Zobrazeno 1 - 10
of 1 366
pro vyhledávání: '"Fletcher GC"'
Autor:
Rachmadi AT; Institute of Environmental Science and Research Ltd (ESR), Kenepuru Science Centre, PO Box 50348, Porirua, 5240, New Zealand., Gyawali P; Institute of Environmental Science and Research Ltd (ESR), Kenepuru Science Centre, PO Box 50348, Porirua, 5240, New Zealand., Summers G; The New Zealand Institute for Plant and Food Research Ltd (PFR), Private Bag 92169, Auckland, 1142, New Zealand., Jabed A; Institute of Environmental Science and Research Ltd (ESR), Kenepuru Science Centre, PO Box 50348, Porirua, 5240, New Zealand., Fletcher GC; The New Zealand Institute for Plant and Food Research Ltd (PFR), Private Bag 92169, Auckland, 1142, New Zealand., Hewitt J; Institute of Environmental Science and Research Ltd (ESR), Kenepuru Science Centre, PO Box 50348, Porirua, 5240, New Zealand. joanne.hewitt@esr.cri.nz.
Publikováno v:
Food and environmental virology [Food Environ Virol] 2024 Jun; Vol. 16 (2), pp. 171-179. Date of Electronic Publication: 2024 Mar 08.
Autor:
Vidovic S; The New Zealand Institute for Plant and Food Research Limited, 120 Mount Albert Road, Sandringham, 1025, Auckland, New Zealand. sinisa.vidovic@plantandfood.co.nz., Taylor R; The New Zealand Institute for Plant and Food Research Limited, 120 Mount Albert Road, Sandringham, 1025, Auckland, New Zealand., Hedderley D; The New Zealand Institute for Plant and Food Research Limited, Palmerston North, New Zealand., Fletcher GC; The New Zealand Institute for Plant and Food Research Limited, 120 Mount Albert Road, Sandringham, 1025, Auckland, New Zealand., Wei N; McGill University, Montreal, Canada.
Publikováno v:
Scientific reports [Sci Rep] 2024 Feb 19; Vol. 14 (1), pp. 4137. Date of Electronic Publication: 2024 Feb 19.
Autor:
Vidovic S; Food Safety Preservation Team, The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Paturi G; Food Safety Preservation Team, The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Gupta S; Food Safety Preservation Team, The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Fletcher GC; Food Safety Preservation Team, The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand.
Publikováno v:
Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2024; Vol. 64 (7), pp. 1817-1835. Date of Electronic Publication: 2022 Sep 05.
Autor:
Wang D; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand. Electronic address: d.wang3@massey.ac.nz., Palmer JS; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand., Fletcher GC; The New Zealand Institute for Plant & Food Research Limited, Private Bag 92169, Auckland 1142, New Zealand., On SLW; Faculty of Agriculture and Life Sciences, Lincoln University, Private Bag 85084, Canterbury, New Zealand., Gagic D; School of Fundamental Sciences, Massey University, Private Bag 11222, Palmerston North, New Zealand., Flint SH; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2023 Nov 16; Vol. 405, pp. 110372. Date of Electronic Publication: 2023 Aug 29.
Autor:
Vasey J; The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Jones D; The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Deng CH; The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Hedderley D; The New Zealand Institute for Plant and Food Research Limited, Palmerston North, New Zealand., Martinez-Urtaza J; School of Biosciences, Universitat Autonoma de Barcelona, 08193 Bellaterra, Spain., Powell A; National Centre for Biosecurity and Infectious Disease, Centre for Environmental Fisheries and Agriculture Science, Weymouth, Dorset, UK., Wang J; Institute of Environmental Science and Research Limited, Wellington, New Zealand., Wright J; Institute of Environmental Science and Research Limited, Wellington, New Zealand., Merien AP; New Zealand Ministry for Primary Industries, Wellington, New Zealand., Fletcher GC; The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Vidovic S; The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand.
Publikováno v:
Microbial genomics [Microb Genom] 2023 Jun; Vol. 9 (6).
Autor:
Wang D; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand., Fletcher GC; The New Zealand Institute for Plant & Food Research Limited, Private Bag 92169, Auckland 1142, New Zealand., Gagic D; School of Fundamental Sciences, Massey University, Private Bag 11222, Palmerston North, New Zealand., On SLW; Faculty of Agriculture and Life Sciences, Lincoln University, Private Bag 85084, Canterbury, New Zealand., Palmer JS; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand., Flint SH; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand. Electronic address: s.h.flint@massey.ac.nz.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2023 Apr; Vol. 166, pp. 112605. Date of Electronic Publication: 2023 Feb 16.
Autor:
Bonello TT; EMBL Australia, John Curtin School of Medical Research, Australian National University, Canberra, ACT, Australia., Cai D; HHMI Janelia Research Campus, Ashburn, VA, USA.; Department of Biochemistry and Molecular Biology, Bloomberg School of Public Health, Baltimore, MD, USA., Fletcher GC; Epithelial Biology Laboratory, The Francis Crick Institute, London, UK., Wiengartner K; Department of Biochemistry and Molecular Biology, Bloomberg School of Public Health, Baltimore, MD, USA., Pengilly V; EMBL Australia, John Curtin School of Medical Research, Australian National University, Canberra, ACT, Australia., Lange KS; Department of Biochemistry and Molecular Biology, Bloomberg School of Public Health, Baltimore, MD, USA., Liu Z; HHMI Janelia Research Campus, Ashburn, VA, USA., Lippincott-Schwartz J; HHMI Janelia Research Campus, Ashburn, VA, USA., Kavran JM; Department of Biochemistry and Molecular Biology, Bloomberg School of Public Health, Baltimore, MD, USA.; Department of Biophysics and Biophysical Chemistry, and Department of Oncology, Johns Hopkins School of Medicine, Baltimore, MD, USA., Thompson BJ; EMBL Australia, John Curtin School of Medical Research, Australian National University, Canberra, ACT, Australia.; Epithelial Biology Laboratory, The Francis Crick Institute, London, UK.
Publikováno v:
The EMBO journal [EMBO J] 2023 Mar 15; Vol. 42 (6), pp. e112863. Date of Electronic Publication: 2023 Feb 20.
Autor:
Wang D; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand., Fletcher GC; The New Zealand Institute for Plant & Food Research Limited, Private Bag 92169, Auckland 1142, New Zealand., On SLW; Faculty of Agriculture and Life Sciences, Lincoln University, Private Bag 85084, Canterbury, New Zealand., Palmer JS; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand., Gagic D; School of Fundamental Sciences, Massey University, Private Bag 11222, Palmerston North, New Zealand., Flint SH; School of Food and Advanced Technology, Massey University, Private Bag 11222, Palmerston North, New Zealand. Electronic address: s.h.flint@massey.ac.nz.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2023 Jan 16; Vol. 385, pp. 110011. Date of Electronic Publication: 2022 Nov 08.
Autor:
Soria-Bretones I; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada.; Segal Cancer Centre and Lady Davis Institute for Medical Research, Jewish General Hospital, Montreal, QC, Canada.; Gerald Bronfman Department of Oncology, McGill University, Montreal, QC, Canada., Thu KL; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada.; Keenan Research Centre for Biomedical Sciences, St. Michael's Hospital , Toronto,, ON, Canada.; Laboratory Medicine and Pathobiology, University of Toronto, Toronto, ON, Canada., Silvester J; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Cruickshank J; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., El Ghamrasni S; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Ba-Alawi W; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Fletcher GC; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Kiarash R; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Elliott MJ; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada.; Department of Medicine, University of Toronto, Toronto , ON, Canada., Chalmers JJ; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Elia AC; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Cheng A; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Rose AAN; Segal Cancer Centre and Lady Davis Institute for Medical Research, Jewish General Hospital, Montreal, QC, Canada.; Gerald Bronfman Department of Oncology, McGill University, Montreal, QC, Canada., Bray MR; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Haibe-Kains B; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Mak TW; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada., Cescon DW; Princess Margaret Cancer Centre, University Health Network, Toronto, ON, Canada.; Department of Medicine, University of Toronto, Toronto , ON, Canada.
Publikováno v:
Science advances [Sci Adv] 2022 Sep 09; Vol. 8 (36), pp. eabq4293. Date of Electronic Publication: 2022 Sep 07.
Autor:
Chalke S; Food Safety and Preservation Team, The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand.; Institute of Food Science and Technology, School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand., Vidovic S; Food Safety and Preservation Team, The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Fletcher GC; Food Safety and Preservation Team, The New Zealand Institute for Plant and Food Research Limited, Auckland, New Zealand., Palmer J; Institute of Food Science and Technology, School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand., Flint S; Institute of Food Science and Technology, School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand.
Publikováno v:
Biofouling [Biofouling] 2022 Sep; Vol. 38 (8), pp. 786-795. Date of Electronic Publication: 2022 Oct 09.