Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Food and nutrition policies"'
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/ed88b7c61bbb4ed3b43d4d64b67c2a2b
Publikováno v:
Portuguese Journal of Public Health, Pp 1-25 (2020)
For the first time, in 2012, the Portuguese Government, through the National Program for the Promotion of Healthy Eating of the Directorate-General for Health, implemented a set of concerted measures for improving the dietary habits, nutritional stat
Externí odkaz:
https://doaj.org/article/2a1632c5e28e4aa6b6e4843a794e2d1d
Analise do crescimento de nutricionistas em Alagoas, que atuam na saúde publica nos últimos dez anos. Portanto esse artigo tem como objetivo avaliar o aumento no número desses profissionais atuantes na saúde pública no estado de Alagoas. Metodol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5106200283d2c1cbbc06109e3f066b88
El sistema agroalimentario industrial exhibe una serie de problemas, considerados en la actualidad cuestiones clave para el debate de la Nueva Ecuación de Alimentos (NEA). En el centro del debate se hallan la seguridad alimentaria, los problemas de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______274::48c82665c40f6865d29fbbac3b3d50f8
http://www.saber.ula.ve/handle/123456789/48493
http://www.saber.ula.ve/handle/123456789/48493
Publikováno v:
Saúde e Sociedade, Vol 21, Iss 2, Pp 492-509 (2012)
Os programas de transferência condicionada de renda (TCR) entram na agenda pública por sua potencialidade em interferir no ciclo intergeracional de pobreza. Este artigo tem como objetivo analisar o processo de formulação das condicionalidades de
Externí odkaz:
https://doaj.org/article/51574df78e05497bb57e5d403a7c4690
Publikováno v:
名古屋栄養科学雑誌 = Nagoya Journal of Nutritional Sciences. 5:1-14
Autor:
Bhargava, Alok
Publikováno v:
Journal of the Royal Statistical Society. Series A (Statistics in Society), 1991 Jan 01. 154(1), 157-174.
Externí odkaz:
https://www.jstor.org/stable/2982709
The industrial agri-food regime demonstrates several problems, considered key issues for the New Food Equation (NFE) debate. At the heart of debate are food security, health problems, the sustainability of the agrifood system and the erosion of links
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab876939ca5786a08f1193ccf59f7f12
Akademický článek
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Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
CIÊNCIAVITAE
Portuguese Journal of Public Health, Pp 1-25 (2020)
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
CIÊNCIAVITAE
Portuguese Journal of Public Health, Pp 1-25 (2020)
For the first time, in 2012, the Portuguese Government, through the National Program for the Promotion of Healthy Eating of the Directorate-General for Health, implemented a set of concerted measures for improving the dietary habits, nutritional stat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4ba46c5849e221642788606945b742c6