Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Febi Nurilmala"'
Autor:
Febi Nurilmala, Asmanur Jannah, Eny Palupi, Nia Sonani, Rita Mala, Naufal Muharam Nurdin, Fathimah Uswah Zahidah, Nila Salsa Bila, Sharannie, Shinta Anisa Dewi
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101308- (2024)
Indigenous taro is a notable carbohydrate-rich food ingredient with significant dietary fiber. However, its natural itchiness has limited its widespread use. A new non-itchy variant, Febi521, was developed through in-vitro soma-clonal induction. This
Externí odkaz:
https://doaj.org/article/a93bd47e98ea430f8fecda40bd2e1229
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 11, Iss 3, Pp 396-404 (2022)
One of the things that are important to consider when fertilizing is how to place the fertilizer so that plants can consume nutrients efficiently. The research objective was to assess the precision of soil conservation based on fertilizer placement s
Externí odkaz:
https://doaj.org/article/f69822260baa485298cb49e53856b264
Publikováno v:
Jurnal Abdimas Adpi Sosial dan Humaniora. 4:588-593
The continuity of the availability of raw materials for the processing of taro is a partner's need to develop a taro processing business, so that appropriate technology is needed for the cultivation of the new variety Febi521 taro. The service progra
Publikováno v:
Jurnal Abdi Inovatif (Pengabdian Kepada Masyarakat). 1:77
The purpose of the following community service activity is to educate KWT Sawargi members through counselling on the use of new varieties of taro plants Febi521 and its post-harvest processing for processed taro production houses, as well as preparin
Publikováno v:
JURNAL SAINS NATURAL. 11:8
The development of the Bogor taro plant genetic variation with gamma-ray radiation has resulted in three mutant clones of the hope line with high carbohydrate and low calcium oxalate advantages. The carbohydrate content may correlate with chlorophyll
Autor:
Febi Nurilmala, Kurniawan Rudi Trijatmiko, Dina Sri Yulita, Aniversari Apriana, Aqwin Polosoro, Atmitri Sisharmini
Publikováno v:
Jurnal AgroBiogen. 16:25
Cold shock protein (Csp) is an essential bacterial protein for increasing abiotic stress tolerance, especially cold stress. Several studies discovered that overexpression of the gene successfully improves the tolerances of several types of plant not
Ethanol Extract (Colocasia esculenta (L.) Schott.) Hideung Cultivar as Anti-scabies through In-Vitro
Publikováno v:
Proceedings of the 1st International Conference on Recent Innovations.
Autor:
Suharsono Suharsono, Febi Nurilmala, Iga Manik Widhyastini, Ricson P. Hutagaol, Utut Widyastuti
Publikováno v:
Biodiversitas, Vol 18, Iss 1 (2017)
Nurilmala F, Hutagaol RP, Widhyastini IM, Widyastuti U, Suharsono.2017. Somaclonal variation induction of Bogor taro (Colocasia esculenta) by gamma irradiation. Biodiversitas 18: 28-33. Taro (Colocasia esculenta (L.) Schott) is a staple food that all
Autor:
Febi Nurilmala, D Mardiana
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 334:012070
Bogor Taro is an important local staple food, a potential substitute to rice as carbohydrate source in Indonesia. However, its production in the last decade tends to decline due to unsuccessful breeding program. Taro contains both nutrients (carbohyd
Autor:
Febi Nurilmala, Puput Hanum Nirmala
Publikováno v:
Jurnal Sains Natural. 3:25
Micropropagation