The Mysterious Light of Dark Chocolate

Autor: Tunay Şentürk, Şeyda Günay

Publikováno v: Türk Kardiyoloji Derneği Arşivi, Vol 43, Iss 2, Pp 199-207 (2015)

A healthy diet plays a key role in the prevention and management of cardiovascular diseases. Dark chocolate in particular has been shown to improve endothelial functions and lipid profile and to have cardiovascular protective effects via an inhibitor

Externí odkaz: https://doaj.org/article/acfca90009d34d42a260ac94e017ceb9

Clinical implications of food allergen thresholds

Autor: Graham, François, Eigenmann, Philippe

Publikováno v: Clinical and Experimental Allergy, Vol. 48, No 6 (2018) pp. 632-640

Food allergy has increased in recent decades and has a major impact on patients' quality of life. There is currently no treatment in routine clinical practice, and patients are often faced with accidental reactions. Precautionary allergen labelling (

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1400::4d578ec30b211f4fc5e2279bc729cfe2
https://archive-ouverte.unige.ch/unige:128672

Allergen immunotherapy for IgE-mediated food allergy: a systematic review and meta-analysis

Autor: Alexandra F. Santos, Giovanni Battista Pajno, Lars K. Poulsen, Edward F. Knol, Stefania Arasi, Kari C. Nadeau, Kirsten Beyer, R. van Ree, Liam O'Mahony, G. Du Toit, Carsten Bindslev-Jensen, Aziz Sheikh, Montserrat Alvaro-Lozano, Hugh A. Sampson, Ulugbek Nurmatov, M. Ebisawa, Cansin Sackesen, Antonella Muraro, S. Dhami, Philippe Eigenmann, Graham Roberts, Frans Timmermans, Nikolaos G. Papadopoulos, Montserrat Fernandez-Rivas, Wesley Burks, Mika J. Mäkelä, Cezmi A. Akdis

Publikováno v: Allergy, Vol. 72, No 8 (2017) pp. 1133-1147
Nurmatov, U, Dhami, S, Arasi, S, Pajno, G B, Fernandez-Rivas, M, Muraro, A, Roberts, G, Akdis, C, Alvaro-Lozano, M, Beyer, K, Bindslev-Jensen, C, Burks, W, du Toit, G, Ebisawa, M, Eigenmann, P, Knol, E, Makela, M, Nadeau, K C, O'Mahony, L, Papadopoulos, N, Poulsen, L K, Sackesen, C, Sampson, H, Santos, A, van Ree, R, Timmermans, F & Sheikh, A 2017, ' Allergen immunotherapy for IgE-mediated food allergy : a systematic review and meta-analysis ', Allergy, vol. 72, no. 8 . https://doi.org/10.1111/all.13124
Nurmatov, U, Dhami, S, Arasi, S, Pajno, G B, Fernandez-Rivas, M, Muraro, A, Roberts, G, Akdis, C, Alvaro-Lozano, M, Beyer, K, Bindslev-Jensen, C, Burks, W, du Toit, G, Ebisawa, M, Eigenmann, P, Knol, E, Makela, M, Nadeau, K C, O'Mahony, L, Papadopoulos, N, Poulsen, L K, Sackesen, C, Sampson, H, Santos, A F, van Ree, R, Timmermans, F & Sheikh, A 2017, ' Allergen immunotherapy for IgE-mediated food allergy : a systematic review and meta-analysis ', Allergy: European Journal of Allergy and Clinical Immunology, vol. 72, no. 8, pp. 1133-1147 . https://doi.org/10.1111/all.13124
Nurmatov, U, Dhami, S, Arasi, S, Pajno, G B, Fernandez-Rivas, M, Muraro, A, Roberts, G, Akdis, C, Alvaro-Lozano, M, Beyer, K, Bindslev-Jensen, C, Burks, W, Du Toit, G, Ebisawa, M, Eigenmann, P, Knol, E, Makela, M, Nadeau, K C, O'Mahony, L, Papadopoulos, N, Poulsen, L K, Sackesen, C, Sampson, H, Santos, A F, van Ree, R, Timmermans, F & Sheikh, A 2017, ' Allergen immunotherapy for IgE-mediated food allergy : A systematic review and meta-analysis ', Allergy: European Journal of Allergy and Clinical Immunology, vol. 72, no. 8, pp. 1133–1147 . https://doi.org/10.1111/all.13124
Nurmatov, U, Dhami, S, Arasi, S, Pajno, G B, Fernandez-Rivas, M, Muraro, A, Roberts, G, Akdis, C, Alvaro-Lozano, M, Beyer, K, Bindslev-Jensen, C, Burks, W, du Toit, G, Ebisawa, M, Eigenmann, P, Knol, E, Makela, M, Nadeau, K C, O'Mahony, L, Papadopoulos, N, Poulsen, L K, Sackesen, C, Sampson, H, Santos, A, van Ree, R, Timmermans, F & Sheikh, A 2017, ' Allergen immunotherapy for IgE-mediated food allergy : a systematic review and meta-analysis ', Allergy, vol. 72, pp. 1133-1147 . https://doi.org/10.1111/all.13124

BACKGROUND:The European Academy of Allergy and Clinical Immunology (EAACI) is developing Guidelines for Allergen Immunotherapy (AIT) for IgE-mediated Food Allergy. To inform the development of clinical recommendations, we sought to critically assess

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5eee82c42089b6f7d38a2f5e6a91d14c
https://archive-ouverte.unige.ch/unige:107580

Liquid versus solid energy intake in relation to body composition among Australian children

Autor: Christopher T. Cowell, Margaret Allman-Farinelli, Guy B. Marks, Berit L. Heitmann, Miaobing Zheng, Anna Rangan, Brett G. Toelle

Publikováno v: Zheng, M, Allman-Farinelli, M, Heitmann, B L, Toelle, B, Marks, G, Cowell, C & Rangan, A 2014, ' Liquid versus solid energy intake in relation to body composition among Australian children ', Journal of Human Nutrition and Dietetics, vol. 28, no. s2, pp. 70–79 . https://doi.org/10.1111/jhn.12223

Background: The debate about whether energy consumed in liquid form is more obesogenic than energy consumed in solid form remains equivocal. We aimed to evaluate the effects of liquid versus solid energy intake and different beverage types on changes

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2722a44842da3836e66ffdb1e7f7ff7c
https://portal.findresearcher.sdu.dk/da/publications/a893c590-9e01-4e86-9e1b-12331866f22c

Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology-European Academy of Allergy and Clinical Immunology PRACTALL consensus report

Autor: A. Wesley Burks, Vernon M. Chinchilli, Thomas Werfel, Suzanne S. Teuber, Hugh A. Sampson, Carsten Bindslev-Jensen, Philippe Eigenmann, Scott H. Sicherer, Kirsten Beyer, Anthony E.J. Dubois, Jonathan M. Spergel, Roy Gerth van Wijk

Publikováno v: Journal of Allergy and Clinical Immunology, 130(6), 1260-1274. Mosby Inc.
Journal of Allergy and Clinical Immunology, Vol. 130, No 6 (2012) pp. 1260-74
Journal of Allergy and Clinical Immunology, 130(6), 1260-1274. MOSBY-ELSEVIER
Sampson, H A, Gerth van Wijk, R, Bindslev-Jensen, C, Sicherer, S, Teuber, S S, Burks, A W, Dubois, A E J, Beyer, K, Eigenmann, P A, Spergel, J M, Werfel, T & Chinchilli, V M 2012, ' Standardizing double-blind, placebo-controlled oral food challenges : American Academy of Allergy, Asthma & Immunology-European Academy of Allergy and Clinical Immunology PRACTALL consensus report ', Journal of Allergy and Clinical Immunology, vol. 130, no. 6, pp. 1260-74 . https://doi.org/10.1016/j.jaci.2012.10.017

Hugh A. Sampson, MD, Roy Gerth van Wijk, MD, Carsten Bindslev-Jensen, MD, PhD, Scott Sicherer, MD, Suzanne S. Teuber, MD, A. Wesley Burks, MD, Anthony E. J. Dubois, MD, Kirsten Beyer, MD, Philippe A. Eigenmann, MD, Jonathan M. Spergel, MD, PhD, Thoma

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6978f7046a55088e13bd047613cca618
https://pure.eur.nl/en/publications/695758f7-a4eb-4345-ad0b-3af8885fa519