Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Fernando Hernández-Quiroz"'
Autor:
Paola C. Bello-Medina, Fernando Hernández-Quiroz, Marcel Pérez-Morales, Diego A. González-Franco, Guadalupe Cruz-Pauseno, Jaime García-Mena, Sofía Díaz-Cintra, Gustavo Pacheco-López
Publikováno v:
Frontiers in Neuroscience, Vol 15 (2021)
The irreversible and progressive neurodegenerative Alzheimer’s disease (AD) is characterized by cognitive decline, extracellular β-amyloid peptide accumulation, and tau neurofibrillary tangles in the cortex and hippocampus. The triple-transgenic (
Externí odkaz:
https://doaj.org/article/fe3b48db1827497fa7cd9347634b0cce
Autor:
Karina Corona-Cervantes, Alicia Parra-Carriedo, Fernando Hernández-Quiroz, Noemí Martínez-Castro, Juan Manuel Vélez-Ixta, Diana Guajardo-López, Jaime García-Mena, César Hernández-Guerrero
Publikováno v:
Nutrients, Vol 14, Iss 5, p 1008 (2022)
Obesity is a multifactorial disease resulting in excessive accumulation of fat. Worldwide, obesity is an important public health problem, affecting a large proportion of the world population. The tender cactus Opuntia ficus-indica, commonly known in
Externí odkaz:
https://doaj.org/article/4437564957fc4c2baa02fe5e2432a100
Autor:
Karina Corona-Cervantes, Igrid García-González, Loan Edel Villalobos-Flores, Fernando Hernández-Quiroz, Alberto Piña-Escobedo, Carlos Hoyo-Vadillo, Martín Noé Rangel-Calvillo, Jaime García-Mena
Publikováno v:
PeerJ, Vol 8, p e9205 (2020)
Background Human milk microbiota plays a role in the bacterial colonization of the neonatal gut, which has important consequences in the health and development of the newborn. However, there are few studies about the vertical transfer of bacteria fro
Externí odkaz:
https://doaj.org/article/e561fa3edbf144cda89aa4a99c146b16
Autor:
Cintia Flores-Rivas, Fernando Hernández-Quiroz, Loan Edel Villalobos-Flores, Alberto Piña-Escobedo, Alejandra Chavez-Carbajal, Khemlal Nirmalkar, Jaime García-Mena
Publikováno v:
Proceedings, Vol 66, Iss 1, p 32 (2021)
Ready-to-eat food microbiota are the microorganisms present in the dishes that are currently consumed during meals. These microorganisms include those that may have a health benefit, are potentially pathogenic or have not yet been given a function. F
Externí odkaz:
https://doaj.org/article/06e5e6e57ec043a2bbc82aa7b5ece094
Autor:
Karina Corona-Cervantes, Norma Gabriela Zavala-Torres, Rodrigo García-Gutiérrez, Alberto Piña-Escobedo, Fernando Hernández-Quiroz, Jaime García-Mena
Publikováno v:
Proceedings, Vol 66, Iss 1, p 33 (2021)
Many bacterial communities display oscillations throughout the day; it has been shown that in humans, the healthy gut microbiome also shows fluctuations in the abundance of bacterial community, related with feeding times and sleep cycles. Likewise, i
Externí odkaz:
https://doaj.org/article/f2a9dd96d8c746cd986536c1e65bd147
Autor:
Loan Edel Villalobos-Flores, Samuel David Espinosa-Torres, Fernando Hernández-Quiroz, Alberto Piña-Escobedo, Yair Cruz-Narváez, Francisco Velázquez-Escobar, Roderich Süssmuth, Jaime García-Mena
Publikováno v:
Proceedings, Vol 66, Iss 1, p 34 (2021)
Though therapeutic compounds can be extracted directly from medicinal plant tissues; it is now known that many phytotherapeutic compounds are actually produced by associated microorganisms or due to their interaction with the plant. Bouvardia ternifo
Externí odkaz:
https://doaj.org/article/13e03a18a20a49529cb9c04a1e5e2c0e
Autor:
Alejandra Chávez-Carbajal, María Luisa Pizano-Zárate, Fernando Hernández-Quiroz, Guillermo Federico Ortiz-Luna, Rosa María Morales-Hernández, Amapola De Sales-Millán, María Hernández-Trejo, Angelina García-Vite, Luis Beltrán-Lagunes, Carlos Hoyo-Vadillo, Jaime García-Mena
Publikováno v:
Microorganisms, Vol 8, Iss 1, p 94 (2020)
In this work, we studied 217 Mexican subjects divided into six groups with different stages of glucose intolerance: 76 Controls (CO), 54 prediabetes (PRE), 14 T2D no medication (T2D−No−M), 14 T2D with Metformin (T2D−M), 22 T2D with polypharmacy
Externí odkaz:
https://doaj.org/article/b22a9ff5e1c647ebac7b3d9b2b01c001
Autor:
Alejandra Chávez-Carbajal, Khemlal Nirmalkar, Ana Pérez-Lizaur, Fernando Hernández-Quiroz, Silvia Ramírez-del-Alto, Jaime García-Mena, César Hernández-Guerrero
Publikováno v:
International Journal of Molecular Sciences, Vol 20, Iss 2, p 438 (2019)
Obesity is an excessive fat accumulation that could lead to complications like metabolic syndrome. There are reports on gut microbiota and metabolic syndrome in relation to dietary, host genetics, and other environmental factors; however, it is neces
Externí odkaz:
https://doaj.org/article/e1fc322e84b545efabffbc7535f25bc6
Autor:
Khemlal Nirmalkar, Selvasankar Murugesan, María Luisa Pizano-Zárate, Loan Edel Villalobos-Flores, Cristina García-González, Rosa María Morales-Hernández, Jorge Arturo Nuñez-Hernández, Fernando Hernández-Quiroz, María del Socorro Romero-Figueroa, César Hernández-Guerrero, Carlos Hoyo-Vadillo, Jaime García-Mena
Publikováno v:
Nutrients, Vol 10, Iss 12, p 2009 (2018)
Obesity is a metabolic disease characterized by low-grade inflammation and accompanied by dyslipidemia and up-regulation of other bioactive molecules, creating a predisposition to endothelial dysfunction and metabolic syndrome. We studied the associa
Externí odkaz:
https://doaj.org/article/7fedba26473b4fbca8da018fefcef962
Autor:
Loan Edel Villalobos-Flores, Fernando Bastida-González, Norma Gabriela Zavala-Torres, Fernando Hernández-Quiroz, Daniel Cuervo-Zanatta, Karina Corona-Cervantes, Juan Manuel Vélez-Ixta, Tizziani Benitez-Guerrero, Paola Zárate-Segura, Selvasankar Murugesan, Claudia Perez-Cruz, Jaime García-Mena
Publikováno v:
World Journal of Gastroenterology
Coronavirus disease 2019 (COVID-19) is a disease produced by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and it is currently causing a catastrophic pandemic affecting humans worldwide. This disease has been lethal for approximately 3