Zobrazeno 1 - 10
of 7 579
pro vyhledávání: '"Fogelholm M"'
Autor:
Peltonen H; Department of Food and Nutrition, University of Helsinki, P.O. Box 66, Helsinki, FI-00014, Finland. henna.peltonen@helsinki.fi., Kukkonen AK; New Children's Hospital, Pediatric Research Center, University of Helsinki and Helsinki University Hospital, Stenbäckinkatu 9, P.O. Box 347, Helsinki, FI-00029, Finland., Korkalo L; Department of Food and Nutrition, University of Helsinki, P.O. Box 66, Helsinki, FI-00014, Finland., Fogelholm M; Department of Food and Nutrition, University of Helsinki, P.O. Box 66, Helsinki, FI-00014, Finland., Mäkelä MJ; Department of Allergology, University of Helsinki and Helsinki University Hospital, P.O. Box 160, Helsinki, FI-00029, Finland., Erkkola M; Department of Food and Nutrition, University of Helsinki, P.O. Box 66, Helsinki, FI-00014, Finland., Vepsäläinen H; Department of Food and Nutrition, University of Helsinki, P.O. Box 66, Helsinki, FI-00014, Finland.
Publikováno v:
BMC pediatrics [BMC Pediatr] 2024 Nov 19; Vol. 24 (1), pp. 749. Date of Electronic Publication: 2024 Nov 19.
Autor:
Lim JJ; Human Nutrition Unit, School of Biological Sciences, University of Auckland, Auckland, New Zealand; High Value Nutrition, National Science Challenge, Auckland, New Zealand. Electronic address: jia.jiet.lim@auckland.ac.nz., Prodhan UK; Liggins Institute, University of Auckland, Auckland, New Zealand., Silvestre MP; Human Nutrition Unit, School of Biological Sciences, University of Auckland, Auckland, New Zealand; CINTESIS, NOVA Medical School, NMS, Universidade Nova de Lisboa, Lisboa, Portugal., Liu AY; Human Nutrition Unit, School of Biological Sciences, University of Auckland, Auckland, New Zealand., McLay J; Department of Statistics, University of Auckland, Auckland, New Zealand., Fogelholm M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Raben A; Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark; Clinical Research, Copenhagen University Hospital - Steno Diabetes Center Copenhagen, Herlev, Denmark., Poppitt SD; Human Nutrition Unit, School of Biological Sciences, University of Auckland, Auckland, New Zealand; High Value Nutrition, National Science Challenge, Auckland, New Zealand; Department of Medicine, University of Auckland, Auckland, New Zealand., Cameron-Smith D; Liggins Institute, University of Auckland, Auckland, New Zealand; Clinical Nutrition Research Centre (CNRC), Singapore Institute of Food and Biotechnology Innovation (SIFBI), Singapore, Singapore.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2024 Oct 02; Vol. 43 (12), pp. 17-25. Date of Electronic Publication: 2024 Oct 02.
Autor:
Jiang YC; Centenary Institute, The University of Sydney, Sydney, New South Wales, Australia; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia., Lai K; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; School of Medical Sciences, Faculty of Medicine and Health, The University of Sydney, Sydney, New South Wales, Australia; ANZAC Research Institute, The University of Sydney, Sydney, New South Wales, Australia., Muirhead RP; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; Sydney Medical School, Faculty of Medicine and Health, The University of Sydney, Sydney, New South Wales, Australia., Chung LH; Centenary Institute, The University of Sydney, Sydney, New South Wales, Australia; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia., Huang Y; Centenary Institute, The University of Sydney, Sydney, New South Wales, Australia; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia., James E; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; School of Medical Sciences, Faculty of Medicine and Health, The University of Sydney, Sydney, New South Wales, Australia., Liu XT; Centenary Institute, The University of Sydney, Sydney, New South Wales, Australia; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia., Wu J; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; Barker College, Hornsby, New South Wales, Australia., Atkinson FS; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; School of Life and Environmental Sciences, Faculty of Science, The University of Sydney, Sydney, New South Wales, Australia., Yan S; Department of Endocrinology and Metabolism Diseases, The 4th Affiliated Hospital of Harbin Medical University, Harbin, Heilongjiang, China., Fogelholm M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Raben A; Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark; Clinical Research, Copenhagen University Hospital-Steno Diabetes Center Copenhagen, Herlev, Denmark., Don AS; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; School of Medical Sciences, Faculty of Medicine and Health, The University of Sydney, Sydney, New South Wales, Australia., Sun J; Rural Health Research Institute, Charles Sturt University, Leeds Parade, New South Wales, Australia; School of Medicine and Dentistry, Menzies Health Institute Queensland, Institute for Integrated Intelligence and Systems, Griffith University, Southport, Queensland, Australia. Electronic address: jinsun@csu.edu.au., Brand-Miller JC; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; School of Life and Environmental Sciences, Faculty of Science, The University of Sydney, Sydney, New South Wales, Australia. Electronic address: jennie.brandmiller@sydney.edu.au., Qi Y; Centenary Institute, The University of Sydney, Sydney, New South Wales, Australia; Charles Perkins Centre, The University of Sydney, Sydney, New South Wales, Australia; School of Medical Sciences, Faculty of Medicine and Health, The University of Sydney, Sydney, New South Wales, Australia. Electronic address: qi@centenary.org.au.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2024 Oct; Vol. 120 (4), pp. 864-878. Date of Electronic Publication: 2024 Aug 23.
Autor:
Kanerva N, Kinnunen S, Nevalainen J, Vepsäläinen H, Fogelholm M, Saarijärvi H, Meinilä J, Erkkola M
Publikováno v:
The British journal of nutrition [Br J Nutr] 2024 Sep 28; Vol. 132 (6), pp. 782. Date of Electronic Publication: 2024 Oct 25.
Autor:
Relva B; NOVA Medical School, Faculdade de Ciências Médicas, NMS|FCM, Universidade Nova de Lisboa, 1169-056 Lisboa, Portugal., Samuelsson LM; Smart Foods & Bioproducts Group, AgResearch Ltd., Palmerston North 4442, New Zealand., Duarte IF; Department of Chemistry, CICECO-Aveiro Institute of Materials, University of Aveiro, 3810-193 Aveiro, Portugal., Fasol U; Faculty of Medical and Life Sciences, Furtwangen University, 78054 Villingen-Schwenningen, Germany., Edwards PJB; School of Natural Sciences, Massey University, Palmerston North 4442, New Zealand., Fogelholm M; Department of Food and Nutrition, University of Helsinki, Unioninkatu 44, 00014 Helsinki, Finland., Raben A; Department of Nutrition, Exercise and Sports, University of Copenhagen, Nørre Allé 51, DK-2200 Copenhagen, Denmark.; Department for Clinical and Translational Research, Copenhagen University Hospital, Steno Diabetes Center Copenhagen, Blegdamsvej 9, DK-2100 Herlev, Denmark., Poppitt SD; Human Nutrition Unit, School of Biological Sciences, Department of Medicine, University of Auckland, 18 Carrick Place, Auckland 1024, New Zealand., Silvestre MP; NOVA Medical School, Faculdade de Ciências Médicas, NMS|FCM, Universidade Nova de Lisboa, 1169-056 Lisboa, Portugal.; Human Nutrition Unit, School of Biological Sciences, Department of Medicine, University of Auckland, 18 Carrick Place, Auckland 1024, New Zealand.; CINTESIS@RISE, NOVA Medical School, Faculdade de Ciências Médicas, NMS|FCM, Universidade Nova de Lisboa, 1169-056 Lisboa, Portugal.
Publikováno v:
Metabolites [Metabolites] 2024 Jul 24; Vol. 14 (8). Date of Electronic Publication: 2024 Jul 24.
Autor:
Huttunen-Lenz M, Hansen S, Christensen P, Meinert Larsen T, Sandø-Pedersen F, Drummen M, Adam TC, Macdonald IA, Taylor MA, Martinez JA, Navas-Carretero S, Handjiev S, Poppitt SD, Silvestre MP, Fogelholm M, Pietiläinen KH, Brand-Miller J, Berendsen AAM, Raben A, Schlicht W
Publikováno v:
Psychology Research and Behavior Management, Vol Volume 11, Pp 383-394 (2018)
Maija Huttunen-Lenz,1 Sylvia Hansen,1 Pia Christensen,2 Thomas Meinert Larsen,2 Finn Sandø-Pedersen,2 Mathijs Drummen,3 Tanja C Adam,3 Ian A Macdonald,4,5 Moira A Taylor,5 J Alfredo Martinez,6–8 Santiago Navas-Carretero,6–8 Svetoslav Handjiev,9
Externí odkaz:
https://doaj.org/article/72142ef33a8941879d17daadde5439b6
Autor:
Jalo E; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland. Electronic address: elli.jalo@helsinki.fi., Fogelholm M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Westerterp-Plantenga M; Department of Nutrition and Movement Sciences, School of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, the Netherlands., Adam TC; Department of Nutrition and Movement Sciences, School of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, the Netherlands., Drummen M; Department of Nutrition and Movement Sciences, School of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, the Netherlands., Huttunen-Lenz M; Institute of Nursing Science, University of Education Schwäbisch Gmünd, Schwäbisch Gmünd, Germany., Kjølbæk L; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark., Martinez JA; Centre for Nutrition Research, School of Pharmacy and Nutrition, University of Navarra, Pamplona, Navarra, Spain; Centro de Investigación Biomédica en Red Fisiopatología de la Obesidad y Nutrición, Instituto de Salud Carlos III, Madrid, Spain; Precision Nutrition and Cardiometabolic Health Program, IMDEA-Food Institute (Madrid Institute for Advanced Studies), Campus of International Excellence, University of Madrid-Spanish National Research Council, Madrid, Spain., Handjieva-Darlenska T; Department of Pharmacology and Toxicology, Medical University of Sofia, Sofia, Bulgaria., Taylor MA; David Greenfield Human Physiology Unit, Division of Physiology, Pharmacology and Neuroscience, University of Nottingham School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom., Brand-Miller J; School of Life and Environmental Sciences and Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia., Poppitt S; Human Nutrition Unit, School of Biological Sciences, Department of Medicine, University of Auckland, Auckland, New Zealand., Stratton G; Applied Sports Technology, Exercise, and Medicine Research Centre, Faculty of Science and Engineering, Swansea University, Swansea, United Kingdom., Lam T; NetUnion SARL, Lausanne, Switzerland., Navas-Carretero S; Centre for Nutrition Research, School of Pharmacy and Nutrition, University of Navarra, Pamplona, Navarra, Spain; Centro de Investigación Biomédica en Red Fisiopatología de la Obesidad y Nutrición, Instituto de Salud Carlos III, Madrid, Spain; Instituto de Investigación Sanitaria de Navarra, Pamplona, Navarra, Spain., Bogdanov G; Department of Pharmacology and Toxicology, Medical University of Sofia, Sofia, Bulgaria., Simpson L; David Greenfield Human Physiology Unit, Division of Physiology, Pharmacology and Neuroscience, University of Nottingham School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom; Medical Research Council/Versus Arthritis Centre for Musculoskeletal Ageing Research, National Institute for Health Research, Nottingham Biomedical Research Centre, Nottingham, United Kingdom., Muirhead R; School of Life and Environmental Sciences and Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia., Silvestre MP; Human Nutrition Unit, School of Biological Sciences, Department of Medicine, University of Auckland, Auckland, New Zealand; Centro de Investigação em Tecnologias e Serviços de Saúde, NOVA Medical School, NOVA University of Lisbon, Lisbon, Portugal., Swindell N; Applied Sports Technology, Exercise, and Medicine Research Centre, Faculty of Science and Engineering, Swansea University, Swansea, United Kingdom., Raben A; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark; Clinical Research, Copenhagen University Hospital-Steno Diabetes Center Copenhagen, Herlev, Denmark., Konttinen H; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland; Social Psychology, Faculty of Social Sciences, University of Helsinki, Helsinki, Finland.
Publikováno v:
Journal of nutrition education and behavior [J Nutr Educ Behav] 2024 May; Vol. 56 (5), pp. 276-286. Date of Electronic Publication: 2024 Feb 28.
Autor:
Fogelholm M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland. Electronic address: mikael.fogelholm@helsinki.fi., Vepsäläinen H; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Meinilä J; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., McRae C; Desautels Faculty of Management, McGill University, Montreal, Canada; McGill Centre for the Convergence of Health and Economics, McGill University, Montreal, Canada., Saarijärvi H; Faculty of Management and Business, Tampere University, Tampere, Finland., Erkkola M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Nevalainen J; Faculty of Social Sciences, Unit of Health Sciences, Tampere University, Tampere, Finland.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2024 May; Vol. 119 (5), pp. 1346-1353. Date of Electronic Publication: 2024 Mar 07.
Autor:
Klos L; Applied Sports, Technology, Exercise and Medicine (A-STEM) Research Centre, Faculty of Science and Engineering, Swansea University, Swansea, Wales, United Kingdom.; Institute of Sports and Sports Science, Karlsruhe Institute of Technology, Karlsruhe, Germany., Stratton G; Applied Sports, Technology, Exercise and Medicine (A-STEM) Research Centre, Faculty of Science and Engineering, Swansea University, Swansea, Wales, United Kingdom., Mackintosh KA; Applied Sports, Technology, Exercise and Medicine (A-STEM) Research Centre, Faculty of Science and Engineering, Swansea University, Swansea, Wales, United Kingdom., McNarry MA; Applied Sports, Technology, Exercise and Medicine (A-STEM) Research Centre, Faculty of Science and Engineering, Swansea University, Swansea, Wales, United Kingdom., Fogelholm M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Drummen M; Department of Nutrition and Movement Sciences, Maastricht University, Maastricht, Netherlands., Macdonald I; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, United Kingdom., Martinez JA; Center for Nutrition Research, University of Navarra, Pamplona, Spain.; CIBEROBN, Instituto de Salud Carlos III, Madrid, Spain.; IdiSNA, Navarra Institute for Health Research, Pamplona, Spain.; Program for Precision Nutrition, IMDEA Food Institute, Madrid, Spain., Navas-Carretero S; Center for Nutrition Research, University of Navarra, Pamplona, Spain.; CIBEROBN, Instituto de Salud Carlos III, Madrid, Spain.; IdiSNA, Navarra Institute for Health Research, Pamplona, Spain., Handjieva-Darlenska T; Department of Pharmacology and Toxicology, Medical University of Sofia, Sofia, Bulgaria., Bogdanov G; Department of Pharmacology and Toxicology, Medical University of Sofia, Sofia, Bulgaria., Gant N; Department of Exercise Sciences, University of Auckland, Auckland, New Zealand., Poppitt SD; Human Nutrition Unit, School of Biological Sciences, University of Auckland, Auckland, New Zealand., Silvestre MP; Human Nutrition Unit, School of Biological Sciences, University of Auckland, Auckland, New Zealand.; Centro de Investigaçao em Tecnologias e Serciços de Saûde (CINTESIS), NOVA Medical School, NOVA University of Lisbon, Lisbon, Portugal., Brand-Miller J; School of Life and Environmental Biosciences and Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia., Muirhead R; School of Life and Environmental Biosciences and Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia., Schlicht W; Department of Exercise and Health Sciences, University of Stuttgart, Stuttgart, Germany., Huttunen-Lenz M; Institute of Nursing, University of Education, Schwäbisch Gmünd, Germany., Brodie S; School of Life and Environmental Biosciences and Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia., Jalo E; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Westerterp-Plantenga M; Department of Nutrition and Movement Sciences, Maastricht University, Maastricht, Netherlands., Adam T; Department of Nutrition and Movement Sciences, Maastricht University, Maastricht, Netherlands., Siig Vestentoft P; Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark., Tikkanen H; Faculty of Health Sciences School of Medicine, University of Eastern Finland, Kuopio, Finland., Quist JS; Department for Clinical and Translational Research, Copenhagen University Hospital-Steno Diabetes Center Copenhagen, Herlev, Denmark.; Department of Biomedical Sciences, University of Copenhagen, Copenhagen, Denmark.; School of Psychology, University of Leeds, Leeds, United Kingdom., Raben A; Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.; Department for Clinical and Translational Research, Copenhagen University Hospital-Steno Diabetes Center Copenhagen, Herlev, Denmark., Swindell N; Applied Sports, Technology, Exercise and Medicine (A-STEM) Research Centre, Faculty of Science and Engineering, Swansea University, Swansea, Wales, United Kingdom.
Publikováno v:
PloS one [PLoS One] 2024 Mar 21; Vol. 19 (3), pp. e0300646. Date of Electronic Publication: 2024 Mar 21 (Print Publication: 2024).
Autor:
Zhu R; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark., Huttunen-Lenz M; Institute for Nursing Science, University of Education Schwäbisch Gmünd, Schwäbisch Gmünd, Germany., Stratton G; Applied Sports, Technology, Exercise and Medicine (A-STEM) Research Centre, Swansea University, Swansea, UK., Handjieva-Darlenska T; Department of Pharmacology and Toxicology, Medical University of Sofia, Sofia, Bulgaria., Handjiev S; Department of Pharmacology and Toxicology, Medical University of Sofia, Sofia, Bulgaria., Sundvall J; Finnish Institute for Health and Welfare, Helsinki, Finland., Silvestre MP; Human Nutrition Unit, School of Biological Sciences, Department of Medicine, University of Auckland, Auckland, New Zealand.; CINTESIS, NOVA Medical School, Universidade Nova de Lisboa, Lisboa, Portugal., Jalo E; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Pietiläinen KH; Obesity Research Unit, Research Program for Clinical and Molecular Metabolism, Faculty of Medicine, University of Helsinki, Helsinki, Finland.; Abdominal Center, Endocrinology, Helsinki University Hospital and University of Helsinki, Helsinki, Finland., Adam TC; Department of Nutrition and Movement Sciences, NUTRIM, School of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, The Netherlands., Drummen M; Department of Nutrition and Movement Sciences, NUTRIM, School of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, The Netherlands., Simpson EJ; MRC/ARUK Centre for Musculoskeletal Ageing Research, ARUK Centre for Sport, Exercise and Osteoarthritis, National Institute for Health Research (NIHR) Nottingham Biomedical Research Centre, Nottingham, UK., Taylor MA; MRC/ARUK Centre for Musculoskeletal Ageing Research, ARUK Centre for Sport, Exercise and Osteoarthritis, National Institute for Health Research (NIHR) Nottingham Biomedical Research Centre, Nottingham, UK.; Division of Physiology, Pharmacology and Neuroscience, School of Life Sciences, Queen's Medical Centre, Nottingham, UK., Poppitt SD; Human Nutrition Unit, School of Biological Sciences, Department of Medicine, University of Auckland, Auckland, New Zealand., Navas-Carretero S; Centre for Nutrition Research, University of Navarra, Pamplona, Spain.; Centro de Investigacion Biomedica en Red Area de Fisiologia de la Obesidad y la Nutricion (CIBEROBN), Madrid, Spain.; IdisNA Instituto for Health Research, Pamplona, Spain., Martinez JA; Centro de Investigacion Biomedica en Red Area de Fisiologia de la Obesidad y la Nutricion (CIBEROBN), Madrid, Spain.; Precision Nutrition and Cardiometabolic Health Program, IMDEA-Food Institute (Madrid Institute for Advanced Studies), CEI UAM+CSIC, Madrid, Spain.; Department of Nutrition and Physiology, University of Navarra, Pamplona, Spain., Schlicht W; Department of Exercise and Health Sciences, University of Stuttgart, Stuttgart, Germany., Fogelholm M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Brand-Miller J; School of Life and Environmental Sciences and Charles Perkins Centre, the University of Sydney, Sydney, NSW, Australia., Raben A; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark. ara@nexs.ku.dk.; Clinical Research, Copenhagen University Hospital - Steno Diabetes Center Copenhagen, Herlev, Denmark. ara@nexs.ku.dk.
Publikováno v:
International journal of obesity (2005) [Int J Obes (Lond)] 2023 Sep; Vol. 47 (9), pp. 833-840. Date of Electronic Publication: 2023 Jul 07.