Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Figueroa Campos GA"'
Autor:
Figueroa Campos GA; Institute of Nutritional Science, University of Potsdam, Arthur-Scheunert-Allee 114-116, 14558 Nuthetal, Germany., Sagu ST; Institute of Nutritional Science, University of Potsdam, Arthur-Scheunert-Allee 114-116, 14558 Nuthetal, Germany., Saravia Celis P; Regional School of Sanitary Engineering and Water Resources (ERIS), University of San Carlos of Guatemala, Ciudad Universitaria Zona 12, Guatemala 01012, Guatemala., Rawel HM; Institute of Nutritional Science, University of Potsdam, Arthur-Scheunert-Allee 114-116, 14558 Nuthetal, Germany.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2020 Aug 18; Vol. 9 (8). Date of Electronic Publication: 2020 Aug 18.
Autor:
Cotchim, Suparat1,2,3 (AUTHOR), Thavarungkul, Panote1,2,3 (AUTHOR), Kanatharana, Proespichaya1,2,3 (AUTHOR), Thantipwan, Thaweesak4 (AUTHOR), Jiraseree-amornkun, Amorn4 (AUTHOR), Wannapob, Rodtichoti4 (AUTHOR), Limbut, Warakorn1,2,5,6 (AUTHOR) warakorn.l@psu.ac.th
Publikováno v:
Microchimica Acta. Jun2023, Vol. 190 Issue 6, p1-12. 12p.
Autor:
Stavrinou, Anastasia, Theodoropoulou, Maria A., Aggelopoulos, Christos A., Tsakiroglou, Christos D.
Publikováno v:
Environmental Science & Pollution Research; Jun2024, Vol. 31 Issue 28, p39884-39906, 23p
Publikováno v:
Clinical Pharmacology; May2021, Vol. 13, p101-113, 13p