Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Festus A. Adejoro"'
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 32, Iss 7, Pp 977-987 (2019)
Objective The use of tannin extract and other phytochemicals as dietary additives in ruminants is becoming more popular due to their wide biological actions such as in methane mitigation, bypass of dietary protein, intestinal nematode control, among
Externí odkaz:
https://doaj.org/article/0ded492b1b94404babc5a869df77bfb8
Autor:
Bulelani Nangamso Pepeta, Mehluli Moyo, Festus Adeyemi Adejoro, Abubeker Hassen, Ignatius Verla Nsahlai
Publikováno v:
Journal of Applied Animal Research, Vol 51, Iss 1, Pp 653-657 (2023)
The study determined the effect of reducing dietary ingredients and group feeding on diet selection, nutrient intake and digestibility in choice-fed sheep. Three feeds comprising of veld hay (VH), sorghum stover (SS) and maize stover (MS) were offere
Externí odkaz:
https://doaj.org/article/4021d935463f41878a39e69f52467042
Datasets of shotgun metagenomics evaluation of rumen microbiota of South African mutton merino sheep
Publikováno v:
Data in Brief, Vol 51, Iss , Pp 109629- (2023)
The rumen microbial consortium plays a crucial role in the production performance and health of the ruminant animal. They are responsible for breaking down complex plant materials such as cellulose and hemicellulose to release usable energy by the ho
Externí odkaz:
https://doaj.org/article/2bc2888bd319423a9d9175bed0e292d6
Publikováno v:
Animals, Vol 13, Iss 22, p 3514 (2023)
Plant secondary compounds are potential rumen modifiers that can improve nutrient utilization in ruminant animals. This study evaluated the effect of Moringa (Moringa oleifera) and Neem (Azadirachta indica) leaf extracts on nutrient digestibility, gr
Externí odkaz:
https://doaj.org/article/db6ce7996dc142458dcd6d735a3c6fa6
Autor:
Bulelani Nangamso Pepeta, Mehluli Moyo, Festus Adeyemi Adejoro, Abubeker Hassen, Ignatius Verla Nsahlai
Publikováno v:
Agronomy, Vol 12, Iss 10, p 2456 (2022)
The botanical and chemical composition of diets consumed by ruminants is different from the composition of plant species available in the rangeland or pastures on which they graze. Exploring alternative and improving existing methods of estimating bo
Externí odkaz:
https://doaj.org/article/b0ceec86b460495a903c26c78296c03f
Autor:
Robin Moyo, Willem Adriaan van Niekerk, Abubeker Hassen, Cornelius Jacobus Lindeque du Toit, Roelf Coertze, Festus Adeyemi Adejoro
Publikováno v:
Scientia Agricola, Vol 79, Iss 2 (2021)
ABSTRACT: The high moisture content of wet distillers’ grains with solubles (WDGS) has limited its feeding value despite the relatively high nutritive value. The co–ensiling with whole–plant maize, as a complementary feed, was evaluated for gro
Externí odkaz:
https://doaj.org/article/2291ef00d1b8410ab6294c601c2a6938
Autor:
Toibudeen Adesegun Sanni, Oluwatosin Mawunapn Adegoke Jesuyon, Festus Adeyemi Adejoro, Samuel Olorunfemi Baiyeri, Oluwapelumi Victoria Boluwaji, Abiodun Mayowa Akanmu, Abubeker Hassen
Publikováno v:
Revista Brasileira de Zootecnia, Vol 49 (2020)
ABSTRACT This study evaluated the potential utilisation of African yam bean (AYB) seed as a supplement to Guinea grass on in vitro gas and methane (CH4) production, as well as the effect of processing on AYB nutritive value. In experiment 1, unproces
Externí odkaz:
https://doaj.org/article/50d9d5e45790479c94ddaf75d221d36b
Autor:
Adeola Oyebanji, Joshua Femi Oluwadele, Anthony Henry Ekeocha, Festus Adeyemi Adejoro, Adeolu Ademiju Aganga, Olayinka Mariam Tawose
Publikováno v:
Journal of World's Poultry Research. 11:352-358
Publikováno v:
Animals, Vol 10, Iss 1, p 146 (2020)
Natural compounds such as plant secondary metabolites (PSM) can be used to replace antibiotic growth promoters as rumen modifiers. In this study, the effectiveness of stored and freshly extracted Aloe vera (AV), Azadirachta indica (AZ), Moringa oleif
Externí odkaz:
https://doaj.org/article/b8256e35249e4d9199ace24a2c8dbf24
Publikováno v:
Animals, Vol 9, Iss 11, p 863 (2019)
Tannins have become important phytochemicals in ruminant production, due to their wide range of biological activities. The use of a crude extract often comes with limitations, such as reduced feed intake and fibre digestibility, which could be overco
Externí odkaz:
https://doaj.org/article/ac82dd99c23c4f4ea63307d592819e1b