Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Felice Tsui"'
Autor:
Chrystelle L. Vilfranc, Lauren C. Houghton, Felice Tsui, Emily Barrett, Adana A. M. Llanos, Kurt Pennell, Desiree A. H. Walker, Micaela Martinez, Beaumont Morton, Peggy Shepard, Mary Beth Terry, Jasmine A. McDonald
Publikováno v:
Frontiers in Reproductive Health, Vol 6 (2024)
IntroductionExposure to endocrine disrupting chemicals (EDCs), such as phthalates, can negatively impact maternal and child health, contributing to impaired fetal growth, preterm birth, and pregnancy complications, as well as increased downstream ris
Externí odkaz:
https://doaj.org/article/f152ba91f6cd4c1ea541b654af61d588
Autor:
Rienna G. Russo, Shahmir H. Ali, Tamar Adjoian Mezzacca, Ashley Radee, Stella Chong, Julie Kranick, Felice Tsui, Victoria Foster, Simona C. Kwon, Stella S. Yi
Publikováno v:
BMC Public Health, Vol 22, Iss 1, Pp 1-11 (2022)
Abstract Background COVID-19 mitigation strategies have had an untold effect on food retail stores and restaurants. Early evidence from New York City (NYC) indicated that these strategies, among decreased travel from China and increased fears of vira
Externí odkaz:
https://doaj.org/article/c69593c7423e477da58e25de43927936
Publikováno v:
Blood. 140:8011-8012
Autor:
Shahmir H Ali, Valerie M Imbruce, Rienna G Russo, Samuel Kaplan, Kaye Stevenson, Tamar Adjoian Mezzacca, Victoria Foster, Ashley Radee, Stella Chong, Felice Tsui, Julie Kranick, Stella S Yi
BACKGROUND The COVID-19 pandemic has significantly disrupted the food retail environment. However, its impact on fresh fruit and vegetable vendors remains unclear; these are often smaller, more community centered, and may lack the financial infrastru
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::26539cda09b93de0fc7f59a05378e563
https://doi.org/10.2196/preprints.23870
https://doi.org/10.2196/preprints.23870
Autor:
Stella S. Yi, Stella Chong, Ashley Radee, Felice Tsui, Julie A. Kranick, Victoria Foster, Rienna Russo, Shahmir H. Ali, Tamar Adjoian Mezzacca, Samuel Kaplan, Kaye Stevenson, Valerie Imbruce
Publikováno v:
JMIR Formative Research
JMIR Formative Research, Vol 5, Iss 2, p e23870 (2021)
JMIR Formative Research, Vol 5, Iss 2, p e23870 (2021)
Background The COVID-19 pandemic has significantly disrupted the food retail environment. However, its impact on fresh fruit and vegetable vendors remains unclear; these are often smaller, more community centered, and may lack the financial infrastru