Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Fengyan, Bai"'
Publikováno v:
Fermentation, Vol 10, Iss 1, p 66 (2024)
Koumiss, a traditional fermented beverage made from mare’s milk, is typically consumed by nomads. Industrialized production of koumiss has been increasingly applied recently due to the increased demand for the beverage and awareness of its potentia
Externí odkaz:
https://doaj.org/article/44b6fa7031ff4ee1956ae5de562793c6
Autor:
Xiaopan Yang, Kunling Teng, Jie Zhang, Fangfang Wang, Tong Zhang, Guomin Ai, Peijie Han, Fengyan Bai, Jin Zhong
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
Abstract Lactobacillus acetotolerans is a major microbe contributing to the Chinese liquor fermentation with unknown function. It can be grown well in a high concentration of ethanol. RNA sequencing (RNA-seq) was performed on L. acetotolerans F28 gro
Externí odkaz:
https://doaj.org/article/5a852f77abfc43fa85bf1d8ca9819dac
Publikováno v:
PLoS ONE, Vol 5, Iss 12, p e15570 (2010)
BACKGROUND: Ophiocordyceps sinensis (syn. Cordyceps sinensis), which is a parasite of caterpillars and is endemic to alpine regions on the Tibetan Plateau, is one of the most valuable medicinal fungi in the world. "Natural O. sinensis specimens" harb
Externí odkaz:
https://doaj.org/article/975c622c08fd4b22855b0d2fd6633fc9
Autor:
Timothy Y, James, Lucas A, Michelotti, Alexander D, Glasco, Rebecca A, Clemons, Robert A, Powers, Ellen S, James, D Rabern, Simmons, Fengyan, Bai, Shuhua, Ge
Publikováno v:
Genetics
Loss of heterozygosity (LOH) is observed during vegetative growth and reproduction of diploid genotypes through mitotic crossovers, aneuploidy caused by nondisjunction, and gene conversion. We aimed to test the role that LOH plays during adaptation o
Autor:
James, Timothy Y.1, Michelotti, Lucas A.1,2 tyjames@umich.edu, Glasco, Alexander D.1, Clemons, Rebecca A.1, Powers, Robert A.1, James, Ellen S.1, Simmons, D. Rabern1, Fengyan Bai3, Shuhua Ge4
Publikováno v:
Genetics. Oct2019, Vol. 213 Issue 2, p665-683. 19p.