Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Fernanda F. Nunes"'
Autor:
Elida A. Leal, Josimar D. Moreira, Fernanda F. Nunes, Larissa R. Souza, Janaina M. Martins, Vicente P.C. Toledo, Alzira M.P. Almeida, Tania M.P. Guimarães
Publikováno v:
Brazilian Journal of Infectious Diseases, Vol 21, Iss 6, Pp 620-626 (2017)
Objectives: The plague, which is an infectious disease caused by Yersinia pestis, still threatens many populations in several countries. The worldwide increase in human plague cases and the potential use of the bacteria as a biological weapon reinfor
Externí odkaz:
https://doaj.org/article/d53314f1c3d84539a6c8983172574e56
Publikováno v:
In Polymer 2006 47(8):2634-2642
Publikováno v:
Journal of Polymer Science Part A: Polymer Chemistry. 42:2474-2482
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42fb19540f69ea052e5461f29ca6c5d5
https://doi.org/10.1002/pola.20097
https://doi.org/10.1002/pola.20097
Akademický článek
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Autor:
Griselda Barrera Galland, Fernanda F. Nunes Escher, Luciano Forgiarini da Silva, Maria Madalena de Camargo Forte, Raul Quijada
Publikováno v:
Journal of Applied Polymer Science; Jun2007, Vol. 104 Issue 6, p3827-3836, 10p
Autor:
Galland, Griselda Barrera griselda@iq.ufrgs.br, Escher, Fernanda F. Nunes1
Publikováno v:
Polymer. Apr2006, Vol. 47 Issue 8, p2634-2642. 9p.
Publikováno v:
Journal of Polymer Science Part A: Polymer Chemistry; 15 May 2004, Vol. 42 Issue: 10 p2474-2482, 9p
Publikováno v:
Journal of Polymer Science Part A: Polymer Chemistry; 15 August 2003, Vol. 41 Issue: 16 p2531-2541, 11p
Autor:
Archundia-Herrera MC; Department of Agriculture, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada., Nunes F; Division of Nutritional Sciences, Cornell University, Ithaca, NY, United States., Barrios ID; Department of Agriculture, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada., Park CY; Division of Food and Nutrition, Chonnam National University, Gwangju, Republic of Korea., Bell RC; Department of Agriculture, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada., O'Brien KO; Division of Nutritional Sciences, Cornell University, Ithaca, NY, United States.
Publikováno v:
Current developments in nutrition [Curr Dev Nutr] 2024 Mar 03; Vol. 8 (4), pp. 102130. Date of Electronic Publication: 2024 Mar 03 (Print Publication: 2024).
Autor:
Nunes F; Department of Psychology, Pontifical Catholic University of Rio de Janeiro, RJ, Brazil., Lotufo Denucci B; Department of Physiological Sciences, Institute of Biology, State University of Rio de Janeiro, RJ, Brazil., Velho Martins Lages Y; Department of Psychology, Pontifical Catholic University of Rio de Janeiro, RJ, Brazil., Maisonnette S; Department of Psychology, Pontifical Catholic University of Rio de Janeiro, RJ, Brazil., Eichenberg Krahe T; Department of Psychology, Pontifical Catholic University of Rio de Janeiro, RJ, Brazil., Pedro Mello Cruz A; Laboratory of Behavioral Neuroscience, Institute of Psychology, University of Brasilia, Federal District, Brazil., Landeira-Fernandez J; Department of Psychology, Pontifical Catholic University of Rio de Janeiro, RJ, Brazil. Electronic address: landeira@puc-rio.br.
Publikováno v:
Neurobiology of learning and memory [Neurobiol Learn Mem] 2023 Nov; Vol. 205, pp. 107828. Date of Electronic Publication: 2023 Sep 18.