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of 10
pro vyhledávání: '"Fone-Mao Wu"'
Publikováno v:
Journal of Food Protection. 63:568-572
Outbreaks of shigellosis associated with chopped parsley used as a garnish for foods occurred in four states in the United States and in two Canadian provinces in 1998. This prompted a study to determine survival and growth characteristics of Shigell
Autor:
Fone Mao Wu, Peter M. Muriana
Publikováno v:
International Journal of Food Microbiology. 27:161-174
Genomic DNA from Listeria innocua and Listeria ivanovii was used in subtractive hybridization with DNA from Listeria monocytogenes involving two amplification strategies. Subtraction was accomplished by labelling the subtracting DNA with biotin and r
Publikováno v:
Journal of Food Protection. 65:845-847
An outbreak of Escherichia coli O157:H7 infection associated with the consumption of coleslaw in several units of a restaurant chain prompted a study to determine the fate of the pathogen in two commercial coleslaw preparations (pH 4.3 and 4.5) held
Publikováno v:
FEMS Microbiology Letters. 82:313-318
The nucleotide sequence of the coding and regulatory regions of the α-amylase-encoding gene (AMY) of Schwanniomyces occidentalis has been determined. This sequence contained an open reading frame of 512 codons, from which a protein with Mr of 53 723
Autor:
Barry S. Michaels, Chia Min Lin, L. Keoki Williams, Michael P. Doyle, Hoi Kyung Kim, Fone Mao Wu
Publikováno v:
Journal of food protection. 66(12)
Compared with other parts of the hand, the area beneath fingernails harbors the most microorganisms and is most difficult to clean. Artificial fingernails, which are usually long and polished, reportedly harbor higher microbial populations than natur
Autor:
Balasubr Swaminathan, Eric D. Mintz, Larry R. Beuchat, Joy G. Wells, Michael P. Doyle, Fone Mao Wu
Publikováno v:
The American journal of tropical medicine and hygiene. 66(6)
Formula feeding is an alternative method to prevent mother-to-child infection with human immunodeficiency virus through breast-feeding in developing countries. Growth of bacterial pathogens in reconstituted infant formula has become a health hazard w
Publikováno v:
Journal of food protection. 64(10)
Six human isolates of Escherichia coli O157:H7 and E. coli (ATCC 11229) were used to determine the concentrations of free chlorine and exposure times required for inactivation. Free chlorine concentrations of 0.25, 0.5, 1.0, and 2.0 ppm at 23 degrees
Autor:
Fone-Mao Wu, Peter M. Muriana
Individual sequences of a genomic subtracted, PCR-amplified, mixed-sequence probe (GS probe) were cloned and sequenced. The GS probe differentiated restriction fragment length polymorphism patterns for Listeria monocytogenes but did not hybridize wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04a28d11039b7e06c216480af6a34af1
https://europepmc.org/articles/PMC91739/
https://europepmc.org/articles/PMC91739/
Autor:
Chia-Min Lin, R.R., Fone-Mao Wu, Hoi-Kyung Kim, R.R., Doyle, Michael P., Michaels, Barry S., Williams, L. Keoki
Publikováno v:
Journal of Food Protection; Dec2003, Vol. 66 Issue 12, p2296-2301, 6p, 3 Charts
Autor:
Fone-Mao Wu, Muriana, Peter M.
Publikováno v:
Applied & Environmental Microbiology. Dec99, Vol. 65 Issue 12, p5427. 4p. 2 Black and White Photographs, 1 Diagram, 2 Charts.