Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Fengqing Xu"'
Publikováno v:
BMC Chemistry, Vol 13, Iss 1, Pp 1-9 (2019)
Abstract A form of β-glucosidase was isolated and purified from fresh Chrysanthemum morifolium (Ramat.) Tzvel. ‘Boju’ (Boju) and its enzymatic properties explored in this study. The purified enzyme and Boju flavonoids were reacted in a water bat
Externí odkaz:
https://doaj.org/article/4e1771d83cef429493d31bf4faea39de
Publikováno v:
BMC Chemistry, Vol 14, Iss 1, Pp 1-1 (2020)
Following publication of the original article [1], the author reported an error in the reference citation. In Results and Discussion section, Zhang et al. [2] should be cited after the first and third sentences of the first paragraph under the sub-se
Externí odkaz:
https://doaj.org/article/3a7f66730e834dfb91aed7c38130ebb2
Publikováno v:
Records of Natural Products. :1-5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1eae7478155167230016bffb87db2d40
https://doi.org/10.25135/rnp.382.2211.2626
https://doi.org/10.25135/rnp.382.2211.2626
Publikováno v:
Records of Natural Products. :151-156
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c337108fa9f0649599595abff98f1362
https://doi.org/10.25135/rnp.342.2206.2475
https://doi.org/10.25135/rnp.342.2206.2475
Autor:
Huanhuan Teng, Yi Zhang, Chuanshan Jin, Tongsheng Wang, Shengzhuo Huang, Lei Li, Songzi Xie, Deling Wu, Fengqing Xu
Publikováno v:
Journal of the Science of Food and Agriculture. 103:779-791
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ceab48a6b91028608ccd3b10555bcd4
https://doi.org/10.1002/jsfa.12189
https://doi.org/10.1002/jsfa.12189
Publikováno v:
Plant Disease.
Peony (Paeonia suffruticosa Andr.) is a perennial plant of Ranunculaceae. Its root bark (Danpi in Chinese) is a traditional Chinese medicine, which has the effects of clearing heat and cooling blood, promoting blood circulation to resolve blood stasi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::22ec275bd95c5274b13a13d3595041ea
https://doi.org/10.1094/pdis-03-23-0425-pdn
https://doi.org/10.1094/pdis-03-23-0425-pdn
Publikováno v:
Records of Natural Products. :144-149
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ac437fdf1538a779ac511bf4fe27ca3
https://doi.org/10.25135/rnp.260.21.04.2048
https://doi.org/10.25135/rnp.260.21.04.2048
Autor:
Huanhuan, Teng, Yi, Zhang, Chuanshan, Jin, Tongsheng, Wang, Shengzhuo, Huang, Lei, Li, Songzi, Xie, Deling, Wu, Fengqing, Xu
Publikováno v:
Journal of the science of food and agricultureREFERENCES. 103(2)
Polygonatum cyrtonema Hua is cultivated for its edible and medical value. The steam-processed rhizome of P. cyrtonema is the main form for daily consumption and it has been used traditionally in tonics for treating various age-related disorders. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ae520a30f84ed1433e25b0b12dc8a011
https://pubmed.ncbi.nlm.nih.gov/36054707
https://pubmed.ncbi.nlm.nih.gov/36054707
Publikováno v:
Journal of ethnopharmacology. 298
Euphorbia is one of the major genera in angiosperms, which is widely distributed all over the world, including Asia, Africa and Central and South America. The roots or tubers of Euphorbia are famous for medicinal purposes, especially in China. Many o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a2b3e86ef65562f694b05cbff6138f3
https://pubmed.ncbi.nlm.nih.gov/35944737
https://pubmed.ncbi.nlm.nih.gov/35944737
Autor:
Deling, Wu, Tongsheng, Wang, Hongjuan, Liu, Fengqing, Xu, Songzi, Xie, Xiaohui, Tong, Li, Li, Daiyin, Peng, Lingyi, Kong
Publikováno v:
Journal of Ethnopharmacology. 302:115867
Wuzi-Yanzong-Wan (WZYZW) is a classic Chinese herbal preparation, which has a significant clinical efficacy in tonifying the kidney and benefiting the sperm, and is widely used in the treatment of oligoasthenospermia with a long history. TAp73 inhibi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a9bc472e1772c9e4aada9ab5342595c
https://doi.org/10.1016/j.jep.2022.115867
https://doi.org/10.1016/j.jep.2022.115867