Metals uptake by live yeast and heat-modified yeast residue

Autor: Geórgia Labuto, Bianca Trama, Geison Castro da Silveira Gueller, Bruna de Souza Guarnieri, Fernando Vitorino da Silva, Roberta Collazo

Publikováno v: Revista Ambiente & Água, Vol 10, Iss 3, Pp 510-519 (2015)

This study evaluated the biosorption of Cd2+, Cr3+, Pb2+ and Cu2+ at pHs 3, 4, 5 and 6 for Saccharomyces cerevisiae both alive and biologically inactivated by different heating procedures (oven, autoclave or spray dry technique originated from alcoho

Externí odkaz: https://doaj.org/article/4b99e44609734769bc7cdac2f5ed4daf

Sorção de metais por levedura viva e resíduo de levedura modificado por processos de aquecimento

Autor: Fernando Vitorino da Silva, Roberta Collazo, Geison Castro da Silveira Gueller, Geórgia Labuto, Bruna de Souza Guarnieri, Bianca Trama

Publikováno v: Revista Ambiente & Água v.10 n.3 2015
Revista Ambiente & Água
Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHI)
instacron:IPABHI
Revista Ambiente & Água, Vol 10, Iss 3, Pp 510-519 (2015)
Revista Ambiente & Água, Volume: 10, Issue: 3, Pages: 510-519, Published: SEP 2015

This study evaluated the biosorption of Cd2+, Cr3+, Pb2+ and Cu2+ at pHs 3, 4, 5 and 6 for Saccharomyces cerevisiae both alive and biologically inactivated by different heating procedures (oven, autoclave or spray dry technique originated from alcoho

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ccefe81a96179c2652247d08823a8d26
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1980-993X2015000300510