong University, Yantai, 264025, Shandong, China., Kukkar D; Department of Biotechnology, Chandigarh University, Gharuan, Mohali 140413, India; University Centre for Research and Development, Chandigarh University, Gharuan, Mohali 140413, India., Kaur H; Department of Biotechnology, Chandigarh University, Gharuan, Mohali 140413, India., Kim KH; Department of Civil and Environmental Engineering, Hanyang University, 222 Wangsimni-ro, Seongdong-gu, Seoul 04763, Republic of Korea. Electronic address: kkim61@hanyang.ac.kr.
Publikováno v:
Advances in colloid and interface science [Adv Colloid Interface Sci] 2023 Sep; Vol. 319, pp. 102968. Date of Electronic Publication: 2023 Jul 23.
Autor:
Phillipson, Daisy
Publikováno v:
Confectionary Production. Sep2024, p35-39. 5p.