Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Feier CHENG"'
Autor:
Wen JIN, Kaixin JING, Dongge ZHANG, Shaojun YUN, Jinling CAO, Yanfen CHENG, Feier CHENG, Yong LI, Cuiping FENG
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 22, Pp 37-45 (2024)
The fluorescent advanced glycation end products (AGEs) and two typical AGEs, Nε-carboxymethyl-lysine (CML) and Nε-carboxyethyl-lysine (CEL) were identified in Pleurotus eryngii chips using fluorescence spectroscopy and ultra-performance liquid chro
Externí odkaz:
https://doaj.org/article/dd38964ebe20477f8b2e8ed044d002c5
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 20, Pp 105-113 (2024)
Starch is the main source of energy for the human body. Natural products such as procyanidin (PC) and protocatechuic acid (PCA) can reduce postp'ran'dial blood sugar by controlling the digestion of starch. The inhibition effects of PC and PCA on α-a
Externí odkaz:
https://doaj.org/article/9828c9bc259f46ffba851c6899d7f9e3
Autor:
Wei Han, Xingru Lu, Honghu Ai, Rui Wu, Shanshan Wu, Yanfen Cheng, Shaojun Yun, Mingchang Chang, Feier Cheng, Cuiping Feng, Jinling Cao
Publikováno v:
International Journal of Food Properties, Vol 26, Iss 1, Pp 1678-1697 (2023)
ABSTRACTLentinan (LNT) is extracted from the fruiting body of Lentinus edodes. Its active ingredient is β−1,3-dextran and has many biological activities, but its rheological characteristics and antibacterial mechanism when mixed with saliva are ra
Externí odkaz:
https://doaj.org/article/e30fea41fa5840aabb65d43651396775
Autor:
Xin Wei, Yuan Gao, Feier Cheng, Shaojun Yun, Mingchang Chang, Jinling Cao, Yanfen Cheng, Cuiping Feng
Publikováno v:
Food Technology and Biotechnology, Vol 60, Iss 4, Pp 469-487 (2022)
Research background. Sparassis latifolia polysaccharides can regulate lipids and cholesterol in serum and liver. However, little is known about the regulation mechanism of the polysaccharides on cholesterol metabolism and especially the causal relati
Externí odkaz:
https://doaj.org/article/bc784cb921d94fb2b6d71719de04f0df
Publikováno v:
IEEE Access, Vol 10, Pp 35073-35093 (2022)
Reliable photovoltaic(PV) forecasting can provide important data support for power system operation, which is the key to realize the large-scale consumption of solar energy resources. PV forecasting task becomes crucial to ensure power system stabili
Externí odkaz:
https://doaj.org/article/f21e1d73fa774a83ba0954afc2c390fe
Autor:
Zening Qiao, Yue Zhao, Menghao Wang, Jinling Cao, Mingchang Chang, Shaojun Yun, Yanfen Cheng, Feier Cheng, Cuiping Feng
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundSparassis latifolia (S. latifolia) is a precious edible fungus with multiple biological activities. To date, no study has been investigated the underlying molecular mechanism of immunoregulation caused by the neutral polysaccharide of S. la
Externí odkaz:
https://doaj.org/article/5de2d5fcf929467fba3897a705a533d9
Autor:
Meng-yang Liu, Shao-jun Yun, Jin-ling Cao, Feier Cheng, Ming-chang Chang, Jun-long Meng, Jing-yu Liu, Yan-fen Cheng, Li-jing Xu, Xue-ran Geng, Cui-ping Feng
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 8, Iss 1, Pp 1-15 (2021)
Abstract Background Sparassis crispa polysaccharides (SCPs) have multiple pharmacological activities. Fermentation characteristics of SCPs and its effects on the intestinal microbes in mice remain inconclusive. Results In this study, SCPs were fermen
Externí odkaz:
https://doaj.org/article/ccd7b15db7c944bcac045ad82a723eee
Autor:
Jiaxin Li, Yan Feng, Qianying Cheng, Jingyu Liu, Shaojun Yun, Yanfen Cheng, Feier Cheng, Jinling Cao, Cuiping Feng
Publikováno v:
Foods, Vol 12, Iss 3, p 647 (2023)
This study aimed to evaluate the effects of high-voltage pulsed electric fields (HPEF) and transglutaminase (TGase) cross-clinking on the physicochemical and rheological properties of Pleurotus eryngii protein (PEP). The results showed that HPEF incr
Externí odkaz:
https://doaj.org/article/458ce8a0047a4af9ac140eebe59eff26
Autor:
Feier Cheng, Shao-jun Yun, Jin-ling Cao, Ming-chang Chang, Jun-long Meng, Jing-yu Liu, Yan-fen Cheng, Cui-ping Feng
Publikováno v:
Frontiers in Endocrinology, Vol 12 (2021)
Dietary supplements have improved the prevention of insulin resistance and metabolic diseases, which became a research hotspot in food science and nutrition. Obesity and insulin resistance, caused by a high-fat diet, eventually result in severe metab
Externí odkaz:
https://doaj.org/article/b97292c8c61b4a4d89e498cd1c8bbb0f
Autor:
Yuanhao, Guo, Yaxin, Wang, Pengfei, Dong, Shengnan, Wang, Kai, Lin, Jiangyan, Hou, Fangming, Cui, Shuyu, Bi, Jinling, Cao, Yanfen, Cheng, Feier, Cheng, Shaojun, Yun, Cuiping, Feng
Publikováno v:
In Journal of Food Engineering August 2024 374