Gamma irradiation of in-shell and blanched peanuts protects against mycotoxic fungi and retains their nutraceutical components during long-term storage.

Autor: De Camargo AC; Department of Agri-Food Industry, Food & Nutrition, 'Luiz de Queiroz' College of Agriculture (ESALQ/USP), University of São Paulo, Av. Pádua Dias 11, P.O. Box 9, CEP, Piracicaba 13418-900, Brazil., De Souza Vieira TMF; Department of Agri-Food Industry, Food & Nutrition, 'Luiz de Queiroz' College of Agriculture (ESALQ/USP), University of São Paulo, Av. Pádua Dias 11, P.O. Box 9, CEP, Piracicaba 13418-900, Brazil., Regitano-d'Arce MAB; Department of Agri-Food Industry, Food & Nutrition, 'Luiz de Queiroz' College of Agriculture (ESALQ/USP), University of São Paulo, Av. Pádua Dias 11, P.O. Box 9, CEP, Piracicaba 13418-900, Brazil., Alencar SM; Department of Agri-Food Industry, Food & Nutrition, 'Luiz de Queiroz' College of Agriculture (ESALQ/USP), University of São Paulo, Av. Pádua Dias 11, P.O. Box 9, CEP, Piracicaba 13418-900, Brazil., Calori-Domingues MA; Department of Agri-Food Industry, Food & Nutrition, 'Luiz de Queiroz' College of Agriculture (ESALQ/USP), University of São Paulo, Av. Pádua Dias 11, P.O. Box 9, CEP, Piracicaba 13418-900, Brazil., Fillet Spoto MH; Department of Agri-Food Industry, Food & Nutrition, 'Luiz de Queiroz' College of Agriculture (ESALQ/USP), University of São Paulo, Av. Pádua Dias 11, P.O. Box 9, CEP, Piracicaba 13418-900, Brazil., Canniatti-Brazaca SG; Department of Agri-Food Industry, Food & Nutrition, 'Luiz de Queiroz' College of Agriculture (ESALQ/USP), University of São Paulo, Av. Pádua Dias 11, P.O. Box 9, CEP, Piracicaba 13418-900, Brazil.

Publikováno v: International journal of molecular sciences [Int J Mol Sci] 2012; Vol. 13 (9), pp. 10935-10958. Date of Electronic Publication: 2012 Aug 31.