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Publikováno v:
Технологія виробництва і переробки продуктів тваринництва, Vol 1, Iss 170, Pp 75-82 (2022)
The state of the microclimate in the light-frame, reconstructed cowshed and milking parlor with a loose-box method of keeping a dairy herd in the spring was studied; the influence of different conditions and parameters of the microclimate on milk qua
Externí odkaz:
https://doaj.org/article/3eb49b274d484080a5b76fc86d3da325
