Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Fermentative parameters"'
Publikováno v:
پژوهشهای علوم دامی ایران, Vol 15, Iss 1, Pp 39-49 (2024)
Introduction: Over the last half century, the shortage of animal feed in many parts of the world, including Iran, has increased the feed costs of animal husbandry and it also has affected revenues from the production of livestock products. Therefore,
Externí odkaz:
https://doaj.org/article/e85d595b5b0b4d59ba2802735059acda
Publikováno v:
In Animal 2017 11(7):1146-1152
Publikováno v:
Animal, Vol 11, Iss 7, Pp 1146-1152 (2017)
Feeding a diet with a small amount of hay and a high proportion of concentrate given in large meals entails a risk of colic to horses as this can impact the hindgut microbial ecosystem. To counteract this potential negative effect, one feeding strate
Externí odkaz:
https://doaj.org/article/46070df36f6745369161e09b058323ae
Autor:
ALDI FERNANDES DE SOUZA FRANÇA, RÉGIS DE PAULA OLIVEIRA, JOSÉ AVELINO SANTOS RODRIGUES, ELIANE SAYURI MIYAGI, ALZIRA GABRIELA DA SILVA, HUGO JAYME MATHIAS COELHO PERON, JOÃO BATISTA RODRIGUES DE ABREU, DÉBORA DE CARVALHO BASTOS
Publikováno v:
Ciência Animal Brasileira, Vol 12, Iss 3, Pp 383-391 (2011)
The objective of this study was to evaluate four sorghumensilages under nitrogen rates, regarding the nfermentativecharacteristics, such as, dry matter content of originalmatter (DMom) and silage (DMs), crude protein oforiginal matter (CPom) and sila
Externí odkaz:
https://doaj.org/article/9e5a0a9afe014eefb80fb3162bfbedba
Autor:
Celiane Gomes Maia da Silva, Samara Alvachian Cardoso Andrade, Alexandre Ricardo Pereira Schuler, Evandro Leite de Souza, Tânia Lúcia Montenegro Stamford
Publikováno v:
Scientia Agricola, Vol 68, Iss 1, Pp 124-127 (2011)
Mesquite [Prosopis juliflora (SW) D.C.], a perennial tropical plant commonly found in Brazilian semi-arid region, is a viable raw material for fermentative processes because of its low cost and production of pods with high content of hydrolysable sug
Externí odkaz:
https://doaj.org/article/d46ce0bd9f884668a696b96add6c7716
Publikováno v:
Czech Journal of Food Sciences, Vol 27, Iss 6, Pp 433-442 (2009)
Gamma-aminobutyric acid (GABA) has antihypertensive and anti-stress functions on humans. Submerged fermentation of Lactoccocus lactis was regarded as an effective method to obtain GABA. In this study, the effects of fermentative parameters on the pro
Externí odkaz:
https://doaj.org/article/98cae65c8aa247afbaacbfd04686c498
Autor:
Gisele Bonato Muraro, Paulo Rossi Junior, Vinícius Chimenez de Oliveira, Pedro Marcos de Carli Granzotto, Ana Luiza Bachmann Schogor
Publikováno v:
Revista Brasileira de Zootecnia, Vol 38, Iss 8, Pp 1525-1531 (2009)
Objetivou-se identificar os efeitos dos espaçamentos de plantio (0,90 m e 1,30 m entre linhas) e da idade de corte na composição bromatológica e nas características da silagem de cana-de-açúcar, variedade RB72-454. O experimento foi realizado
Externí odkaz:
https://doaj.org/article/96a3221ff6a44e6387598c8616ab28be
Akademický článek
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Publikováno v:
In Animal Feed Science and Technology 2010 162(3):83-90
Autor:
Alvarado Vesga, Daniela
Digital
El objetivo de este estudio fue evaluar los cambios en la fermentación, la población microbiana ruminal y caracterizar la adaptación del ambiente ruminal en machos Nelore en confinamiento alimentados con una dieta alta en contenido li
El objetivo de este estudio fue evaluar los cambios en la fermentación, la población microbiana ruminal y caracterizar la adaptación del ambiente ruminal en machos Nelore en confinamiento alimentados con una dieta alta en contenido li
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______7085::28223bc2bb07cd8c98d8c7a94e8bbeef
https://repositorio.udes.edu.co/handle/001/5128
https://repositorio.udes.edu.co/handle/001/5128
