Acetylated tubulin is essential for touch sensation in mice

Autor: Shane J Morley, Yanmei Qi, Loredana Iovino, Laura Andolfi, Da Guo, Nereo Kalebic, Laura Castaldi, Christian Tischer, Carla Portulano, Giulia Bolasco, Kalyanee Shirlekar, Claudia M Fusco, Antonino Asaro, Federica Fermani, Mayya Sundukova, Ulf Matti, Luc Reymond, Adele De Ninno, Luca Businaro, Kai Johnsson, Marco Lazzarino, Jonas Ries, Yannick Schwab, Jing Hu, Paul A Heppenstall

Publikováno v: eLife, Vol 5 (2016)

At its most fundamental level, touch sensation requires the translation of mechanical energy into mechanosensitive ion channel opening, thereby generating electro-chemical signals. Our understanding of this process, especially how the cytoskeleton in

Externí odkaz: https://doaj.org/article/36fad92ab39a49acabf52cc0cd7e2faa

Transcriptomics reveals amygdala neuron regulation by fasting and ghrelin thereby promoting feeding

Autor: Christian Peters, Songwei He, Federica Fermani, Hansol Lim, Christian Mayer, Rüdiger Klein

SUMMARYThe central amygdala (CeA) consists of numerous genetically-defined inhibitory neurons that control defensive and appetitive behaviors including feeding. Transcriptomic signatures of cell types and their links to function remain poorly underst

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b24538c0675b135d208f5a72aaf9b850
https://doi.org/10.1101/2022.10.21.513224

Tripartite extended amygdala-basal ganglia CRH circuit drives locomotor activation and avoidance behavior

Autor: Simon Chang, Federica Fermani, Chu-Lan Lao, Lianyun Huang, Mira Jakovcevski, Rossella Di Giaimo, Miriam Gagliardi, Danusa Menegaz, Alexandru Adrian Hennrich, Michael Ziller, Matthias Eder, Rüdiger Klein, Na Cai, Jan M. Deussing

Publikováno v: Sci. Adv. 8:eabo1023 (2022)
Science advances 8(46), eabo1023 (2022). doi:10.1126/sciadv.abo1023

Science advances 8(46), eabo1023 (2022). doi:10.1126/sciadv.abo1023
Published by American Association for the Advancement of Science, Washington, DC [u.a.]

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db2cd50af4badce0d5b75bd6cea37e93
https://push-zb.helmholtz-muenchen.de/frontdoor.php?source_opus=66764

Encoding of Environmental Cues in Central Amygdala Neurons During Foraging

Autor: Rüdiger Klein, Marion Ponserre, Federica Fermani

Publikováno v: SSRN Electronic Journal.

SUMMARYIn order to successfully forage in an environment filled with rewards and threats, animals need to rely on familiar structures of their environment that signal food availability. The central amygdala (CeA) is known to mediate a panoply of cons

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0fea468d0dd548281d58e103cb73a6f1
https://doi.org/10.2139/ssrn.3710753

Acetylated tubulin is essential for touch sensation in mice

Autor: Antonino Asaro, Luc Reymond, Ulf Matti, Mayya Sundukova, Paul A. Heppenstall, Giulia Bolasco, Loredana Iovino, Jing Hu, Yannick Schwab, Yanmei Qi, Da Guo, Marco Lazzarino, Nereo Kalebic, Jonas Ries, Shane J Morley, Kai Johnsson, Laura Castaldi, Carla Portulano, Luca Businaro, Federica Fermani, Christian Tischer, Claudia M Fusco, Adele De Ninno, Laura Andolfi, Kalyanee Shirlekar

Publikováno v: eLife, Vol 5 (2016)
eLife
eLife 5 (2016). doi:10.7554/eLife.20813
info:cnr-pdr/source/autori:Morley, Shane J.; Qi, Yanmei; Iovino, Loredana; Andolfi, Laura; Guo, Da; Kalebic, Nereo; Castaldi, Laura; Tischer, Christian; Portulano, Carla; Bolasco, Giulia; Shirlekar, Kalyanee; Fusco, Claudia M.; Asaro, Antonino; Fermani, Federica; Sundukova, Mayya; Matti, Ulf; Reymond, Luc; De Ninno, Adele; Businaro, Luca; Johnsson, Kai; Lazzarino, Marco; Ries, Jonas; Schwab, Yannick; Hu, Jing; Heppenstall, Paul A./titolo:Acetylated tubulin is essential for touch sensation in mice/doi:10.7554%2FeLife.20813/rivista:eLife/anno:2016/pagina_da:/pagina_a:/intervallo_pagine:/volume:5

At its most fundamental level, touch sensation requires the translation of mechanical energy into mechanosensitive ion channel opening, thereby generating electro-chemical signals. Our understanding of this process, especially how the cytoskeleton in

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfcbeb0b6dbdd4d2ef5931824b3d8316
https://doi.org/10.7554/elife.20813