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Publikováno v:
IEEE transactions on pattern analysis and machine intelligence [IEEE Trans Pattern Anal Mach Intell] 2024 Oct 31; Vol. PP. Date of Electronic Publication: 2024 Oct 31.
Autor:
Cunha JLS; Department of Oral Diagnosis, School of Dentistry of Piracicaba, State University of Campinas (UNICAMP), Piracicaba, Brazil.; Center for Biological and Health Sciences, Federal University of Western Bahia (UFOB), Barreiras, Bahia, Brazil., Martins SDS; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., Barros EF; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., Cavalcante IL; Department of Oral Diagnosis and Pathology, School of Dentistry, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil., Barros CCDS; Postgraduate Program in Dental Sciences, Department of Dentistry, Federal University of Rio Grande do Norte (UFRN), Natal, Brazil., Turatti E; Department of Dentistry, University of Fortaleza (UNIFOR), Fortaleza, Brazil., Cavalcante RB; Department of Dentistry, University of Fortaleza (UNIFOR), Fortaleza, Brazil., Fonseca FP; Department of Clinical, Pathology and Dental Surgery, School of Dentistry, Federal University of Minas Gerais (UFMG), Belo Horizonte, Brazil., Alves PM; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., Nonaka CFW; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., de Andrade BAB; Department of Oral Diagnosis and Pathology, School of Dentistry, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil.
Publikováno v:
Journal of clinical and experimental dentistry [J Clin Exp Dent] 2024 Oct 01; Vol. 16 (10), pp. e1183-e1192. Date of Electronic Publication: 2024 Oct 01 (Print Publication: 2024).
Autor:
Rodrigues Barreto I; CICS-UBI-Health Sciences Research Centre, University of Beira Interior, Av. Infante D. Henrique, 6200-506 Covilhã, Portugal., Monteiro A; Faculty of Health Sciences, University of Beira Interior, 6200-506 Covilhã, Portugal.; Clinical Pathology Service, Centro Hospitalar Universitário da Cova da Beira (CHUCB), Alameda Pêro da Covilhã, 6200-251 Covilhã, Portugal., Rocha EF; ULS Castelo Branco, Avenida Pedro Alvares Cabral, 6000-085 Castelo Branco, Portugal., Santos CR; Faculty of Health Sciences, University of Beira Interior, 6200-506 Covilhã, Portugal.; ULS Castelo Branco, Avenida Pedro Alvares Cabral, 6000-085 Castelo Branco, Portugal., Fonseca AM; CICS-UBI-Health Sciences Research Centre, University of Beira Interior, Av. Infante D. Henrique, 6200-506 Covilhã, Portugal.; Faculty of Health Sciences, University of Beira Interior, 6200-506 Covilhã, Portugal.
Publikováno v:
Biomedicines [Biomedicines] 2024 Sep 26; Vol. 12 (10). Date of Electronic Publication: 2024 Sep 26.
Autor:
Lima EF; Mulliken Center for Theoretical Chemistry, Clausius-Institute of Physical and Theoretical Chemistry, University of Bonn, Bonn, Germany., Bredow T; Mulliken Center for Theoretical Chemistry, Clausius-Institute of Physical and Theoretical Chemistry, University of Bonn, Bonn, Germany.
Publikováno v:
Journal of computational chemistry [J Comput Chem] 2024 Dec 15; Vol. 45 (32), pp. 2702-2709. Date of Electronic Publication: 2024 Aug 12.
Autor:
de Luna Freire MO; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I-Jd. Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., Cruz Neto JPR; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I-Jd. Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., de Albuquerque Lemos DE; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I-Jd. Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., de Albuquerque TMR; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I-Jd. Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., Garcia EF; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I-Jd. Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., de Souza EL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I-Jd. Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., de Brito Alves JL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I-Jd. Cidade Universitária, João Pessoa, PB, 58051-900, Brazil. jose.luiz@academico.ufpb.br.
Publikováno v:
Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2024 Aug; Vol. 16 (4), pp. 1483-1498. Date of Electronic Publication: 2024 Feb 23.
Autor:
Cunha JLS; Oral Pathology Section, Department of Oral Diagnosis, Piracicaba Dental School, University of Campinas (UNICAMP), Piracicaba, Brazil.; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., Cavalcante IL; Department of Oral Diagnosis and Pathology, School of Dentistry, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil.; School of Dentistry, University of Fortaleza (UNIFOR), Fortaleza, Brazil., Barros EF; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., de Sousa Neto SS; Oral Pathology Section, Department of Oral Diagnosis, Piracicaba Dental School, University of Campinas (UNICAMP), Piracicaba, Brazil.; Department of Dentistry, Federal University of Goiás (UFG), Goiânia, Brazil., Cavalcante RB; School of Dentistry, University of Fortaleza (UNIFOR), Fortaleza, Brazil., Turatti E; School of Dentistry, University of Fortaleza (UNIFOR), Fortaleza, Brazil., de Mendonça EF; Department of Dentistry, Federal University of Goiás (UFG), Goiânia, Brazil.; Hospital Araújo Jorge, Goiânia, Brazil., de Albuquerque-Júnior RLC; Department of Pathology, Federal University of Santa Catarina (UFSC), Florianópolis, Brazil., Anbinder AL; Department of Bioscience and Oral Diagnosis, Institute of Science and Technology, São Paulo State University (UNESP), São José dos Campos, Brazil., Fragata da Silva D; Patologika Laboratory, Aracaju, Brazil., Duarte IX; Patologika Laboratory, Aracaju, Brazil., Nonaka CFW; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., Alves PM; Department of Dentistry, State University of Paraíba (UEPB), Campina Grande, Brazil., de Almeida OP; Oral Pathology Section, Department of Oral Diagnosis, Piracicaba Dental School, University of Campinas (UNICAMP), Piracicaba, Brazil., de Andrade BAB; Department of Oral Diagnosis and Pathology, School of Dentistry, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil.
Publikováno v:
Oral diseases [Oral Dis] 2024 Jul; Vol. 30 (5), pp. 3188-3201. Date of Electronic Publication: 2023 Sep 20.
Autor:
Rezi CK; Department of Biology, University of Copenhagen, Copenhagen, Denmark., Aslanyan MG; Department of Human Genetics, Research Institute for Medical Innovation, Radboud University Medical Center, Nijmegen, The Netherlands., Diwan GD; BioQuant, Heidelberg University, Heidelberg, Germany.; Biochemistry Center (BZH), Heidelberg University, Heidelberg, Germany., Cheng T; Department of Medicine (Nephrology Division) and Department of Cell Biology and Physiology, Washington University, St Louis, MO, USA., Chamlali M; Department of Biology, University of Copenhagen, Copenhagen, Denmark., Junger K; Institute for Ophthalmic Research, Eberhard Karl University of Tübingen, Tübingen, Germany., Anvarian Z; Department of Biology, University of Copenhagen, Copenhagen, Denmark., Lorentzen E; Department of Molecular Biology and Genetics - Protein Science, Aarhus University, Aarhus, Denmark., Pauly KB; Department of Biology, University of Copenhagen, Copenhagen, Denmark., Afshar-Bahadori Y; Department of Biology, University of Copenhagen, Copenhagen, Denmark., Fernandes EF; Center for Biopharmaceuticals, Department of Drug Design and Pharmacology, University of Copenhagen, Copenhagen, Denmark., Qian F; Division of Nephrology, Department of Medicine, University of Maryland School of Medicine, Baltimore, MD, USA., Tosi S; Danish BioImaging Infrastructure Image Analysis Core Facility (DBI-INFRA IACF), University of Copenhagen, Copenhagen, Denmark., Christensen ST; Department of Biology, University of Copenhagen, Copenhagen, Denmark., Pedersen SF; Department of Biology, University of Copenhagen, Copenhagen, Denmark., Strømgaard K; Center for Biopharmaceuticals, Department of Drug Design and Pharmacology, University of Copenhagen, Copenhagen, Denmark., Russell RB; BioQuant, Heidelberg University, Heidelberg, Germany.; Biochemistry Center (BZH), Heidelberg University, Heidelberg, Germany., Miner JH; Department of Medicine (Nephrology Division) and Department of Cell Biology and Physiology, Washington University, St Louis, MO, USA., Mahjoub MR; Department of Medicine (Nephrology Division) and Department of Cell Biology and Physiology, Washington University, St Louis, MO, USA., Boldt K; Institute for Ophthalmic Research, Eberhard Karl University of Tübingen, Tübingen, Germany., Roepman R; Department of Human Genetics, Research Institute for Medical Innovation, Radboud University Medical Center, Nijmegen, The Netherlands., Pedersen LB; Department of Biology, University of Copenhagen, Copenhagen, Denmark. lbpedersen@bio.ku.dk.
Publikováno v:
EMBO reports [EMBO Rep] 2024 Jul; Vol. 25 (7), pp. 3040-3063. Date of Electronic Publication: 2024 Jun 07.
Autor:
Santos JG; Graduate Program in Agro-Food Technology, Federal University of Paraíba, Bananeiras 58220-000, PB, Brazil., de Souza EL; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., de Souza Couto MV; Graduate Program in Nutrition Sciences, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., Rodrigues TZ; Graduate Program in Nutrition Sciences, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., de Medeiros ARS; Graduate Program in Agro-Food Technology, Federal University of Paraíba, Bananeiras 58220-000, PB, Brazil., de Magalhães Cordeiro AMT; Department of Food Technology, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., Lima MDS; Department of Food Technology, Federal Institute of Sertão de Pernambuco, Petrolina 56302-100, PE, Brazil., de Oliveira MEG; Department of Nutrition, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., da Costa Lima M; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., de Araújo NPR; Department of Gastronomy, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., Gonçalves ICD; Department of Gastronomy, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil., Garcia EF; Department of Gastronomy, Federal University of Paraíba, João Pessoa 58051-900, PB, Brazil.
Publikováno v:
Microorganisms [Microorganisms] 2024 Jun 14; Vol. 12 (6). Date of Electronic Publication: 2024 Jun 14.
Autor:
de Vasconcelos Medeiros GKV; Post-Graduate Program in Nutrition Sciences, Department of Nutrition, Federal University of Paraíba, João Pessoa 58051-900, Brazil., Martins ACS; Post-Graduate Program in Food Science and Technology, Department of Food Engineering, Federal University of Paraíba, João Pessoa 58051-900, Brazil., Vasconcelos MG; Laboratory of Bromatology, Department of Nutrition, Center of Health Sciences, Federal University of Paraíba, João Pessoa 58051-900, Brazil., Garcia EF; Department of Gastronomy, Center for Technology and Regional Development, Federal University of Paraíba, João Pessoa 58058-600, Brazil., Rodrigues NPA; Department of Gastronomy, Center for Technology and Regional Development, Federal University of Paraíba, João Pessoa 58058-600, Brazil., de Albuquerque TMR; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa 58051-900, Brazil., Viera VB; Laboratory of Bromatology, Center of Education and Health, Federal University of Campina Grande, Cuité 58175-000, Brazil., da Conceição ML; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa 58051-900, Brazil., de Souza EL; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa 58051-900, Brazil., de Oliveira MEG; Laboratory of Bromatology, Department of Nutrition, Center of Health Sciences, Federal University of Paraíba, João Pessoa 58051-900, Brazil. Electronic address: mego@academico.ufpb.br.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2024 Jun 02; Vol. 417, pp. 110695. Date of Electronic Publication: 2024 Apr 09.