Zobrazeno 1 - 10
of 2 438
pro vyhledávání: '"Food Studies"'
Autor:
Abarca, Meredith E. mabarca@utep.edu, Dey, Ishita ishita@sau.int, Guevarra, Anna Romina guevarra@uic.edu, Kikon, Dolly dollykikon@gmail.com, Sen, Debarati debarati9@gmail.com
Publikováno v:
Gastronomica. Fall2024, Vol. 24 Issue 3, p8-18. 11p.
Autor:
Gálvez, Alyshia ALYSHIA.GALVEZ@lehman.cuny.edu, Carbone, Jessica jessfscarbone@gmail.com, Mihalache, Irina D. irina.mihalache@utoronto.ca, Ray, Krishnendu krishnendu.ray@nyu.edu, Rousseau, Signe signe.rousseau@uct.ac.za
Publikováno v:
Gastronomica. Summer2024, Vol. 24 Issue 2, p82-89. 8p.
Equiano's African Methodist Appetite: Feasting and Purification Rituals as Community and Resistance.
Autor:
Stewart, Carole Lynn1
Publikováno v:
Early American Literature. 2024, Vol. 59 Issue 1, p41-68. 28p.
Autor:
Simek, Nicole1 simeknj@whitman.edu
Publikováno v:
Modern & Contemporary France. Aug 2021, Vol. 29 Issue 3, p233-241. 9p.
Autor:
Stephanie Chartrand, Laurence Hamel-Charest, Raihan Hassen, Anson Hunt, noura nasser, Kelsey Speakman, David Szanto
Publikováno v:
Canadian Food Studies, Vol 11, Iss 2, Pp 25-39 (2024)
This perspective is a continuation of a conversation started during “Reimagining Food, Food Systems, and Food Studies,” a plenary session in which we, the authors, participated at the eighteenth annual assembly of the Canadian Association for Foo
Externí odkaz:
https://doaj.org/article/69d677c418324e2aa692f7f13c23a07d
Publikováno v:
Canadian Food Studies, Vol 11, Iss 2, Pp 1-15 (2024)
In this editorial, the Management Team of Canadian Food Studies / La Revue canadienne des études sur l’alimentation (CFS/RCÉA) looks back across the history of the journal and towards its future. They collectively reflect on the journal’s ethos
Externí odkaz:
https://doaj.org/article/3cbcadd3f2404bcb866d84df01e6320b
Autor:
McCloat, Amanda1 amccloat@stangelas.nuigalway.ie, Caraher, Martin2
Publikováno v:
Cambridge Journal of Education. Jun2020, Vol. 50 Issue 3, p303-324. 22p. 1 Chart.