Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Fiona Mckiernan"'
Autor:
Fiona Mckiernan, Jack O’Connor, William Minchin, Edward O’Riordan, Alan Dillon, Martina Harrington, Annetta Zintl
Publikováno v:
Irish Veterinary Journal, Vol 74, Iss 1, Pp 1-8 (2021)
Abstract Background Pediculosis in cattle causes significant itching, irritation and stress to the animal, often resulting in skin damage and poor coat condition. The control of bovine pediculosis in Ireland is based predominantly on commercial insec
Externí odkaz:
https://doaj.org/article/8f0d78ae50b44bf3bd29fb99db435a4f
Autor:
Fiona McKiernan, Amie Flattery, John Browne, Jeremy Gray, Taher Zaid, Jack O’Connor, Annetta Zintl
Publikováno v:
Pathogens, Vol 11, Iss 3, p 312 (2022)
The parasite, Babesia divergens causes redwater fever in cattle and a rare, albeit life-threatening disease in humans. In Ireland, B. divergens has always been considered an important pathogen as the high incidence of redwater fever precluded areas o
Externí odkaz:
https://doaj.org/article/cd013450dcf947dd8a9337156a49d453
Autor:
Fiona McKiernan, Richard D. Mattes
Publikováno v:
Journal of Nutrition and Metabolism, Vol 2010 (2010)
Background. Current evidence indicates that peanut consumption reduces cardiovascular disease risk, while posing little threat to positive energy balance. However, questions have been raised as to whether inter- and intraindividual variability in mas
Externí odkaz:
https://doaj.org/article/8dfd9904f9524bafb71638f072afdd5e
Autor:
Edward G. O'Riordan, Martina Harrington, Jack O’Connor, Alan Dillon, William Minchin, Annetta Zintl, Fiona Mckiernan
Publikováno v:
Irish Veterinary Journal
Irish Veterinary Journal, Vol 74, Iss 1, Pp 1-8 (2021)
Irish Veterinary Journal, Vol 74, Iss 1, Pp 1-8 (2021)
Background Pediculosis in cattle causes significant itching, irritation and stress to the animal, often resulting in skin damage and poor coat condition. The control of bovine pediculosis in Ireland is based predominantly on commercial insecticides b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b715902c7e506af18c7ab9ed5208a046
https://doi.org/10.1186/s13620-021-00198-y
https://doi.org/10.1186/s13620-021-00198-y
Autor:
Jolyon M. Medlock, Jack O’Connor, Barbara Good, Sorcha Brosnan, Alexander G.C. Vaux, Amalia Naranjo-Lucena, Jeremy S. Gray, Fiona Mckiernan, John A. Browne, Taher Zaid, John F. Mee, Emma L. Gillingham, Annetta Zintl
Publikováno v:
Ticks and Tick-borne Diseases. 11:101518
It is often suggested that due to climate and environmental policy changes, the risk from tick-borne disease is increasing, particularly at the geographical limits of the vector distribution. Our project aimed to determine whether this was true for t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::becedc9c792c5c8e0e7f696156eb32ae
https://doi.org/10.1016/j.ttbdis.2020.101518
https://doi.org/10.1016/j.ttbdis.2020.101518
Autor:
Josefina Bressan, Neuza Maria Brunoro Costa, Richard D. Mattes, Regiane Lopes Sales, Anna Kuevi, Rita de Cássia Gonçalves Alfenas, Fiona McKiernan, Phoebe Lokko
Publikováno v:
Department of Nutrition Science Faculty Publications
Peanuts and peanut butter are commonly consumed as a snack, meal component and ingredient in various commercial products. Their consumption is associated with reduced CVD risk and they pose little threat to positive energy balance. However, questions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1d5509356ee729bb700dbaa94208e5a
https://doi.org/10.1017/s0007114510000590
https://doi.org/10.1017/s0007114510000590
Publikováno v:
Journal of the American Dietetic Association. 109:486-490
Although thirst and hunger have historically motivated drinking and feeding, respectively, the high and increasing consumption of energy-yielding beverages and energy-diluted foods may have degraded the predictive value of these sensations on ingesti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38517eb85d8c893def447946cbf5b042
https://doi.org/10.1016/j.jada.2008.11.027
https://doi.org/10.1016/j.jada.2008.11.027
Publikováno v:
Physiology & Behavior. 94:700-708
There is a widely held view that hunger prompts feeding to ensure energy needs are met, while thirst cues drinking to address hydration requirements. However, recent changes in the nature of the food supply and eating patterns have raised questions a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41d8337a390582416665703aa51901dd
https://doi.org/10.1016/j.physbeh.2008.04.007
https://doi.org/10.1016/j.physbeh.2008.04.007
Publikováno v:
Physiology & Behavior. 93:975-983
Evidence suggests that compensatory behaviors operate in infants and preschool children, such that the high variance characteristic of single eating occasions is much reduced over the day. However, the concept has not been fully explored in adults. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b82c5cd59da42f668e109a9c5f8a690
https://doi.org/10.1016/j.physbeh.2007.12.014
https://doi.org/10.1016/j.physbeh.2007.12.014