Zobrazeno 1 - 10
of 120
pro vyhledávání: '"Fenamidone"'
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 46, Iss 2, Pp 276-288 (2024)
Maize downy mildew disease in Java, caused by Peronosclerospora maydis, can cause yield losses of up to 100%. Disease management of downy mildew using synthetic fungicides has been reported to cause resistance to P. maydis. This study identified earl
Externí odkaz:
https://doaj.org/article/bc99c71312324f06be2e39188ab0f17f
Akademický článek
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Autor:
Tao Huang, Christopher L. Souders, II, Shuo Wang, Jade Ganter, Jia He, Yuan H. Zhao, Hongguang Cheng, Christopher J. Martyniuk
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 228, Iss , Pp 112966- (2021)
Strobilurin fungicides are among the most widely used in the world and have characteristics that include high water solubility and toxicity to aquatic organisms. While several studies report on mechanisms of toxicity of strobilurins in fish, there ar
Externí odkaz:
https://doaj.org/article/3cb4d56c80434f53803c6406488a70dc
Akademický článek
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Akademický článek
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Autor:
Sanskriti Acharya
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 6:126-132
Spot blotch caused by Bipolaris sorokiniana is an important disease of wheat. A laboratory experiment was conducted at Plant Pathology Division, Nepal Agriculture Research Council, Khumaltar, Nepal to evaluate the efficacy of commercially available f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec442febf65aa6222918403e3b3cb5d8
https://doi.org/10.22161/ijeab.65.17
https://doi.org/10.22161/ijeab.65.17
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 6:153-157
Rice blast disease caused by Pyricularia oryzae is a major threat to the farmers as the disease severity may lead upto 80% crop loss in severe conditions. A laboratory experiment was conducted at National Plant Pathology Research center of NARC, Khum
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::29021f206d87c8eb6f8f898fde773fc3
https://doi.org/10.22161/ijeab.63.17
https://doi.org/10.22161/ijeab.63.17
Publikováno v:
EFSA Journal, Vol 14, Iss 2, Pp n/a-n/a (2016)
Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State the Czech Republic and co‐rapporteur Member Stat
Externí odkaz:
https://doaj.org/article/648d67cc2ba64a3895285d7c11aa2ea9
Publikováno v:
International Journal of Chemical Studies. 8:1660-1664
Turmeric (Curcuma longa L), “the golden spice of life” is one of most essential spice use as an important ingredient in culinary all over the world. Present investigation was done to understand the biocontrol potential of various endophytic micro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6517034ff860ddea9e21f714a4b36bb5
https://doi.org/10.22271/chemi.2020.v8.i3w.9432
https://doi.org/10.22271/chemi.2020.v8.i3w.9432
Autor:
Hymavati Muppalla, Kiranmayi Peddi
Publikováno v:
International Journal of Research in Pharmaceutical Sciences. 11:985-992
The presence of pesticide residues in primary and derived agricultural products raises serious health concerns for consumers across the globe. The aim of the present study was to assess the level of pesticide residues in Okra in India. A multi-residu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f80b14a85b4492ff4d15d45569ceab2
https://doi.org/10.26452/ijrps.v11i1.1925
https://doi.org/10.26452/ijrps.v11i1.1925