Zobrazeno 1 - 10
of 579
pro vyhledávání: '"Fishmeal replacement"'
Publikováno v:
Aquaculture Reports, Vol 39, Iss , Pp 102444- (2024)
To investigate the feasibility of substituting fishmeal (FM) with a combination of bovine bone meal (BBM) and dephenolized cottonseed protein (DCSP), a mixture (consisting of 60 % BBM and 40 % DCSP) was used to replace varying FM levels in Golden pom
Externí odkaz:
https://doaj.org/article/342b124ebbc34d33810f9d96416e96d9
Autor:
Yizhi Xiao, Lezhao Zhu, Renhao Liang, Jiequan Su, Junqi Yang, Xinyi Cao, Yao Lu, Yiyi Yu, Junjie Hu
Publikováno v:
Comparative Immunology Reports, Vol 7, Iss , Pp 200162- (2024)
Black soldier fly (BSF) meal possesses a balanced nutritional profile, making it a promising substitute for fishmeal. Several studies have been conducted to investigate the effects of replacing fishmeal with BSF meal on fish immune response and antio
Externí odkaz:
https://doaj.org/article/e341152fefc94948a421c6b7b327f0a3
Autor:
Akkarasiri Sangsawang, Satit Kovitvadhi, Akkanee Pewhom, Uthaiwan Kovitvadhi, Attawit Kovitvadhi, Chantha Wongoutong, Satid Chatchaiphan, Natthapong Paankhao
Publikováno v:
Aquaculture Reports, Vol 38, Iss , Pp 102348- (2024)
This study investigated the use of black soldier fly (Hermetia illucens) larvae (BSFL), provided in either full-fat (FBSF) or defatted (DBSF) forms, as an alternative protein source in the diet of Nile tilapia (Oreochromis niloticus) fingerlings. Spe
Externí odkaz:
https://doaj.org/article/b6b62dcbf01a4b4db4eb8de0bbc1f4d8
Autor:
Valentina Serra, Grazia Pastorelli, Doriana Eurosia Angela Tedesco, Lauretta Turin, Alessandro Guerrini
Publikováno v:
Veterinary and Animal Science, Vol 25, Iss , Pp 100381- (2024)
Fish meal represents the main protein source for most commercially farmed aquatic species, as it is characterized by high nutritional value and lack of anti-nutritional factors. However, its availability and the market price have been recognized as s
Externí odkaz:
https://doaj.org/article/205f7d1b02c44b3ab4b9e2f35a0dff8a
Publikováno v:
Aquaculture Reports, Vol 37, Iss , Pp 102263- (2024)
Protein demand from aquaculture exacerbates environmental pressures. Zig-zag eel (Mastacembelus armatus, MA) is a new aquaculture species in southern China and has great potential for future promotion. In this study, we used Spirulina platensis powde
Externí odkaz:
https://doaj.org/article/d87f55164b3243a08d8d32fb9454689f
Publikováno v:
Archives of Biological Sciences, Vol 76, Iss 2, Pp 191-203 (2024)
The research assessed the inclusion of MRD-Pro®, a bacterial-derived single-cell protein (SCP), in the diets of Nile tilapia (Oreochromis niloticus) fry with an initial weight of 0.12 grams. Using a diet composed of 45% crude protein and 14% crude f
Externí odkaz:
https://doaj.org/article/6fe1505d8d60455bb13a3b691dbaafad
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 46, Iss 1 (2024)
This study aims to increase the utilization of banana peels, a local agricultural by-product, by improving nutrient value and partially reducing the presence of anti-nutritional factors (ANFs) as an alternative ingredient in fish feed. The feasibilit
Externí odkaz:
https://doaj.org/article/dc9b9136b7714718bb6f5511d0e246c3
Autor:
Michael B. Andam, Rex Ferdinand M. Traifalgar, Liberato V. Laureta, Sharon N. Nuñal, Mae Grace G. Nillos
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
The current study evaluates the nutritional and feed value of mysid meal (MM) as a substitute for fishmeal (FM) in the Pacific white shrimp (Penaeus vannamei) postlarvae diet. Five experimental diets were formulated by replacing 0 (MM0), 25 (MM25), 5
Externí odkaz:
https://doaj.org/article/547ee0a9a0594116bac79b16a7e2d5df
Autor:
Marco Ragni, Maria Antonietta Colonna, Laura Di Turi, Claudia Carbonara, Francesco Giannico, Michela Cariglia, Giuseppe Palma, Simona Tarricone
Publikováno v:
Fishes, Vol 9, Iss 6, p 195 (2024)
The present study was designed to assess the influence of fishmeal replacement with increasing percentages of fresh seafood discards (0, 25, 50 and 75%) in diets for Penaeus japonicus on growth performance, physical characteristics and the chemical a
Externí odkaz:
https://doaj.org/article/94efd1491d7b458a8c318ebe60950c9b
Publikováno v:
Aquaculture Reports, Vol 33, Iss , Pp 101830- (2023)
This study assessed the potential of four bacterial (Methylococcus capsulatus) single cell protein (SCP) products as alternative protein sources for Pacific white shrimp (Penaeus vannamei) diets. A growth trial and a digestibility trial were undertak
Externí odkaz:
https://doaj.org/article/fc3de4f5b3f64569b41e3081440390d3