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Autor:
Adewale O. Olalemi, Oluwasegun M. Ige, Grace A. James, Favour I. Obasoro, Favour O. Okoko, Christiana O. Ogunleye
Publikováno v:
Journal of Water and Health, Vol 19, Iss 2, Pp 322-335 (2021)
The microbial quality of two groundwater sources (well and borehole) and associated risks were quantitatively assessed. Water samples from the selected borehole and well were collected over a period of 12 weeks (n = 48). The concentrations of Escheri
Externí odkaz:
https://doaj.org/article/b1ac5acedeb64ec7801ed12ca12e5ae9
