Zobrazeno 1 - 10
of 194
pro vyhledávání: '"Food Sciences not elsewhere classified"'
Autor:
Thies, Sarah Lynne Joy
Food system STEM projects have the capacity to motivate high school students in urban schools. This study explored food as a context to engage students because everyone interacts with food on a daily basis and has had cultural experiences related to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b8545c9a0997a8a736d99ad9400c902
Autor:
Jensen, Clare L
There has been substantial growth in recent decades in the variety and popularity of roles for dogs assisting humans in professional therapeutic partnerships. Simultaneously, increasingly rigorous research has repeatedly demonstrated the effects of p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35bdee46b97d1312ff7f73cf1222258d
Autor:
Royal, Shelby Monet
The Eastern Hellbender (Cryptobranchus alleganiensis alleganiensis) is a fully aquatic salamander found throughout the eastern United States. Hellbenders require cool, fast-moving rivers and streams with flat rock substrates for shelter. Due to habit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2355dc42e139a85c3b6128e3be2fecb7
The expression of the efflux pump systems is the most important mechanism of antibiotic resistance in bacteria, as it contributes to reduced concentration and the subsequent inactivity of administered antibiotics. NorA is one of the most studied anti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3a095962653669d7098ce0590481f0c
Autor:
Beckett, Linda Marie
The data in this dissertation describes changes in metabolic flux in bovine cell culture and bovine hepatic models.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0344f9b8b63963973c81117e80881c6e
Autor:
Lu, Chen-yi
Unmanned Aerial Systems (UAS) have been an essential tool for field scouting, nutrient applications, and farm management. However, assessing the aerial images captured by UAS is labor-intensive, and human assessment can be misleading, introducing bia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::261d6e874775b5548f3785e7562064f7
This study focuses on the relationship between the starch de-structuring process and its shear-induced rheological properties. Waxy potato starch underwent a de-structuring process (120–150 °C for 30 min under continuous stirring) where the starch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3e6c6951b0f91d1fd03dd82e821509eb
Autor:
Berglund, Zachary R
Food safety researchers and extension workers are focused on educating the different actors of the supply chain, from farm to fork. To accomplish this, researchers identify areas of improvement and investigate the factors that cause or explain food s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::046b14068675e9bdc29b3cc45d288b41
Autor:
SULTANA, MARJIA
Lacticaseibacillus casei, flaxseed oil, and tocotrienol are health-beneficial bioactives that can be added to food products to enhance the functional properties of the foods but these bioactive ingredients are highly unstable during food processing a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::056ba53d7fcfb338d88405e80c6d9535
Autor:
Robertson, Bevan
Beef cattle in the Bowen Basin of Central Queensland may become exposed to drinking water that contains elevated concentrations of minerals, in particular sulphates, chlorides and metal ions Ca2+, Mg2+, and Na+ which are dissolved in rainwater after
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c565c6519af39b98d78f1834ddb9238