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pro vyhledávání: '"Fermented ginger straws"'
Autor:
Hai Tao Sun, Yong Wang, Li Ya Bai, Ce Liu, Yun Hua Xu, Shu Xia Gao, Wen Xue Jiang, Li Ping Yang, Gong Yan Liu
Publikováno v:
World Rabbit Science, Vol 30, Iss 4, Pp 267-276 (2022)
This experiment was conducted to evaluate the effects of dietary inclusion of fermented ginger straw on the growth performance, gastrointestinal tract development and caecal fermentation of fattening rabbits. A total of 160 45-d-old Laiwu black rabbi
Externí odkaz:
https://doaj.org/article/e1516a06f5d44dc18c03a5dcca658987