Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ferreira MFDS"'
Autor:
Mendes LA; Departament of Chemistry, Federal University of Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, Viçosa 36570-000, MG, Brazil., Vasconcelos LC; Department of Biology, Federal University of Espírito Santo (UFES), Alto Universitário, s/n, Guararema, Alegre 29500-000, ES, Brazil., Fontes MMP; Department of Biology, Federal University of Espírito Santo (UFES), Alto Universitário, s/n, Guararema, Alegre 29500-000, ES, Brazil., Martins GS; Department of Biology, Federal University of Espírito Santo (UFES), Alto Universitário, s/n, Guararema, Alegre 29500-000, ES, Brazil., Bergamin ADS; Department of Agronomy, Federal University of Espírito Santo (UFES), Alto Universitário, s/n, Guararema, Alegre 29500-000, ES, Brazil., Silva MA; Department of Agronomy, Federal University of Espírito Santo (UFES), Alto Universitário, s/n, Guararema, Alegre 29500-000, ES, Brazil., Silva RRA; Departament of Food Materials Science and Engineering, Federal University of São Carlos (UFSCar), Rod. Washington Luiz, s/n, São Carlos 13565-905, SP, Brazil., Oliveira TV; Department of Food Technology, Federal University of Viçosa, Viçosa 36570-900, MG, Brazil., Souza VGL; International Iberian Nanotechnology Laboratory (INL), Av. Mestre José Veiga s/n, 4715-330 Braga, Portugal.; MEtRICs, CubicB, Departament of Chemistry, NOVA School of Science and Technology (FCT NOVA), University Nova de Lisboa, Campus de Caparica, 2829-516 Caparica, Portugal., Ferreira MFDS; Department of Agronomy, Federal University of Espírito Santo (UFES), Alto Universitário, s/n, Guararema, Alegre 29500-000, ES, Brazil., Teixeira RR; Departament of Chemistry, Federal University of Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, Viçosa 36570-000, MG, Brazil., Lopes RP; Departament of Chemistry, Federal University of Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, Viçosa 36570-000, MG, Brazil.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Aug 06; Vol. 28 (15). Date of Electronic Publication: 2023 Aug 06.
Autor:
Canal GB; Department of Agronomy, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., Barreto CAV; Department of Statistics, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., de Almeida FAN; Department of Agronomy, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., Zaidan IR; Department of Agronomy, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., do Couto DP; Department of Agronomy, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., Azevedo CF; Department of Statistics, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., Nascimento M; Department of Statistics, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., Ferreira MFDS; Department of Agronomy, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., Ferreira A; Department of Agronomy, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil.
Publikováno v:
PloS one [PLoS One] 2023 Apr 07; Vol. 18 (4), pp. e0275407. Date of Electronic Publication: 2023 Apr 07 (Print Publication: 2023).
Autor:
Paes de Melo B; Trait Development Department, LongPing HighTech, Cravinhos 14140-000, SP, Brazil., Carpinetti PA; Genetics and Breeding Program, Universidade Federal do Espírito Santo, Alegre 29500-000, ES, Brazil., Fraga OT; Applied Biochemistry Program, Universidade Federal de Viçosa, Viçosa 36570-000, MG, Brazil., Rodrigues-Silva PL; Embrapa Genetic Resources and Biotechnology, Brasília 70000-000, DF, Brazil., Fioresi VS; Genetics and Breeding Program, Universidade Federal do Espírito Santo, Alegre 29500-000, ES, Brazil., de Camargos LF; Biotechnology Department, Instituto Federal Goiano, Urutaí 75790-000, GO, Brazil., Ferreira MFDS; Genetics and Breeding Program, Universidade Federal do Espírito Santo, Alegre 29500-000, ES, Brazil.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2022 Apr 19; Vol. 11 (9). Date of Electronic Publication: 2022 Apr 19.
Autor:
Carpinetti PA; Laboratory of Genetics and Plant Improvement, Department of Agronomy, Centre for Agricultural Sciences and Engineering, Federal University of Espírito Santo, Alegre, ES, Brazil., Fioresi VS; Laboratory of Genetics and Plant Improvement, Department of Agronomy, Centre for Agricultural Sciences and Engineering, Federal University of Espírito Santo, Alegre, ES, Brazil., Ignez da Cruz T; Laboratory of Genetics and Plant Improvement, Department of Agronomy, Centre for Agricultural Sciences and Engineering, Federal University of Espírito Santo, Alegre, ES, Brazil., de Almeida FAN; Laboratory of Genetics and Plant Improvement, Department of Agronomy, Centre for Agricultural Sciences and Engineering, Federal University of Espírito Santo, Alegre, ES, Brazil., Canal D; Laboratory of Genetics and Plant Improvement, Department of Agronomy, Centre for Agricultural Sciences and Engineering, Federal University of Espírito Santo, Alegre, ES, Brazil., Ferreira A; Laboratory of Genetics and Plant Improvement, Department of Agronomy, Centre for Agricultural Sciences and Engineering, Federal University of Espírito Santo, Alegre, ES, Brazil., Ferreira MFDS; Laboratory of Genetics and Plant Improvement, Department of Agronomy, Centre for Agricultural Sciences and Engineering, Federal University of Espírito Santo, Alegre, ES, Brazil.
Publikováno v:
PloS one [PLoS One] 2021 Jul 26; Vol. 16 (7), pp. e0255245. Date of Electronic Publication: 2021 Jul 26 (Print Publication: 2021).
Autor:
Rosa TLM; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil., Araujo CP; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil., Kamke C; Federal University of Espírito Santo/UFES, North University Center of Espírito Santo, Rodovia Governador Mário Covas, Km 60, 29932-540 São Mateus, ES, Brazil., Ferreira A; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil., Ferreira MFDS; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil., Oliveira JPB; Federal Institute of Espírito Santo, Campus Alegre, BR 482, Km 7, CEP 29500-000 Alegre/Rive, ES, Brazil., Schmildt ER; Federal University of Espírito Santo/UFES, North University Center of Espírito Santo, Rodovia Governador Mário Covas, Km 60, 29932-540 São Mateus, ES, Brazil., Lopes JC; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil., Mengarda LHG; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil., Otoni WC; Federal University of Viçosa/UFV, Center of Biological Sciences and Health, Av. Peter Henry Rolfs, s/n, 36570-000 Viçosa, MG, Brazil., Santos ARD; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil., Alexandre RS; Federal University of Espírito Santo/UFES, Center of Agricultural Sciences and Engineers, Alto Universitário, s/n, 29500-000 Alegre, ES, Brazil. Electronic address: rsalexandre@pq.cnpq.br.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2020 Nov; Vol. 137, pp. 109383. Date of Electronic Publication: 2020 Jun 04.
Autor:
Andrade-Vieira LF; Department of Biology, Federal University of Lavras (Universidade Federal de Lavras), Lavras, MG, 37.200-000, Brazil. Electronic address: lfandrade.vieira@gmail.com., Bernardes PM; Department of Agronomy, Center of Exact Sciences and Engineering, Federal University of Espírito Santo (Universidade Federal do Espírito Santo), Alegre, ES, 29.500-000, Brazil., Ferreira MFDS; Department of Agronomy, Center of Exact Sciences and Engineering, Federal University of Espírito Santo (Universidade Federal do Espírito Santo), Alegre, ES, 29.500-000, Brazil.
Publikováno v:
Chemosphere [Chemosphere] 2018 Oct; Vol. 208, pp. 257-262. Date of Electronic Publication: 2018 May 30.
Autor:
de Souza TDS; Instituto Federal de Educação, Ciência e Tecnologia do Espírito Santo, Campus de Alegre, CEP: 29.500-000, Alegre, ES, Brazil., Ferreira MFDS; Universidade Federal do Espírito Santo, Centro de Ciências Agrárias, Departamento de Biologia, Alto Universitário s/n, Centro, CEP: 29500-000, Caixa Postal 16, Alegre, ES, Brazil., Menini L; Instituto Federal de Educação, Ciência e Tecnologia do Espírito Santo, Campus de Alegre, CEP: 29.500-000, Alegre, ES, Brazil., Souza JRCL; Instituto Federal de Educação, Ciência e Tecnologia do Espírito Santo, Campus de Alegre, CEP: 29.500-000, Alegre, ES, Brazil., Bernardes CO; Universidade Federal do Espírito Santo, Centro de Ciências Agrárias, Departamento de Produção Vegetal, Alto Universitário s/n, Centro, CEP: 29500-000, Caixa Postal 16, Alegre, ES, Brazil., Ferreira A; Universidade Federal do Espírito Santo, Centro de Ciências Agrárias, Departamento de Produção Vegetal, Alto Universitário s/n, Centro, CEP: 29500-000, Caixa Postal 16, Alegre, ES, Brazil. Electronic address: adesio.ferreira@ufes.br.
Publikováno v:
Phytochemistry [Phytochemistry] 2018 Sep; Vol. 153, pp. 129-137. Date of Electronic Publication: 2018 Jun 15.