Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ferran Sánchez-Rabaneda"'
Autor:
Diego Jiménez, Rosa M. Lamuela-Raventós, Ferran Sánchez-Rabaneda, Susana Buxaderas, Irene Gartzía, Wieland Peschel, Wilfried Diekmann, Carles Codina, Andreas Plescher
Publikováno v:
Food Chemistry. 97:137-150
Eleven fruit and vegetable byproducts and two minor crops were screened for industrial polyphenol exploitation potential by determination of their extraction yield, total phenolic content (TPC, Folin–Ciocalteu), and antioxidant activity (NTZ/hypoxa
Autor:
Olga Jáuregui, Irene Parejo, Carles Codina, Ferran Sánchez-Rabaneda, Francesc Viladomat, Jaume Bastida
Publikováno v:
Journal of Agricultural and Food Chemistry. 52:3679-3687
Liquid chromatography (LC) diode array detection (DAD) coupled to negative electrospray ionization (ESI) tandem mass spectrometry (MS/MS) was used for the rapid and sensitive identification of water-soluble phenolic compounds in fennel waste. The pla
Autor:
Rosa M. Lamuela-Raventós, Carles Codina, Olga Jáuregui, Ferran Sánchez-Rabaneda, Jaume Bastida, Francesc Viladomat
Publikováno v:
Journal of Chromatography A. 1008:57-72
A new fast and efficient method combining liquid chromatography coupled to ionspray mass spectrometry in tandem mode with negative ion detection is described for the qualitative analysis of artichoke waste. Forty-five phenolic compounds were identifi
Autor:
Jaume Bastida, Rosa M. Lamuela-Raventós, Carles Codina, Francesc Viladomat, Ferran Sánchez-Rabaneda, Olga Jáuregui
Publikováno v:
CIÊNCIAVITAE
Scopus-Elsevier
Scopus-Elsevier
The occurrence of phenolic compounds in apple residues resulting from the juice industry was investigated to provide an alternative use for this raw material. For the identification of these compounds, liquid chromatography coupled to ionspray mass s
Autor:
Ferran, Sánchez-Rabaneda, Olga, Jáuregui, Isidre, Casals, Cristina, Andrés-Lacueva, Maria, Izquierdo-Pulido, Rosa M, Lamuela-Raventós
Publikováno v:
Journal of mass spectrometry : JMS. 38(1)
Liquid chromatography coupled with ionspray mass spectrometry in the tandem mode (LC/MS/MS) with negative ion detection was used for the identification of a variety of phenolic compounds in a cocoa sample. Gradient elution with water and acetonitrile