Degradabilidad ruminal de forrajes y residuos de cosecha en bovinos Brown Swiss

Autor: Contreras P., José L., Matos Z., Margoreth A., Felipe C., Erika, Cordero F., Alfonso G., Ramos Espinoza, Yola

Publikováno v: Revista de Investigaciones Veterinarias del Perú; Vol 30 No 3 (2019); 1117-1128
Revista de Investigaciones Veterinarias del Perú; Vol. 30 Núm. 3 (2019); 1117-1128

The aim of this study was to determine the degradability of the association of forages and crop residues commonly used to feed cattle in the Huancavelica Region. The forage associations were white clover-Italian ryegrass and red clover-dactylis, whil

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=4dc99724cf04::4ffc5229b07dc71990fc0b8b722bf1c3
https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/16601