Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Filipe dos Santos Cipriano"'
Autor:
Hannah Bandeira Thame Daniel, Filipe dos Santos Cipriano, Kauana Santos de Lima, Ivan Bezerra Allaman, William Cristiane Teles Tonini, Sylvia Sanae Takishita, Luis Gustavo Tavares Braga
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 4Supl1, Pp 2417-2426 (2016)
Supplying the nutritional needs of animals in an economical way is essential to the success of any type of production. The forage palm is a cactaceae well-adapted to semiarid regions and commonly used in the feeding of ruminants. However, studies ass
Externí odkaz:
https://doaj.org/article/2cece7c142e340ca87416d1d6b6a918a
Autor:
Francisco Oliveira de Magalhães Júnior, Ricardo Henrique Bastos de Souza, Érica Bevitório Passinato, Filipe dos Santos Cipriano, Kauana Santos Lima, William Cristiane Telles Tonini, Luis Gustavo Tavares Braga
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 3, Pp 1655-1666 (2016)
Knowledge on the nutritional value of feed ingredient is an important step in the formulation of diets in order to maximize animal productivity. Thus a study was conducted to determine the apparent digestibility coefficients (ADC) of dry matter (ADCD
Externí odkaz:
https://doaj.org/article/a011cba54f51462d8c075f8cf9a22d2c
Autor:
Ricardo Henrique Bastos de Souza, Francisco Oliveira de Magalhães Júnior, Filipe dos Santos Cipriano, Kauana Santos Lima, Sylvia Sanae Takishita, Luís Gustavo Tavares Braga
Publikováno v:
Ciência e Agrotecnologia, Vol 40, Iss 2, Pp 217-225 (2016)
ABSTRACT The growth of the Brazilian aquaculture has stimulated the development of the productive chain of native species, including marine environment. The objective of this study was to evaluate the growth performance of juvenile mojarra fish (Diap
Externí odkaz:
https://doaj.org/article/784da5e62e0348929cba171721a9869b
Autor:
Érica Bevitorio Passinato, Francisco Oliveira de Magalhães Junior, Filipe dos Santos Cipriano, Ricardo Henriquede Bastos Souza, Kauana Santos de Lima, Jorge Chiapetti, Luis Gustavo Tavares Braga
Publikováno v:
Semina: Ciências Agrárias, Vol 36, Iss 6Supl2, Pp 4481-4492 (2015)
The productive performance and the variable cost of production were evaluated for different feeding strategies for tilapia during the production cycle. A sample of 2,000 juvenile tilapia was distributed (23.55 ± 2.38 g) into five treatments and with
Externí odkaz:
https://doaj.org/article/65f533dfc6ae497da21db136919d78a4
Autor:
Filipe dos Santos Cipriano, Francisco Magalhães de Oliveira Júnior, William Cristiane Teles Tonini, Ricardo Henrique Bastos de Souza, Izabela Garcia Pinto Coelho Simões, Luís Gustavo Tavares Braga
Publikováno v:
Semina: Ciências Agrárias, Vol 36, Iss 4, Pp 2881-2892 (2015)
The performance and hematologic responses of juvenile piavuçu fish (Leporinus macrocephalus) that werefed with feeds containing garlic, cinnamon, and yeast before being submitted to stress from capture were evaluated. The experiment was conducted in
Externí odkaz:
https://doaj.org/article/4a878a6944a745c296663d20418bced5
Autor:
Marta Sales Oliveira, Kauana Santos Lima, Filipe dos Santos Cipriano, William Cristiane Telles Tonini, Rafael Vieira de Azevedo, Ana Lúcia Salaro, Luis Gustavo Tavares Braga
Publikováno v:
Semina: Ciências Agrárias, Vol 34, Iss 3, Pp 1411-1420 (2013)
The objective was to evaluate the apparent digestibility coefficients of nutrients and energy of five cultivars of forage palm (orelha de onça, miúda, gigante, IPA 20 and comum) for growing Nile tilapia (110.02±16.17 g). The study design was compl
Externí odkaz:
https://doaj.org/article/ebbaa8b9925e487a837724e578b15bcd
Autor:
Érica Bevitorio Passinato, Francisco Oliveira de Magalhães Junior, Filipe dos Santos Cipriano, Ricardo Henriquede Bastos Souza, Kauana Santos de Lima, Jorge Chiapetti, Luis Gustavo Tavares Braga
Publikováno v:
Semina: Ciências Agrárias, Vol 36, Iss 6Supl2 (2015)
Foi avaliado o desempenho produtivo e o custo de produção variável da utilização de diferentes estratégias de alimentação para tilápia durante o ciclo de produção. Foram distribuídos 2000 juvenis (23,55 ± 2,38 g) em cinco tratamentos e q
Externí odkaz:
https://doaj.org/article/8e8f8a2aa0364de3a211cd0bac621d26
Autor:
Filipe dos Santos Cipriano, Kauana Santos de Lima, Ricardo Henrique Bastos de Souza, William Cristiane Teles Tonini, Érica Bevitório Passinato, Luís Gustavo Tavares Braga
Publikováno v:
Revista Brasileira de Zootecnia, Vol 45, Iss 10, Pp 581-586
ABSTRACT The objective of this study was to determine the apparent digestibility coefficients of energy, protein, and amino acids in protein ingredients by pirarucu juveniles. A test was conducted with six protein ingredients: meat and bone meal, fis
Externí odkaz:
https://doaj.org/article/d880e81409db441695fe66fa5729e83d
Tolerance to salinity and its effect on development of velifera molly Poecilia velifera (Regan 1914)
Autor:
Cintia Labussière Nakayama, Kauana Santos de Lima, Franklin Fernando Batista da Costa, Luanna do Carmo Neves, João Paulo Silva Lorenzini, Kleber Campos Miranda-Filho, Lucas Pedro Gonçalves-Júnior, Filipe dos Santos Cipriano, Ronald Kennedy Luz
Publikováno v:
Journal of Applied Aquaculture. 35:380-393
Velifera molly (Poecilia velifera) has an ecophysiological interest related to euryhalinity. To evaluate its tolerance and performance in different salinities, and the ability to be reared at diver...
Apparent digestibility of energetic ingredients by pirarucu juveniles, Arapaima gigas (Schinz, 1822)
Autor:
Filipe dos Santos-Cipriano, Kauana Santos de Lima, Érica Bevitório-Passinato, Raildo Mota de Jesus, Francisco Oliveira de Magalhães Júnior, William Cristiane Teles-Tonini, Luis Gustavo Tavares-Braga
Publikováno v:
Latin American Journal of Aquatic Research, Vol 43, Iss 4, Pp 786-791 (2015)
An understanding of feed ingredient digestibility for the pirarucu is a fundamental step in the development of feeds that promote proper growth of the specie while in captivity. A digestibility trial was conducted with four treatments in triplicate (
Externí odkaz:
https://doaj.org/article/dfe9b33d24fd41c2892516f8a36349ab