Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Fenghuan WANG"'
Publikováno v:
Microbial Cell Factories, Vol 22, Iss 1, Pp 1-11 (2023)
Abstract Background Seleno-methylselenocysteine (SeMCys) is an effective component of selenium supplementation with anti-carcinogenic potential that can ameliorate neuropathology and cognitive deficits. In a previous study, a SeMCys producing strain
Externí odkaz:
https://doaj.org/article/83ab4d4534884daea37c51c2e2427934
Publikováno v:
Biomolecules, Vol 14, Iss 4, p 504 (2024)
Ethyl (S)-4-chloro-3-hydroxybutyrate ((S)-CHBE) is an important chiral intermediate in the synthesis of the cholesterol-lowering drug atorvastatin. Studying the use of SpyTag/SpyCatcher and SnoopTag/SnoopCatcher systems for the asymmetric reduction r
Externí odkaz:
https://doaj.org/article/e83f3ed27e3a47f2a7b2caaa04953640
Publikováno v:
Shipin gongye ke-ji, Vol 43, Iss 4, Pp 428-437 (2022)
Selenium plays an important role in anti-oxidation and disease prevention. In recent years, more and more studies have been conducted on the relationship between Selenium and human health, especially the correlation between the physiological function
Externí odkaz:
https://doaj.org/article/a07fbd1681154410ad3bb3d57e8284d5
Autor:
Muhammad Naveed, He Tianying, Fenghuan Wang, Xian Yin, Malik Wajid Hussain Chan, Asad Ullah, Baocai Xu, Sadar Aslam, Nawazish Ali, Qamar Abbas, Ishtiaq Hussain, Ali Khan, Abdul Majeed Khan
Publikováno v:
Current Research in Biotechnology, Vol 4, Iss , Pp 290-301 (2022)
Lysozyme is a naturally occurring enzyme that is ubiquitous and plays an important role in innate immunity through its potent bacteriolytic activity. The main objective of this study was to isolate, screen and identify lysozyme-producing Bacillus sub
Externí odkaz:
https://doaj.org/article/dd8fa78901494af8b069d7f238f4738d
Publikováno v:
Molecules, Vol 28, Iss 7, p 3036 (2023)
Selenium (Se) is an essential nutrient element in human physiological metabolism and immune function. Supplementation of bioavailable Se will confer benefit on human life, especially when intake of this nutrient is inadequate. The edible and medicina
Externí odkaz:
https://doaj.org/article/3414cba786854df282f6b862073a32e6
Publikováno v:
Journal of Food Quality, Vol 2022 (2022)
Biosurfactants are a functionally and structurally heterogeneous group of biomolecules produced by multiple filamentous fungi, yeast, and bacteria, and characterized by their distinct surface and emulsifying ability. The genus Bacillus is well studie
Externí odkaz:
https://doaj.org/article/46f2537bdb054640881c6c02339712df
Autor:
Muhammad Naveed, Yadong Wang, Xian Yin, Malik Wajid Hussain Chan, Sadar Aslam, Fenghuan Wang, Baocai Xu, Asad Ullah
Publikováno v:
Molecules, Vol 28, Iss 3, p 1058 (2023)
In the present study, lysozyme was purified by the following multi-step methodology: salt (ammonium sulfate) precipitation, dialysis, and ultrafiltration. The lysozyme potential was measured by enzymatic activity after each purification step. However
Externí odkaz:
https://doaj.org/article/000a1bf95d3147c2b3051c4c9792cae8
Autor:
Zhengjun Pang, Yuanzi Li, Yu Shang, Nawazish Ali, Fenghuan Wang, Dianwei Zhang, Yonghong Liao
Publikováno v:
Fermentation, Vol 8, Iss 12, p 712 (2022)
Lichenysin, an amphiphilic biosurfactant with structural and physicochemical properties similar to surfactin, is produced by Bacillus licheniformis. Its low toxicity, good environmental compatibility, solubilization, foaming, emulsification and deter
Externí odkaz:
https://doaj.org/article/66e6e29b1dd944128510b9d383f38acc
Autor:
Asad Ullah, Jing Mu, Fenghuan Wang, Malik Wajid Hussain Chan, Xian Yin, Yonghong Liao, Zulfiqar Ali Mirani, Syed Sebt-e-Hassan, Sadar Aslam, Muhammad Naveed, Muhammad Naseem Khan, Zakia Khatoon, Mohib Reza Kazmi
Publikováno v:
Antioxidants, Vol 11, Iss 10, p 1916 (2022)
Selenium nanoparticles (SeNPs) can be produced by biogenic, physical, and chemical processes. The physical and chemical processes have hazardous effects. However, biogenic synthesis (by microorganisms) is an eco-friendly and economical technique that
Externí odkaz:
https://doaj.org/article/be25f83f23a7464a8964f19de3c095ab
Autor:
Nida Nawaz, Sai Wen, Fenghuan Wang, Shiza Nawaz, Junaid Raza, Maryam Iftikhar, Muhammad Usman
Publikováno v:
Molecules, Vol 27, Iss 19, p 6305 (2022)
Lysozymes are hydrolytic enzymes characterized by their ability to cleave the β-(1,4)-glycosidic bonds in peptidoglycan, a major structural component of the bacterial cell wall. This hydrolysis action compromises the integrity of the cell wall, caus
Externí odkaz:
https://doaj.org/article/4c25af7f55804fa3aae1fa0c42638ccb