Zobrazeno 1 - 10
of 202
pro vyhledávání: '"Filippi MCC"'
Autor:
de Oliveira RS; Agronomy School, Federal University of Goiás, Goiânia, Goiás, 74001-970, Brazil.; Agricultural Microbiology Laboratory, Brazilian Agricultural Research Corporation Rice and Beans (Embrapa Arroz E Feijão), Rodovia GO-462, Km 12, Fazenda Capivara, Zona Rural, Caixa Postal: 179, Santo Antônio de Goiás, Goiás, CEP: 75375-000, Brazil., Gonçalves AR; Agricultural Microbiology Laboratory, Brazilian Agricultural Research Corporation Rice and Beans (Embrapa Arroz E Feijão), Rodovia GO-462, Km 12, Fazenda Capivara, Zona Rural, Caixa Postal: 179, Santo Antônio de Goiás, Goiás, CEP: 75375-000, Brazil., Ajulo AA; Agronomy School, Federal University of Goiás, Goiânia, Goiás, 74001-970, Brazil.; Agricultural Microbiology Laboratory, Brazilian Agricultural Research Corporation Rice and Beans (Embrapa Arroz E Feijão), Rodovia GO-462, Km 12, Fazenda Capivara, Zona Rural, Caixa Postal: 179, Santo Antônio de Goiás, Goiás, CEP: 75375-000, Brazil., Oliveira LR; Agronomy School, Federal University of Goiás, Goiânia, Goiás, 74001-970, Brazil.; Agricultural Microbiology Laboratory, Brazilian Agricultural Research Corporation Rice and Beans (Embrapa Arroz E Feijão), Rodovia GO-462, Km 12, Fazenda Capivara, Zona Rural, Caixa Postal: 179, Santo Antônio de Goiás, Goiás, CEP: 75375-000, Brazil., Lanna AC; Agricultural Microbiology Laboratory, Brazilian Agricultural Research Corporation Rice and Beans (Embrapa Arroz E Feijão), Rodovia GO-462, Km 12, Fazenda Capivara, Zona Rural, Caixa Postal: 179, Santo Antônio de Goiás, Goiás, CEP: 75375-000, Brazil., de Filippi MCC; Agricultural Microbiology Laboratory, Brazilian Agricultural Research Corporation Rice and Beans (Embrapa Arroz E Feijão), Rodovia GO-462, Km 12, Fazenda Capivara, Zona Rural, Caixa Postal: 179, Santo Antônio de Goiás, Goiás, CEP: 75375-000, Brazil. cristina.filippi@embrapa.br.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2024 Dec; Vol. 31 (57), pp. 65834-65848. Date of Electronic Publication: 2024 Nov 28.
Autor:
de Andrade Bezerra G; Agronomy School, Federal University of Goiás, Goiânia, Goiás 74690900, Brazil.; Agricultural Microbiology Laboratory, Embrapa Rice and Beans, Santo Antônio de Goiás, Goiás 75375000, Brazil., Arriel Elias MT; Agronomy School, Federal University of Goiás, Goiânia, Goiás 74690900, Brazil., Costa NB; Environmental Sciences and Biodiversity Laboratory (LCAB), State University of Maranhão, São Luis, Maranhão 65081400, Brazil., de Filippi MCC; Agricultural Microbiology Laboratory, Embrapa Rice and Beans, Santo Antônio de Goiás, Goiás 75375000, Brazil.
Publikováno v:
Mycologia [Mycologia] 2024 Jul-Aug; Vol. 116 (4), pp. 558-576. Date of Electronic Publication: 2024 May 31.
Autor:
de Sousa TP; Agronomy School, Federal University of Goiás, Goiânia, GO, 74 690-900, Brazil., Chaibub AA; Agronomy School, Federal University of Goiás, Goiânia, GO, 74 690-900, Brazil., Cortes MVCB; Agricultural Microbiology Laboratory, Embrapa Rice and Beans, Santo Antônio de, Goiás, GO, 75375-000, Brazil., Batista TFC; Plant Protection Laboratory, Institute of Agrarian Sciences, Federal Rural University of Amazonia., Campus Belém, Pará, Brazil., Bezerra GA; Agronomy School, Federal University of Goiás, Goiânia, GO, 74 690-900, Brazil., da Silva GB; Plant Protection Laboratory, Institute of Agrarian Sciences, Federal Rural University of Amazonia., Campus Belém, Pará, Brazil., de Filippi MCC; Agricultural Microbiology Laboratory, Embrapa Rice and Beans, Santo Antônio de, Goiás, GO, 75375-000, Brazil. cristina.filippi@embrapa.com.
Publikováno v:
Archives of microbiology [Arch Microbiol] 2021 Aug; Vol. 203 (6), pp. 3257-3268. Date of Electronic Publication: 2021 Apr 10.
Autor:
Arriel-Elias MT; Goiás Federal University, Rodovia Goiânia/Nova Veneza. Km 0, Goiânia, GO 74001-970 Brazil., Pereira AK; Department of Organic Chemistry, Institute of Chemistry, Universidade Estadual de Campinas, Campinas, Brazil., Arriel GCTF; Goiás Evangelical University, Av. Universitária Km. 3, 5, University City, Anápolis, GO 75083-515 Brazil., Alexandre G; Institute of Chemistry, Universidade Federal de Goiás, Goiânia, Brazil., de Andrade Bezerra G; Goiás Federal University, Rodovia Goiânia/Nova Veneza. Km 0, Goiânia, GO 74001-970 Brazil., Fill TP; Department of Organic Chemistry, Institute of Chemistry, Universidade Estadual de Campinas, Campinas, Brazil., Severino VGP; Institute of Chemistry, Universidade Federal de Goiás, Goiânia, Brazil., de Filippi MCC; Phytopathology Laboratory (Laboratório de Fitopatologia), Brazilian Enterprise for Agricultural Research-Rice and Beans (Embrapa Arroz E Feijão), Goiânia, GO 75375-000 Brazil.
Publikováno v:
3 Biotech [3 Biotech] 2023 May; Vol. 13 (5), pp. 148. Date of Electronic Publication: 2023 Apr 28.
Autor:
Abiodun Ajulo A; Plant Pathology and Agricultural Microbiology Laboratory at Embrapa Rice and Beans, Santo Antônio de Goiás, Goiás state, Brazil.; Graduate Program in Agronomy, Federal University of Goiás, Goiânia, Goiás state, Brazil., Asobia PC; Graduate Program in Agronomy, Federal University of Goiás, Goiânia, Goiás state, Brazil., Silva de Oliveira R; Graduate Program in Agronomy, Federal University of Goiás, Goiânia, Goiás state, Brazil., de Andrade Bezerra G; Hubio Biopar Agro, Uberlândia, Minas Gerais state, Brazil., Rosa Gonçalves A; Plant Pathology and Agricultural Microbiology Laboratory at Embrapa Rice and Beans, Santo Antônio de Goiás, Goiás state, Brazil., de Filippi MCC; Plant Pathology and Agricultural Microbiology Laboratory at Embrapa Rice and Beans, Santo Antônio de Goiás, Goiás state, Brazil.
Publikováno v:
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes [J Environ Sci Health B] 2023; Vol. 58 (5), pp. 426-435. Date of Electronic Publication: 2023 Jun 14.
Autor:
Nascente AS; Brazilian Agricultural Research Corporation, Embrapa, Rice and Bean National Research Center, Santo Antônio de Goiás, GO, Brazil., Temitope IZ; Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Filippi MCC; Brazilian Agricultural Research Corporation, Embrapa, Rice and Bean National Research Center, Santo Antônio de Goiás, GO, Brazil., Cruz DRC; School of Agronomy, Federal University of Goiás, Goiânia, Goiás, Brazil.
Publikováno v:
Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering [J Environ Sci Health A Tox Hazard Subst Environ Eng] 2023; Vol. 58 (13), pp. 991-1000. Date of Electronic Publication: 2024 Feb 01.
Autor:
D'Ávila LS; Graduate Program in Plant Pathology, Universidade de Brasília, 70910-900, Brasília, DF, Brazil., De Filippi MCC; Graduate Program in Plant Pathology, Universidade de Brasília, 70910-900, Brasília, DF, Brazil.; Embrapa Rice and Beans, 75375-000, Santo Antônio de Goiás, GO, Brazil., Café-Filho AC; Graduate Program in Plant Pathology, Universidade de Brasília, 70910-900, Brasília, DF, Brazil.
Publikováno v:
Plant disease [Plant Dis] 2021 Jun; Vol. 105 (6), pp. 1771-1780. Date of Electronic Publication: 2021 Apr 29.
Autor:
Bezerra GA; Agronomy School, Universidade Federal de Goiás, Goiânia, Goiás, Brazil., Chaibub AA; Agronomy School, Universidade Federal de Goiás, Goiânia, Goiás, Brazil., Oliveira MIS; Pharmaceutical Innovation Program, Universidade Federal de Goiás, Goiânia, Goiás, Brazil., Mizubuti ESG; Phytopathogen Population Biology Laboratory - BioPop, Department of Phytopathology, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil., Filippi MCC; Plant Pathology and Agricultural Microbiology Laboratory at Embrapa Arroz e Feijão, Santo Antônio de Goiás, Goiás, Brazil.
Publikováno v:
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes [J Environ Sci Health B] 2021; Vol. 56 (10), pp. 869-876. Date of Electronic Publication: 2021 Aug 29.
Autor:
Sperandio EM; Polo de Inovação, Instituto Federal Goiano, Rodovia Sul Goiana Km 01, Rio Verde, GO, 75901-000, Brazil. Electronic address: eugeniosperandio@gmail.com., Alves TM; Polo de Inovação, Instituto Federal Goiano, Rodovia Sul Goiana Km 01, Rio Verde, GO, 75901-000, Brazil. Electronic address: tavvs.alves@ifgoiano.edu.br., Vale HMMD; Departamento de Fitopatologia, Instituto de Ciências Biológicas, Universidade de Brasília, Brasília, Distrito Federal, 70910-900, Brazil. Electronic address: helson@unb.br., Gonçalves LA; Departamento de Botânica, Instituto de Ciências Biológicas, Universidade Federal de Goiás, Av. Esperança s/n, Campus Samambaia, Goiânia, GO, 74690-900, Brazil. Electronic address: leticiaicbufg@ufg.br., Silva ECE; Programa de Pós-graduação em Botânica, Departamento de Biologia Vegetal, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n - Campus Universitário, Viçosa, MG, 36570-900, Brazil. Electronic address: elienaibio@gmail.com., Filippi MCC; Embrapa Arroz e Feijão, Zona Rural GO-462, Km 12, Santo Antônio de Goiás, GO, 75375-000, Brazil. Electronic address: cristina.filippi@embrapa.br.
Publikováno v:
Journal of plant physiology [J Plant Physiol] 2020 Oct; Vol. 253, pp. 153271. Date of Electronic Publication: 2020 Aug 30.
Autor:
Chaibub AA; Department of Plant Pathology, University of Brasília, Brasília, DF, 70.910-900, Brazil; Agricultural Microbiology Laboratory, Embrapa Rice and Beans, Santo Antônio de Goiás, 75375-000, GO, Brazil. Electronic address: amandachaibub@gmail.com., Sousa TP; Agronomy School, Federal University of Goiás, Goiânia, GO, 74.690-900, Brazil. Electronic address: thatyane_@hotmail.com., Araújo LG; Microorganisms Genetics Laboratory, Federal University of Goiás, Goiânia, GO, 74.690-900, Brazil. Electronic address: leilagarcesaraujo@gmail.com., Filippi MCC; Agricultural Microbiology Laboratory, Embrapa Rice and Beans, Santo Antônio de Goiás, 75375-000, GO, Brazil. Electronic address: cristina.filippi@embrapa.br.
Publikováno v:
Microbiological research [Microbiol Res] 2020 Jan; Vol. 231, pp. 126353. Date of Electronic Publication: 2019 Oct 15.