Zobrazeno 1 - 10
of 1 221
pro vyhledávání: '"Filipe Santos"'
Autor:
Filipe Santos Batista, Ana Verena Magalhães Madeira, Gilberto Cafezeiro Bomfim, Irleide Cardoso Bitencourt, Carolina Silva Rios
Publikováno v:
Revista da SBEnBIO, Vol 17, Iss nesp.1 (2024)
O planejamento didático-pedagógico deve ser orientado pelo estudo do contexto sociocultural da escola e do bairro, estando alinhado aos documentos curriculares. Assim, iremos apresentar como o PIBID permitiu que licenciandos em Biologia construíss
Externí odkaz:
https://doaj.org/article/3d5dd9a9782c4f82849785f6772fa6cb
Autor:
Andrezza Cristina Moura dos Santos, Filipe Santos Ferreira Mendes, Fernanda Thaís Pompeo, Evandro Watanabe, Ana Paula Macedo, Valéria Oliveira Pagnano de Souza, Helena de Freitas Oliveira Paranhos, Cláudia Helena Silva-Lovato
Publikováno v:
Journal of Applied Oral Science, Vol 32 (2024)
Abstract Specific products containing natural resources can contribute to the innovation of complete denture hygiene. Objective: To conduct an in vitro evaluation of experimental dentifrices containing essential oils of Bowdichia virgilioides Kunth (
Externí odkaz:
https://doaj.org/article/d930690af0e845d688eed73392d3563b
Autor:
Renan Tosin, Igor Portis, Leandro Rodrigues, Igor Gonçalves, Catarina Barbosa, Jorge Teixeira, Rafael J. Mendes, Filipe Santos, Conceição Santos, Rui Martins, Mário Cunha
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 873 (2024)
This study investigates how grapevines (Vitis vinifera L.) respond to shading induced by artificial nets, focusing on physiological and metabolic changes. Through a multidisciplinary approach, grapevines’ adaptations to shading are presented via bi
Externí odkaz:
https://doaj.org/article/6dbef4ffeb96401f8670a116a88e559e
Autor:
Filipe Rodrigues, Pedro Morouço, Raul Antunes, Diogo Monteiro, Miguel Jacinto, Nuno Figueiredo, Filipe Santos, Vasco Bastos, Diogo Teixeira
Publikováno v:
European Journal of Investigation in Health, Psychology and Education, Vol 13, Iss 7, Pp 1158-1172 (2023)
This study investigated the psychometric nature of preference for and tolerance of exercise intensity in physical activity. It initially re-examined the Preference for and Tolerance of the Intensity of Exercise Questionnaire (PRETIE-Q) among Portugue
Externí odkaz:
https://doaj.org/article/1583747240e6439280ad7455ae52821b
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionPrecision monitoring maturity in climacteric fruits like tomato is crucial for minimising losses within the food supply chain and enhancing pre- and post-harvest production and utilisation.ObjectivesThis paper introduces an approach to an
Externí odkaz:
https://doaj.org/article/2fab3d6eb279481384bfbd2f972ac0ee
Autor:
Alexandra Costa, Adelaide Pereira, Luis Pinho, Hugo Gregório, Filipe Santos, Pedro Moura, Ricardo Marcos, Rui C. Martins
Publikováno v:
Proceedings, Vol 104, Iss 1, p 34 (2024)
Mastitis has a significant impact on animal welfare and dairy industry profitability (regular losses 5–25%, outbreaks 85%), which is the main reason for antibiotic use (risk to the food chain) [...]
Externí odkaz:
https://doaj.org/article/1194921d2b484eb1af24eede3c8fa017
Publikováno v:
Portuguese Journal of Public Health, Pp 1-16 (2022)
Introduction: Health literacy evaluation is considered a priority issue in the health literacy research field. The complexity of the multiple definitions of health literacy and the diversity of instruments to evaluate health literacy has become a cha
Externí odkaz:
https://doaj.org/article/dfcea51b9ae843139b8006090530d1a6
Autor:
Teresa Guerra Barroso, Carla Queirós, Filipe Monteiro-Silva, Filipe Santos, António Hugo Gregório, Rui Costa Martins
Publikováno v:
Biosensors, Vol 14, Iss 1, p 53 (2024)
Spectral point-of-care technology is reagentless with minimal sampling (9 cell/L), and 85.11% for cases with extreme high white blood cell counts. At the covariance mode level, white blood cells are quantified using orthogonal information on red bloo
Externí odkaz:
https://doaj.org/article/31f0ab42f7d946eca43a706a158df0ec
Publikováno v:
The Holistic Approach to Environment, Vol 12, Iss 2, Pp 62-69 (2022)
The objective of this work was to investigate the valorisation of firewood ash waste as an alternative raw material for clay ceramic production, through replacement of industrial plastic clay up to 20 wt.%. For this purpose, clay ceramic pieces were
Externí odkaz:
https://doaj.org/article/af96c17cf304481f92ade27ca806a211
Publikováno v:
Biology and Life Sciences Forum, Vol 27, Iss 1, p 42 (2023)
With the rising impact of climate change on agriculture, insect-borne diseases are proliferating. There is a need to monitor the appearance of new vectors to take preventive actions that allow us to reduce the use of chemical pesticides and treatment
Externí odkaz:
https://doaj.org/article/3f0651559a9d4f08b0980599aa1757cd